Igurishwa Rishyushye ku ifu nziza ya Gotu Kola Extract
Tuzirikane "Abakiriya mbere, Ubwiza bwo hejuru mbere na mbere", dukorana bya hafi n'abakiriya bacu kandi tukabaha serivisi nziza kandi zinoze zo kugurisha neza ku rwego rwo hejuru.Isosi ya Gotu KolaPowder, Ubunyangamugayo ni ihame ryacu, imikorere y'abahanga ni imikorere yacu, inkunga ni intego yacu, kandi kuzuza abakiriya ni ejo hazaza hacu!
Tuzirikane "Abakiriya mbere, dufite ireme ryinshi mbere na mbere", dukorana neza n'abakiriya bacu kandi tukabaha serivisi nziza kandi zifite uburambe kuriUbushinwa Gotu Kola ikuramo ifu, Isosi ya Gotu Kola, Isosi y'umwimerere ya Gotu Kola, Kubera iterambere ry’ikigo, ubu ibicuruzwa byacu byagurishijwe kandi bigakorerwa mu bihugu birenga 15 ku isi, nko mu Burayi, muri Amerika ya Ruguru, mu burasirazuba bwo hagati, muri Amerika y'Epfo, muri Aziya y'Amajyepfo n'ibindi. Nkuko tubizirikana ko guhanga udushya ari ingenzi mu iterambere ryacu, iterambere ry'ibicuruzwa bishya rihoraho. Byongeye kandi, ingamba zacu zo gukora ziroroshye kandi zinoze, ibicuruzwa byiza n'ibisubizo byiza hamwe n'ibiciro bishimishije nibyo abakiriya bacu bashaka. Nanone serivisi nziza iduha izina ryiza ry'inguzanyo.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ifu ya Gotu Kola Extract
Icyiciro:Icyatsi cyose
Ibice bikora neza:Asiaticoside
Ibisobanuro by'ibicuruzwa:80%
Isesengura:HPLC
Igenzura ry'Ubuziranenge: Mu Nzu
Gushushanya: C48H78O16
Uburemere bwa molekile:911.1233
CASNo:16830-15-2
Ishusho:Ifu y'umuhondo woroshye ifite impumuro idasanzwe
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Gotu Kola PE | Isoko y'Ibimera | Centella asiatica (L.) Urban |
| Itsinda NO. | RW-GK20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | InspecItariki y'igikorwa | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Ikimera cyose |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Ifu y'umuhondo woroshye | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| asiaticoside | ≥80.0% | HPLC | 81.00% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 3.62% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Ifu ya Gotu Kola ifite akamaro ko kunoza imiyoboro y'amaraso, asiaticoside mu gutuma amaraso atangira kuzenguruka, gukumira no kuvura ibimenyetso byo kuboneza urubyaro, kurwanya gusaza, kugabanya ubushyuhe, gukumira indwara, nziza ku ruhu, gukira ibikomere. Ivura indwara za bagiteri, virusi, cyangwa parasitike nka UTI, shingles, ibibembe, kolera, macinya, syphilis, ibicurane, grippe, H1N1 (ibicurane by'ingurube), inzovu, igituntu, na schistosomiasis. Irwanya bagiteri kandi igateza imbere imiterere ya fibroblasts za collagen. Ikoreshwa mu kuvura ubushye. Gusana inkovu, kurwanya iminkanyari, kurwanya gusaza, ibiheri, gotu kola extract ku ruhu, gotu kola extract ku ruhu, ibyiza by'uruhu.

Mu mutwe wacu, "Abakiriya ba mbere, Ubwiza bwa mbere", dukorana neza n'abakiriya bacu kandi tukabaha serivisi nziza kandi zinoze zo kugurisha ifu nziza ya Gotu Kola Extract, kuba inyangamugayo ni ihame ryacu, imikorere y'abahanga ni imikorere yacu, inkunga ni intego yacu, kandi kuzuza abakiriya ni ejo hazaza hacu!
Igurishwa rishyushye ryaUbushinwa Gotu Kola ikuramo ifuna Gotu Kola Extract, Kubera ko ikigo cyakomeje gukura, ubu ibicuruzwa byacu byaragurishijwe kandi bigakorerwa mu bihugu byinshi ku isi, nko mu Burayi, mu majyaruguru.
Amerika, Uburasirazuba bwo Hagati, Amerika y'Epfo, Aziya y'Amajyepfo n'ibindi. Uretse ibyo, ingamba zacu zo gukora ziroroshye kandi zinoze, Ibikoresho byiza n'ibisubizo hamwe n'ibiciro bishimishije nibyo abakiriya bacu bashaka. Nanone serivisi nziza iduhesha izina ryiza ry'inguzanyo.






