Isosi y'ibishyimbo bya kawa kibisi
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Isosi y'ibishyimbo bya kawa kibisi
Icyiciro:Ibishyimbo
Ibice bikora neza: aside ya Chlorogenic
Ibisobanuro by'ibicuruzwa: 25% 50%
Isesengura:HPLC
Igenzura ry'Ubuziranenge: Mu Nzu
Gushushanya: C16H18O9
Uburemere bwa molekile:354.31
CASNo:327-97-9
Ishusho: Umuhondo w'umukaraifu irimoimpumuro idasanzwe
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Ibishyimbo bya kawa kibisi ni iki?
Ibishyimbo bya kawa kibisi, bizwi mu buryo bwa siyansi nka Coffea canephora robusta, ni ibishyimbo bya kawa bibisi, bivuze ko bidakorwa mu buryo bwo kotsa.
Ahari inyungu ikomeye cyane ya kawa y'icyatsi ni ukugabanya ibiro, kandi icyatsi kibisi (GCE) ni inyunganizi ikomeye yo kugabanya ibiro.
Ifu y'ikawa y'icyatsi kibisi ivanwa mu mbuto z'ikawa y'imbuto nto, ikawa y'imbuto ziciriritse, n'ibimera bya kawa by'imbuto nini byo mu muryango wa Rubiaceae, hamwe na aside chlorogenic nk'ikintu cy'ingenzi gikora, kandi ikubiyemo alkaloids nka caffeine na fenugreek alkaloids. Aside chlorogenic ni imvange ya phenylpropanoide ikorwa n'ikimera mu gihe cyo guhumeka binyuze mu nzira ya aside shikimic, ifite antibacterial, antiviral, yongera uturemangingo tw'amaraso, irinda umwijima na choleretic, irwanya kanseri, igabanya ubushyuhe, igabanya lipide, ikuraho radicals yigenga kandi ikangura uturemangingo tw'imitsi n'izindi ngaruka. Ingano ikwiye ya kafeyine izamura ubwonko, iteze imbere ubushobozi bwo gusuzuma, kwibuka, n'imikorere y'amarangamutima, bityo imikorere y'imitsi y'umutima irushaho gukora, kwaguka kw'imitsi y'amaraso no gutembera kw'amaraso bikongerwa, kandi ikongera imikorere y'imikorere y'umubiri, kafeyine ishobora kandi kugabanya umunaniro w'imitsi, ikanateza imbere isohoka ry'imitobe y'igifu. Ariko, gukoresha doze nyinshi cyangwa igihe kirekire bishobora no kwangiza umubiri w'umuntu, bishobora gutera imitsi itera ubwoba, ndetse no kwangiza umwijima, igifu, impyiko n'izindi ngingo z'ingenzi z'imbere. Ifu y'ikawa y'icyatsi ikoreshwa cyane, cyane cyane mu nganda zikora imiti, imiti ya buri munsi, n'ibiribwa.
Izindi nyungu za kawa y'icyatsi:
Ariko, ingaruka nziza za kawa y’icyatsi ntizigarukira gusa ku kugumana ibiro byinshi. Ntabwo ari uburyo bwiza kandi buboneka bwo kugabanya ibiro, ahubwo inatanga inyungu zikurikira zishingiye ku bushakashatsi.
Ubuzima bw'uruhu - Ikawa y'icyatsi irimo ibintu byinshi bihinduka uruhu bikagira ubuzima bwiza, rubengerana ndetse bikanagabanya iminkanyari. Iyo ikoreshejwe ku ruhu rw'inyamaswa, igaragaza imbaraga nyinshi zo kurwanya uburozi n'ubushyuhe.
Kugabanya umuvuduko w'amaraso - Aside chlorogenic igaragara mu ikawa y'icyatsi ikekwaho kugira akamaro mu kugabanya umuvuduko w'amaraso kandi ishobora gutanga igikoresho cyizewe ku barwayi bafite umuvuduko ukabije w'amaraso.
Kurinda imvune z'imitsi- Gukoresha ikawa y'icyatsi kibisi ndetse n'ikawa ikuze bishobora kugira uruhare mu kurinda imvune z'imitsi nyuma yo gukora imyitozo ngororamubiri. Byongeye kandi, bishobora kugabanya igipimo cy'ibinure byo mu nda, bityo bikarinda izindi ngorane iyo uru rugingo rukoze imisemburo itera indwara.
Kurwanya indwara ya metabolisme - Inyongera ya GCE igira ingaruka nziza ku kugenzura glycemic, imiterere ya lipide, umuvuduko w'amaraso, n'ibipimo byo kudakora neza kwa insuline ku barwayi bafite indwara ya metabolisme. Iyo bivanze n'icyayi kibisi, bigira ingaruka nziza ku kunoza indwara ya metabolisme binyuze mu kugira ingaruka ku mikorere ya gene ifitanye isano.
Kurinda indwara z'ubwonko - Byagaragaye ko ikawa y'icyatsi igira ingaruka ku burwayi bw'ubwonko ku ndwara ya Alzheimer iterwa no kudakora insuline. Byavuzwe ko igabanya kudakora insuline no kunoza imikorere y'ingufu, ishobora gutinza gutangira cyangwa ikabangamira iterambere rya Alzheimer., kandi byagaragaye ko igira ingaruka nziza ku iterambere rya Alzheimer.
Ingaruka z'imiti:
1. Antioxydant, ingaruka zo gukuraho uturemangingo tw’isukari mu mubiri. Ikiyiko cya kawa kibisi gifite ubushobozi bukomeye bwo gukuraho uturemangingo mu rugero runaka, ubushobozi bukomeye bwo gukuraho uturemangingo tw’isukari ...
2. Irwanya indwara ziterwa na antibacterial, aside chlorogenic irwanya virusi itera indwara ziterwa na virusi, yongera uturemangingo tw’amaraso twera, igabanya igihe cyo kuvura amaraso no kuva amaraso, n’izindi ngaruka. Aside chlorogenic igira ingaruka zikomeye zo gukumira no kwica bagiteri zitandukanye zitera indwara, nka Staphylococcus aureus, hemolytic streptococcus, disentery cocci, tifoyide bacillus, pneumococcus, n’izindi. Aside chlorogenic igira ingaruka zigaragara ku kubyimba mu muhogo no ku ndwara z’uruhu kandi ikoreshwa mu buvuzi mu kuvura indwara zandura ziterwa na bagiteri.
3. Kurwanya impinduka mu mubiri no kurwanya ikibyimba. Aside ya chlorogenic ifite ubushobozi bukomeye bwo guhinduranya ingirabuzimafatizo, ishobora gukumira impinduka mu mubiri iterwa na aflatoxin B n’impinduka mu mubiri iterwa no gusya, kandi ishobora kugabanya neza impinduka mu mubiri wa erythrocyte iterwa na γ-ray; aside ya chlorogenic ishobora kugabanya ikoreshwa rya kanseri n’uburyo ikwirakwira mu mwijima kugira ngo igere ku ngaruka zo kwirinda kanseri, kurwanya kanseri. Aside ya chlorogenic ifite ingaruka zikomeye ku kanseri y’inkondo y’umura, kanseri y’umwijima, na kanseri y’umuhogo, kandi ifatwa nk’umuti urinda kanseri neza.
4. Kurinda indwara z'umutima Aside ya Chlorogenic nk'umuti ugabanya ubukana bw'imitsi n'uturemangingo tw'umubiri byageragejwe cyane kugira ngo byemezwe ko iki gikorwa cya aside ya Chlorogenic gishobora kugira ingaruka ku mikorere y'umutima n'imitsi. Mu gukuraho aside ya Chlorogenic no kurwanya lipide, aside ya Chlorogenic ishobora kurinda uturemangingo tw'imitsi, ibyo bikaba bishobora kugira uruhare mu gukumira indwara za atherosclerosis, indwara zo mu mitsi, n'umuvuduko ukabije w'amaraso.
5. Izindi ngaruka Aside ya Chlorogenic n'ibiyikomokaho byagaragaje ingaruka zimwe na zimwe zo gukumira mu bushakashatsi bwo kurwanya agakoko gatera SIDA, kandi aside ya Chlorogenic ifite ingaruka zidasanzwe zo gukumira HAase na glucose xun-monophosphatase, kandi igira ingaruka zimwe na zimwe ku gukira kw'ibikomere, kuruhura uruhu, gusiga amavuta mu ngingo, no gukumira ububyimbirwe. Gutanga aside ya Chlorogenic mu kanwa bishobora gutuma imisemburo isohoka cyane, bikagira ingaruka zo gukumira; aside ya Chlorogenic nayo igira ingaruka zikomeye ku kubuza igisebe cyo mu gifu, kandi ishobora no gukumira neza imisemburo ya erythrocyte iterwa na H202 mu mbeba.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Isosi y'ibishyimbo bya kawa kibisi | Isoko y'Ibimera | Kawa L |
| Itsinda NO. | RW-GCB20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | Itariki y'igenzura | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Ibishyimbo |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Ifu y'umuhondo w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| aside ya Chlorogenic | ≥50.0% | HPLC | 51.63% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 3.62% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Urashaka kuza gusura uruganda rwacu?
Uratekereza ko dufite icyemezo ikihe?
Imikorere y'Igicuruzwa
Ikawa y'icyatsi kibisi igabanya ogisijeni, igabanya ibinure mu maraso, irinda impyiko, igagabanya ibiro, inyunganiramirire, igabanya umuvuduko w'amaraso, kandi igabanya uburozi kandi ikora neza; Irinda kandi ivura kanseri yo mu nda, ifite akamaro gakomeye mu kuvura kanseri, kandi ifite uburozi buke kandi ifite umutekano; Irinda impyiko kandi yongera imikorere y'ubudahangarwa bw'umubiri; Irwanya ogisijeni, gusaza, kandi irwanya gusaza kw'amagufwa; Irwanya bagiteri, irwanya virusi, igabanya amaraso, igabanya ibinure mu maraso, igabanya ubushyuhe no gukuraho uburozi, itose uruhu kandi ikongera ubwiza, igabanya inzoga n'itabi byinshi.
Twandikire:
Terefone:0086-29-89860070Imeri:info@ruiwophytochem.com
