Igiciro cyo kugurisha mu Bushinwa gitanga ifu nziza ya Saffron Crocetin Extract Powder Saffron Powder

Ibisobanuro bigufi:

Safflower (Carthamus tinctorius L.) ni igiti cy’imyaka gifite amashami menshi, cy’ibyatsi, gisa n’ibihuru. Gihingwa ku bucuruzi gikozwe mu mavuta y’ibimera ava mu mbuto. Safflower Yellow ni ibara karemano ry’ibiribwa riva mu gace ka Carthamus Tinctoria L. binyuze mu gukuramo, kuyungurura, gutunganya, gushyiramo ibintu byinshi, gusukura, gutera no kumisha. Ikintu nyamukuru gikoreshwa mu gusiga irangi ni carthamine.


Ibisobanuro birambuye ku gicuruzwa

Ikurikiza amahame agira ati “Ubunyangamugayo, intwari, ubucuruzi, udushya” kugira ngo ikore ibicuruzwa bishya buri gihe. Ifata abaguzi, intsinzi nk'intsinzi yayo bwite. Reka dutere imbere ejo hazaza heza dufatanyije ku giciro cyo hejuru mu Bushinwa. Dutanga ifu nziza ya Saffron Crocetin Extract Powder Saffron Powder, Twiteguye kugukorera mu gihe kizaza. Murakaza neza mu kujya mu kigo cyacu kugira ngo tuganire n'abacuruzi bato imbonankubone kandi dushyireho ubufatanye burambye!
Ikurikiza amahame agira ati “Ubunyangamugayo, intwari, ikigoryi, udushya” kugira ngo ikore ibicuruzwa bishya buri gihe. Ifata abaguzi, intsinzi nk'intsinzi yayo bwite. Reka duteze imbere ejo hazaza heza dufatanyijeIfu ya Saffron yo mu Bushinwa, Ifu ya Saffron nziza, Igiciro cyo kugurisha cya Saffron ExtractKugira ngo tugere ku nyungu rusange, ikigo cyacu kirimo kongera imbaraga mu buryo busesuye mu bijyanye no gutumanaho n'abakiriya bo mu mahanga, gutanga serivisi vuba, ubufatanye bwiza n'igihe kirekire. Ikigo cyacu gishyigikiye umwuka wo "guhanga udushya, ubwumvikane, gukorera hamwe no gusangira, inzira nziza, iterambere rifatika". Duhe amahirwe maze tuzagaragaza ubushobozi bwacu. Tubifashijwemo n'ubufasha bwanyu, twizera ko dushobora kubaka ahazaza heza hamwe namwe.
Izina ry'Igishinwa: crocin, saffron extract, saffron extract

Izina ry'Icyongereza: Crocin

Izina ry'Abashinwa: ibara rya gardenia, crocetin, α-crocetin, ibara rya saffron

Nimero ya CAS: 42553-65-1

Formule ya molekile: C44H64O24

Uburemere bwa molekile: 976.96

Nimero ya EINECS: 255-881-6

Inkomoko: Iridaceae saffron n'ibindi bimera byo mu bwoko bumwe. Imiterere: Ifu itukura ya crystalline, impumuro nke, aho ishongesha kuri 180°C, yoroshye gushonga mu mazi mu gisubizo cy'umuhondo ubonerana, ishonga muri ethanol na propylene glycol, ntishonga mu mavuta. Ifu nziza y'umutuku wa orange, 100% hejuru ya 80 mesh.

Kugenzura umubiri

Indangamuntu: Ibyiza
Impumuro: Ibiranga
Uburyohe: Ibiranga
Isesengura ry'urusenda: NLT 95% Pass 80 mesh
Kugenzura imiti
Arsenic (As) NMT 1ppm
Kadiyumu (Cd) NMT 1ppm
Imbere (Pb) NMT 3ppm
Mercure (Hg) NMT 0.1ppm
Ibyuma biremereye NMT 10ppm
Fosfate Organics NMT 1ppm
Ibisigazwa by'imiti yica udukoko NMT 1ppm
Kugenzura mikorobe
Umubare wose w'amasahani 1000cfu/g Ibipimo ntarengwa
P.aeruginosa Ntahari
S. aureus Ntahari
Salmonella Ntahari
Umusemburo n'Ibihumyo 100cfu/g Ibipimo ntarengwa
E.Coli Ububi
Stafilokokasi Ububi
Uburozi bwa Aflatoxin NMT 0.2ppb

KUKI TWAHITAMO1
rwkdIkurikiza amahame agira ati “Ubunyangamugayo, intwari, ubucuruzi, udushya” kugira ngo ikore ibicuruzwa bishya buri gihe. Ifata abaguzi, intsinzi nk'intsinzi yayo bwite. Reka dutere imbere ahazaza heza dufatanyije ku giciro cyo hejuru mu Bushinwa. Dutanga ifu nziza ya Saffron Crocetin Extract Powder Saffron Powder, Twiteguye kubakorera mu gihe kizaza. Murakaza neza mu kujya mu kigo cyacu kugira ngo tuganire mu bucuruzi imbonankubone kandi dushyireho ubufatanye burambye!
Igiciro cyo kugurisha mu BushinwaIfu ya Saffron yo mu Bushinwana Crocetin Extract, Kugira ngo tugere ku nyungu rusange, ikigo cyacu kirimo kongera imbaraga mu buryo bw’isi yose mu bijyanye no gutumanaho n’abakiriya bo mu mahanga, gutanga serivisi vuba, ubufatanye bwiza n’igihe kirekire. Ikigo cyacu gishyigikiye umwuka w’ “udushya, ubwumvikane, gukorera hamwe no gusangira, inzira nziza, iterambere rifatika”. Duhe amahirwe maze tuzagaragaza ubushobozi bwacu. Tubifashijwemo namwe neza, twizera ko dushobora kubaka ahazaza heza hamwe namwe.


  • Ibanjirije iyi:
  • Ibikurikira: