Gukuramo amakomamanga
Ibisobanuro ku bicuruzwa
Izina RY'IGICURUZWA:Gukuramo amakomamanga
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Acide Ellagic
Ibisobanuro ku bicuruzwa:40%
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Inzira:C14H6O8
Uburemere bwa molekile:302.28
URUBANZA Oya:476-66-4
Kugaragara:Ifu yumukara
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:
1. Gukuramo imbuto z'ikomamanga birashobora kunoza ibikorwa bya capillary kandi bigashimangira imitsi ya capillary.
2. Ibikomamanga by'ikomamanga nabyo birashobora kunoza uruhu neza kandi byoroshye.
3. Kugabanya retinopathie diabete kandi ikanonosora ubushishozi.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
| Izina RY'IGICURUZWA | Gukuramo amakomamanga | Inkomoko y'ibimera | Punica granatum L. |
| Batch OYA. | RW-P20210502 | Umubare wuzuye | 1000 kgs |
| Itariki yo gukora | Gicurasi 2. 2021 | Itariki izarangiriraho | Gicurasi 7 2021 |
| Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Peel |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
| Ibyumubiri & Imibare | |||
| Ibara | Umuhondo | Organoleptic | Guhuza |
| Ordour | Ibiranga | Organoleptic | Guhuza |
| Kugaragara | Ifu nziza | Organoleptic | Guhuza |
| Ubwiza bw'isesengura | |||
| Suzuma(Acide Ellagic) | ≥40.0% | HPLC | 40.22% |
| Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 2.21% |
| Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 1.05% |
| Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
| Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
| Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
| Ibyuma biremereye | |||
| Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Arsenic (As) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| MicrobeIbizamini | |||
| Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Guhuza |
| Umusemburo wose | NMT 100cfu / g | USP <2021> | Guhuza |
| E.Coli | Ibibi | USP <2021> | Ibibi |
| Salmonella | Ibibi | USP <2021> | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Ikoreshwa rya Ellagic
1. Amakomamanga akuramo uruhu;Ikomamanga ikuramo uruhu
2. Ibiryo bikora muri capsules cyangwa ibinini;
3. Ibinyobwa bishonga amazi;
4. Ibicuruzwa byubuzima muri capsules cyangwa ibinini.
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