Ubushinwa Kugurisha Bishyushye Antioxidant Organic Imizabibu Imbuto Zikuramo Proanthocyanidin uruganda nababikora

Igurishwa rishyushye Antioxidant Organic Imizabibu Imbuto Zikuramo Proanthocyanidin

Ibisobanuro bigufi:

Imbuto zinzabibu zikuramo ifu yakuwe mubutaka bwimbuto zinzabibu zifite akamaro gakomeye hamwe nibiryo byintungamubiri vitamine E nibindi bikoresho byingenzi bitunganijwe neza. Imbuto zinzabibu zumuntu zikurwa mu mbuto zinzabibu umubiri ntushobora guhuza ibintu bishya kandi byiza bya antioxydeant.

Imbuto y'imbuto ya OPC ni antioxydeant iboneka muri kamere, ubushobozi bwo gusiba radical yubusa kubintu bikomeye, ibikorwa bya antioxydeant ya vitamine E bikubye inshuro 50, inshuro 20 vitamine C, birashobora gukuraho neza radicals zirenze urugero mumubiri wumuntu, hamwe na gusumba gusaza no kongera ubudahangarwa. Kurwanya anti-okiside, anti-allergie, kurwanya umunaniro no kongera ubuzima bwiza bwumubiri, kunoza imibereho yubuzima bwubuzima busa nubusaza, kunoza uburakari, umutwe, umunaniro, guta umutwe nibindi bimenyetso. Imbuto z'imizabibu zikungahaye kuri Oligomeric Proanthocyanidins (OPC), ni antioxydants ikomeye. Imbuto zinzabibu zikuramo OPC mu mbuto zinzabibu zizera ko zivura indwara zuruhu nijisho.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Twishingikirije kumitekerereze yibikorwa, guhora tuvugurura mubice byose, iterambere ryikoranabuhanga kandi birumvikana ko abakozi bacu bagize uruhare runini mubyo twagezeho kugurisha Hot AntioxidantImbuto z'imizabibu kamaProanthocyanidin, Twakiriye tubikuye ku mutima abaguzi ku isi yose baza gusura uruganda rwacu rukora kandi tugirana ubufatanye-bunguka natwe!
Twishingikirije kumitekerereze yibikorwa, guhora tuvugurura mubice byose, iterambere ryikoranabuhanga kandi byukuri kubakozi bacu bagize uruhare rutaziguye mubyo twagezehoUmuzabibu w'imbuto z'imbuto, Imbuto z'imizabibu zikuramo urugero, Imbuto z'imizabibu kama, Itsinda ryinzobere mu buhanga muri rusange rizaba ryiteguye kugukorera inama no gutanga ibitekerezo. Turashoboye kandi kuguha ibyitegererezo byubusa kugirango wuzuze ibyo usabwa. Imbaraga nziza zishobora gutangwa kugirango tuguhe serivisi nziza nibicuruzwa. Mugihe ushishikajwe nubucuruzi nibicuruzwa byacu, nyamuneka tuvugane utwoherereza imeri cyangwa uduhamagare vuba. Mugushaka kumenya ibicuruzwa byacu hamwe nisosiyete yinyongera, urashobora kuza muruganda rwacu kubireba. Muri rusange tuzakira abashyitsi baturutse impande zose z'isi kubucuruzi bwacu kugirango dushyireho umubano wubucuruzi natwe. Nyamuneka wumve nta kiguzi cyo kutuvugisha kubucuruzi buciriritse kandi twizera ko tuzasangira uburambe bwiza mubucuruzi nabacuruzi bacu bose.

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Imizabibu

Icyiciro:Imbuto z'inzabibu

Ibice bifatika:Oligomeric Proanthocyanidins, OPC, Procyanidins

Ibisobanuro ku bicuruzwa:95%

Isesengura:HPLC

Kugenzura ubuziranenge: Mu nzu

Tegura: C.₃₀H₂₆O₁₂

Uburemere bwa molekile:578.52

CASN.o:84929-27-1

Kugaragara:Ifu yijimye itukura ifite impumuro nziza

Kumenyekanisha:Yatsinze ibizamini byose

Icyemezo cy'isesengura

Izina ryibicuruzwa	Imizabibu	Inkomoko y'ibimera	Vitis vinifera linn
Batch OYA.	RW-GS20210508	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi. 08 2021	Itariki yo Kugenzura	Gicurasi. 17. 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Imbuto

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Umutuku wijimye	Organoleptic	Yujuje ibyangombwa
Ordour	Ibiranga	Organoleptic	Yujuje ibyangombwa
Kugaragara	Ifu nziza	Organoleptic	Yujuje ibyangombwa
Ubwiza bw'isesengura
Kumenyekanisha	Bisa na RS icyitegererezo	HPTLC	Birasa
OPC	≥95.0%	UV	95,63%
Gutakaza Kuma	5.0% Byinshi.	Amayero.Ph.7.0 [2.5.12]	3.21%
Ivu	5.0% Byinshi.	Uburayi.Ph.7.0 [2.4.16]	3.62%
Shungura	100% batsinze mesh 80	USP36 <786>	Hindura
Ubucucike	20 ~ 60 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	53.38 g / 100ml
Kanda Ubucucike	30 ~ 80 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	72.38 g / 100ml
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Yujuje ibyangombwa
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye	10ppm Ikirenga.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	1.388g / kg
Kurongora (Pb)	3.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.062g / kg
Arsenic (As)	2.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.005g / kg
Cadmium (Cd)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.005g / kg
Mercure (Hg)	0.5ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.025g / kg
Ibizamini bya Microbe
Umubare wuzuye	NMT 1000cfu / g	USP <2021>	Yujuje ibyangombwa
Umusemburo wose	NMT 100cfu / g	USP <2021>	Yujuje ibyangombwa
E.Coli	Ibibi	USP <2021>	Ibibi
Salmonella	Ibibi	USP <2021>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Kugenzurwa na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'ibicuruzwa

Ubuzima Buringaniza Imbuto Yinzabibu Gukuramo vitamine vinifera 95% yo kwita ku ruhu, Gukuramo imbuto zinzabibu zirwanya anti-okiside, kugabanya ibiro, umuvuduko ukabije wamaraso, umutima-mitsi wuzuye, kunoza imikorere yumubiri mwiza, diyabete, Imbuto zinzabibu zifite imiterere ya antioxydeant, antianaphylaxis, imirasire- gihamya. ingirakamaro kubuzima bwamaso.kwirinda indwara ziterwa numutima.ingaruka zo kurwanya kanseri. irinde indwara z'umutima-mitsi.imikorere ya antiflogose & detumescenc, imbuto yinzabibu ikuramo ibiro. Gura imbuto zinzabibu ziva muri Ruiwo.

Gukoresha ikoreshwa ryimbuto zinzabibu

1, Umuzabibu wimbuto zuruhu, imbuto yinzabibu kugirango urumuri rworoshye, imbuto y inzabibu kuminkanyari, imbuto yinzabibu antioxydeant

2, Imbuto zinzabibu zikuramo umuvuduko wamaraso, imbuto yinzabibu hamwe numuvuduko wamaraso, umuvuduko wamaraso yinzabibu

3, Imizabibu ikuramo umusatsi, imbuto zinzabibu zikuramo umusatsi

KUKI DUHITAMO1
rwkd Twishingikirije kubitekerezo byubaka, guhora bigezweho mubice byose, iterambere ryikoranabuhanga kandi birumvikana ko abakozi bacu bagize uruhare rutaziguye mubyo twatsindiye kugurisha Hot Antioxidant Organic Grape Imbuto Zikuramo Proanthocyanidin. Twishimiye tubikuye ku mutima abaguzi ku isi yose baza gusura uruganda rwacu rukora kandi tugirana ubufatanye-bunguka natwe!
Itsinda ryacu ryinzobere mubuhanga rizaba ryiteguye kugukorera inama no gutanga ibitekerezo. Turashoboye kandi kuguha ibyitegererezo byubusa kugirango wuzuze ibyo usabwa. Imbaraga nziza zishobora gutangwa kugirango tuguhe serivisi nziza nibicuruzwa. Mugihe ushishikajwe nubucuruzi nibicuruzwa byacu, nyamuneka tuvugane utwoherereza imeri cyangwa uduhamagare vuba. Mugushaka kumenya ibicuruzwa byacu hamwe nisosiyete yinyongera, urashobora kuza muruganda rwacu kubireba. Muri rusange tuzakira abashyitsi baturutse impande zose z'isi kubucuruzi bwacu kugirango dushyireho umubano wubucuruzi natwe. Nyamuneka wumve ushimishijwe no kutuvugisha kubucuruzi kandi twizera ko tuzasangira ubucuruzi bwiza nabacuruzi bacu bose.