Uruganda rutanga umusaruro w'ibinyampeke by'amata ku giciro cya Cometitive
Turi abakora ibicuruzwa by'inararibonye. Dufite amanota menshi ku isoko ryacu ku isoko ryacu rya "Factory for Cometitive Price Natural Milk Thistle Extract", muri rusange dutegereje gushinga amashyirahamwe y'ubucuruzi afatika n'abakiriya bashya hirya no hino ku isi.
Turi abakora ibikoresho by'uburambe. Dutsindira byinshi mu gutanga ibyangombwa by'ingenzi ku isoko ryacu kuriIkinyabutabire cy'amata cy'Ubushinwa, Ifu y'ibinyabijumba by'amataKubera ko ibicuruzwa by’Abashinwa byinshi hirya no hino ku isi, ubucuruzi bwacu mpuzamahanga buri gutera imbere vuba kandi ibipimo by’ubukungu byiyongera cyane uko umwaka utashye. Dufite icyizere gihagije cyo kuguha ibisubizo na serivisi nziza, kuko turushaho kuba abanyambaraga, dufite ubushobozi n’uburambe mu kazi k’imbere mu gihugu no mu mahanga.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cy'amata
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Silymarin
Ibisobanuro by'igicuruzwa:80%
Isesengura: UV
Igenzura ry'Ubuziranenge:Mu Nzu
Fata:C25H22O10
Uburemere bwa molekile:482.44
Nimero ya CAS:65666-07-1
Ishusho:Ifu nziza y'umuhondo w'umukara
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Imikorere y'Igicuruzwa:Kurinda umwijima /Kunoza imikorere y'umwijima
Guteza imbere kuvugurura uturemangingo tw'umwijima /Gukumira Atherosclerosis
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Ikinyabutabire cy'amata | Isoko y'Ibimera | Silybum marianum |
| Itsinda NO. | RW-MT20210502 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | 2 Gicurasi 2021 | Itariki izarangiriraho | 7 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Imbuto |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umuhondo w'umukara n'umuhondo | Organoleptic | Bihuza |
| Ordour | Ibiranga | Organoleptic | Bihuza |
| Isura | Ifu nziza | Organoleptic | Bihuza |
| Ireme ry'isesengura | |||
| Isuzuma (Silymarin) | ≥80.0% | UV | 80.61% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 2.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 1.05% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Bihuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 50.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.06 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Bihuza |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Bihuza |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Imbere (Pb) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Arsenic (As) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Bihuza |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Bihuza |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Gukoresha Silymarin
1. Imbuto y'imbuto z'amataIgira ingaruka zo kunoza imikorere y'umwijima, gusohora uburozi mu mubiri, kugabanya ibinure mu maraso, guteza imbere imitsi itera indwara ya choleretic, no gukomeza ubwonko.
2. Ikoreshwa mu gukuraho ibinure mu maraso, bigabanya ubushyuhe mu mubiri, birwanya kanseri, bikumira imitsi itera gucika kw'imitsi no gutinda gusaza k'uruhu.
3. Ifu y'imbuto ya Milk Thistle ikoreshwa cyane mu bicuruzwa by'ubuvuzi n'inganda zo kwisiga ndetse n'inyongeramusaruro z'ibiribwa, agaciro k'ubukungu kari hejuru cyane.

Turi abakora umwuga w’uburambe. Dufite amanota menshi mu isoko ryacu ry’uruganda rw’ibinyampeke by’amata, muri rusange dutegereje gushinga amashyirahamwe y’ubucuruzi afatika n’abakiriya bashya hirya no hino ku isi.
uruganda rwaIkinyabutabire cy'amata cy'UbushinwaKubera ko ibicuruzwa by’Abashinwa byinshi hirya no hino ku isi, ubucuruzi bwacu mpuzamahanga buri gutera imbere vuba kandi ibipimo by’ubukungu byiyongera cyane uko umwaka utashye. Dufite icyizere gihagije cyo kuguha ibisubizo na serivisi nziza, kuko turushaho kuba abanyambaraga, dufite ubushobozi n’uburambe mu kazi k’imbere mu gihugu no mu mahanga.






