Igiciro gishimishije kigurishwa cyane. Imbuto ya Sea buckthorn Extract
Abakozi bacu binyuze mu mahugurwa y'umwuga. Ubumenyi bw'umwuga, kumva neza serivisi, kugira ngo dusohoze ibyifuzo by'abaguzi ku giciro cyiza. Imbuto z'imbuto za Sea buckthorn, "Ubwiza", "ubunyangamugayo" na "serivisi" ni ihame ryacu. Ubudahemuka bwacu n'ibyo twiyemeje bizakomeza kudufasha mu buryo bwubaha. Duhamagare uyu munsi. Kugira ngo umenye byinshi, hamagara uyu munsi.
Abakozi bacu binyuze mu mahugurwa y'umwuga. Ubumenyi bw'umwuga, kumva neza serivisi, kugira ngo dushobore guhaza ibyifuzo by'abaguzi kuri serivisi.Akamaro k'igiti cy'umukara wo mu nyanja mu Bushinwa, Ifu y'imbuto za Sea Buckthorn, Ifu ya Flavone ya SeabuckthornUruganda rwacu rufite ubuso bwa metero kare 12.000, kandi rufite abakozi 200, muri bo harimo abayobozi 5 ba tekiniki. Twari abahanga mu gutunganya umusaruro. Dufite ubunararibonye bwinshi mu kohereza ibicuruzwa mu mahanga. Murakaza neza kutwandikira kandi ikibazo cyawe gishobora gusubizwa vuba bishoboka.
Imikorere
1. Kugabanya inkorora no gukuraho amacandwe, kugabanya ikibazo cyo kudakora neza kw'amaraso, guteza imbere itembera ry'amaraso binyuze mu gukuraho imitsi idakora neza;
2. Kunoza imitsi y'umutima, kugabanya ubushobozi bw'imitsi y'umutima bwo gukoresha ogisijeni no kugabanya ububyimbirwe;
3. Ishobora gukoreshwa mu kuvura indwara zo mu gifu no kubabara mu nda, kubura amaraso no kubura ubushake bwo kurya, gukomereka bitewe no kugwa;
4. Amavuta yayo n'umutobe w'imbuto bishobora kurwanya umunaniro, kugabanya ibinure mu maraso, kurwanya imirasire n'ibisebe, kurinda umwijima, kongera ubudahangarwa bw'umubiri.
Porogaramu
1. Ikoreshwa mu rwego rw'imiti. Ingaruka nyamukuru z'imiti ya seabuckthorn.
(1) Flavonoids zose zo mu bwoko bwa seabuckthorn zifite uruhare rukomeye mu mikorere y'umutima.
(2) kuvura indwara z'ubuhumekero.
(3) kuvura indwara z'igogora.
(4) ku kuvura ubushye n'ubushye.
(5) Ingaruka za anthelmatike z'ikinyabutabire cya seabuckthorn.
Icyemezo cy'isesengura
| Ibintu | Amahame | Ibisubizo |
| Isesengura ry'umubiri | ||
| Ibisobanuro | Ifu y'umuhondo | Amategeko n'amabwiriza |
| Isuzuma | 80 Umwobo | Amategeko n'amabwiriza |
| Ingano y'urushundura | 100% pass 80 mesh | Amategeko n'amabwiriza |
| Ivu | ≤ 5.0% | 3.85% |
| Igihombo mu gihe cyo kumisha | ≤ 5.0% | 2.93% |
| Isesengura ry'Ubutabire | ||
| Ibyuma bikomeye | ≤ 10.0 mg/kg | Amategeko n'amabwiriza |
| Pb | ≤ 2.0 mg/kg | Amategeko n'amabwiriza |
| As | ≤ 1.0 mg/kg | Amategeko n'amabwiriza |
| Hg | ≤ 0.1mg/kg | Amategeko n'amabwiriza |
| Isesengura rya mikorobe | ||
| Ibisigazwa by'imiti yica udukoko | Ububi | Ububi |
| Umubare wose w'amasahani | ≤ 1000cfu/g | Amategeko n'amabwiriza |
| Umusemburo n'Ibihumyo | ≤ 100cfu/g | Amategeko n'amabwiriza |
| E.coil | Ububi | Ububi |
| Salmonella | Ububi | Ububi |

Abakozi bacu binyuze mu mahugurwa y'umwuga. Ubumenyi bw'umwuga, kumva neza serivisi, kugira ngo dusohoze ibyifuzo by'abaguzi ku giciro cyiza. "Ubwiza", "ubunyangamugayo" na "serivisi" ni ihame ryacu. Ubudahemuka bwacu n'ibyo twiyemeje bizakomeza kugufasha. Duhamagare uyu munsi. Kugira ngo umenye byinshi, hamagara uyu munsi.
Twari abahanga mu gutunganya ibicuruzwa. Dufite ubunararibonye bwinshi mu kohereza ibicuruzwa mu mahanga. Murakaza neza kutwandikira kandi ikibazo cyawe gishobora gusubizwa vuba bishoboka.








