Uruganda rwa OEM rutanga ibikoresho by'inyongera ku bimera bikomoka ...
Mu myaka mike ishize, ikigo cyacu cyamenye kandi gisobanukirwa ikoranabuhanga rigezweho haba mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorana n'itsinda ry'inzobere zigamije guteza imbere ikigo cya OEM gitanga ibikoresho bya Dandelion Extract, ikigo cyacu cyarushijeho gukura no gukundwa kubera ubwitange bwacyo mu gukora ibikoresho byiza, igiciro kinini cy'ibicuruzwa ndetse n'abakiriya beza cyane.
Mu myaka mike ishize, ikigo cyacu cyungutse kandi gisobanukirwa ikoranabuhanga rigezweho haba mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorana n'itsinda ry'impuguke zigamije guteza imbereIbimera byo mu Bushinwa, Ibimera karemano, Ifu ya Dandelion ExtractTumaze imyaka irenga 20 dukora ibicuruzwa byacu. Dukora cyane cyane ibicuruzwa bigurishwa ku giciro gito, bityo ubu dufite igiciro cyiza cyane, ariko gifite ubuziranenge bwo hejuru. Mu myaka ishize, twabonye ibitekerezo byiza cyane, atari ukubera ko dutanga ibicuruzwa byiza gusa, ahubwo no kubera serivisi nziza twatanze nyuma yo kugurisha. Twari hano dutegereje ikibazo cyawe.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cy'amababi ya Dandelion
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Flavones
Ibisobanuro by'igicuruzwa:3%, 5%
Isesengura:UV
Igenzura ry'Ubuziranenge:Mu Nzu
Fata:C6-C3-C6
Uburemere bwa molekile:180.16
Nimero ya CAS:84775-55-3
Ishusho:Ifu y'umuhondo w'umukara ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo mu majyaruguru y'Ubushinwa.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Ikinyabutabire cya Dandelion | Isoko y'Ibimera | Taraxacum Mongolicum |
| Itsinda NO. | RW-DE20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | InspecItariki y'igikorwa | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Icyatsi cyose |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Ifu y'umuhondo w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | TLC | Bisa |
| Flavonoides | ≥10.0% | UV | 12.5% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 3.62% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Dandelion ikura ibiro, ikongera ubuzima bw'amagufwa, ivura indwara z'umwijima, ivura indwara z'inkari.
Ifu y'umuzi wa Dandelion irinda ibiheri. Irinda ibibazo by'uruhago rw'inkari. Igenzura umuvuduko w'amaraso.

Mu myaka mike ishize, ikigo cyacu cyamenye kandi gisobanukirwa ikoranabuhanga rigezweho haba mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorana n'itsinda ry'inzobere zigamije guteza imbere ikigo cya OEM gitanga ibikoresho bya Dandelion Extract, ikigo cyacu cyahise kirushaho gukura no gukundwa kubera ubwitange bwacyo mu gukora ibikoresho byiza, igiciro kinini cy'ibicuruzwa ndetse n'abakiriya beza cyane.
Uruganda rukora ibicuruzwa bya kijyambere mu Bushinwa, rukora ibicuruzwa byacu kuva kera cyane, bityo ubu dufite igiciro cyiza cyane, ariko gifite ubuziranenge bwo hejuru. Mu myaka ishize, twabonye ibitekerezo byiza cyane, atari ukubera ko dutanga ibicuruzwa byiza gusa, ahubwo no kubera serivisi nziza twatanze nyuma yo kugurisha. Twari hano dutegereje ikibazo cyawe.






