Kugura Byinshi Kubitanga Amababi yamakomamanga Amashanyarazi ya Ellagic
Intego yacu igomba kuba iyo kuzuza abakiriya bacu mugutanga zahabu, igiciro cyiza hamwe nubwiza buhebuje bwo kugura ibicuruzwaIbishishwa by'ikomamangaEllagic Acide, Twagiye dushaka ko dushiraho imikoranire yigihe kirekire nisosiyete hamwe nabaguzi kwisi.
Intego yacu igomba kuba kuzuza abakiriya bacu dutanga zahabu, igiciro cyiza kandi cyiza kuriUbushinwa Ellagic Acide, Uruganda rukuramo amakomamanga, Ibishishwa by'ikomamanga, Twite cyane kuri serivisi zabakiriya, kandi dukunda buri mukiriya. Twakomeje kugira izina rikomeye mu nganda imyaka myinshi. Turi inyangamugayo kandi dukora kugirango twubake umubano muremure nabakiriya bacu.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Gukuramo amakomamanga
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Acide Ellagic
Ibisobanuro ku bicuruzwa:40%
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Inzira:C14H6O8
Uburemere bwa molekile:302.28
URUBANZA Oya:476-66-4
Kugaragara:Ifu yumukara
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:
1. Gukuramo imbuto z'ikomamanga zirashobora kunoza ibikorwa bya capillary kandi bigashimangira imitsi ya capillary.
2. Ibikomamanga by'ikomamanga nabyo birashobora kunoza uruhu neza kandi byoroshye.
3. Kugabanya retinopathie diabete kandi ikanonosora ubushishozi.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Gukuramo amakomamanga | Inkomoko y'ibimera | Punica granatum L. |
Batch OYA. | RW-P20210502 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi 2 2021 | Itariki izarangiriraho | Gicurasi 7 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Peel |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umuhondo | Organoleptic | Guhuza |
Ordour | Ibiranga | Organoleptic | Guhuza |
Kugaragara | Ifu nziza | Organoleptic | Guhuza |
Ubwiza bw'isesengura | |||
Suzuma (Acide Ellagic) | ≥40.0% | HPLC | 40.22% |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 2.21% |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 1.05% |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Arsenic (As) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
MicrobeIbizamini | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Guhuza |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Guhuza |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Ikoreshwa rya Ellagic
1. Gukuramo amakomamanga Gukuramo uruhu; Ikomamanga ikuramo uruhu
2. Ibiryo bikora muri capsules cyangwa ibinini;
3. Ibinyobwa bishonga amazi;
4. Ibicuruzwa byubuzima muri capsules cyangwa ibinini.
Intego yacu igomba kuba iyo kuzuza abakiriya bacu mugutanga ibicuruzwa, igiciro cyiza hamwe nubuziranenge bwo kugura ibintu byizaIbishishwa by'ikomamangaEllagic Acide, Twagiye dushaka ko dushiraho imikoranire yigihe kirekire nisosiyete hamwe nabaguzi kwisi.
Kugura ByinshiUbushinwa Ellagic AcideIbikomamanga by'amakomamanga, Twita cyane kuri serivisi zabakiriya, kandi dukunda buri mukiriya. Twakomeje kugira izina rikomeye mu nganda imyaka myinshi. Turi inyangamugayo kandi dukora kugirango twubake umubano muremure nabakiriya bacu.