Umucuruzi wizewe w’Ubushinwa Naringenin/Ubuziranenge Busukuye/Ubuziranenge bwemewe na ISO/CAS: 480-41-1 uruganda n’abakora

Umutanga serivisi wizewe Naringenin/Ubuziranenge Busukuye/Ubuziranenge bwemejwe na ISO/CAS: 480-41-1

Umutanga serivisi yizewe Naringenin/Ubuziranenge Busukuye/Ubuziranenge bwemewe na ISO/CAS: 480-41-1 Ishusho y'ingenzi

Ibisobanuro bigufi:

Naringeninni flavanone idafite uburyohe, idafite ibara, ubwoko bwa flavonoide. Ni flavanone yiganje mu mbuto z'imbuto, kandi iboneka mu mbuto n'ibimera bitandukanye. Flavonoide ya Naringenin 98% irashobora gutangwa.

icyitegererezo cy'ubuntu

Ibisobanuro birambuye ku gicuruzwa

"Inyandiko y'ibanze nziza, Ubunyangamugayo nk'ishingiro, ikigo cy'inyangamugayo n'inyungu rusange" ni igitekerezo cyacu, kugira ngo mushobore guhanga buri gihe no gukurikirana ubuhanga bw'umutanga serivisi yizewe Naringenin / Ubwiza Butunganye / Ubwiza bwa ISO bwemejwe / CAS: 480-41-1, Uburyo bwacu bwihariye bukuraho ikibazo cy'ibice kandi bugaha abaguzi bacu ubwiza budasanzwe, butuma dushobora kugenzura ikiguzi, guteganya ubushobozi no gukomeza gutanga serivisi ku gihe.
"Inyandiko nziza, Ubunyangamugayo nk'ishingiro, Ikigo cy'ubunyangamugayo n'inyungu rusange" ni igitekerezo cyacu, kugira ngo mushobore guhanga buri gihe kandi mugaharanira ibyiza bya buri wese.Ubushinwa Naringenin CAS: 480-41-1, Ibyiza bya Naringenin, Inyongeramusaruro ya NaringeninTwamaze kubaka ubufatanye bukomeye kandi burambye n'ibigo byinshi muri ubu bucuruzi muri Kenya no mu mahanga. Serivisi yihuse kandi y'umwuga nyuma yo kugurisha itangwa n'itsinda ryacu ry'abajyanama ishimishije abaguzi bacu. Amakuru arambuye n'ibipimo by'ibicuruzwa bizoherezwa kuri wewe kugira ngo uhabwe ikaze. Ingero z'ubuntu zishobora gutangwa kandi ikigo gisuzumwe. Kenya kugira ngo ibiganiro bikomeze. Nizeye ko tuzaguhamagara kandi twubake ubufatanye bw'igihe kirekire.

Ibisobanuro by'igicuruzwa

Izina ry'igicuruzwa:Naringenin

Icyiciro:Ibikomoka ku bimera

Ibice bikora neza:Naringenin

Ibisobanuro by'igicuruzwa:98%

Isesengura:HPLC

Igenzura ry'Ubuziranenge:Mu Nzu

Ifishi:C15H12O5

Uburemere bwa molekile:272.25

Nimero ya CAS:480-41-1

Ishusho:ifu y'umweru cyangwa iy'umweru

Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho

Imikorere y'Igicuruzwa:

1. Indwara ya Alzheimer

2. Irwanya mikorobe, irwanya udukoko, kandi irwanya virusi, irwanya ogisijeni

Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina ry'igicuruzwa	Naringenin	Isoko y'Ibimera	Citrus Grandis L.
Itsinda NO.	RW-N20210503	Umubare w'itsinda	ibiro 1000
Itariki yo gukora	3 Gicurasi 2021	Itariki izarangiriraho	7 Gicurasi 2021
Ibisigazwa by'imiti ishongesha	Amazi na Ethanol	Igice cyakoreshejwe	Gukura, imbuto

IBICURUZWA	IBISOBANURO	UBURYO	IBISUBIZO BY'IGERAGEZO
Amakuru ajyanye n'ibifatika n'ibinyabutabire
Ibara	Umweru cyangwa utameze nk'umweru	Organoleptic	Bihuza
Ordour	Ibiranga	Organoleptic	Bihuza
Isura	Ifu	Organoleptic	Bihuza
Ireme ry'isesengura
Isuzuma (Naringenin)	≥98.0%	HPLC	98.31%
Igihombo mu kumisha	5.0% Ntarengwa.	Euro. Ph.7.0 [2.5.12]	1.61%
Ivu ryose	0.1% Ntarengwa.	Euro. Ph.7.0 [2.4.16]	0.06%
Urusenda	95% irenga 80 mesh	USP36<786>	Bihuza
Ibisigazwa by'imiti ishongesha	Hurira na Euro. Ph.7.0 <5.4>	Euro. Ph.7.0 <2.4.24>	Bihuza
Ibisigazwa by'imiti yica udukoko	Uzuza ibisabwa na USP	USP36 <561>	Bihuza
Ibyuma biremereye
Ibyuma biremereye byose	10ppm Max.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Imbere (Pb)	2.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Arsenic (As)	1.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Kadiyumu (Cd)	1.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Mercure (Hg)	0.5ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Ibizamini bya mikorobe
Umubare wose w'amasahani	NMT 1000cfu/g	USP <2021>	Bihuza
Umusemburo n'ibihumyo byose	NMT 100cfu/g	USP <2021>	Bihuza
E.Coli	Ububi	USP <2021>	Ububi
Salmonella	Ububi	USP <2021>	Ububi
Gupakira no Kubika	Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere.
	Uburengerazuba: 25kgs
	Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni.
Igihe cyo kubika	Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere.

Gukoresha Naringenin

Naringenie ikoreshwa mu buvuzi mu kuvura indwara zandurira mu mikorobe, kuvura ububabare, no kurwanya kanseri. Ishobora gukoreshwa mu rwego rw'imiti, ubwiza.

KUKI TWAHITAMO1
rwkd "Inyandiko y'ibanze nziza, Ubunyangamugayo nk'ishingiro, ikigo cy'inyangamugayo n'inyungu rusange" ni igitekerezo cyacu, kugira ngo mushobore guhanga buri gihe no gukurikirana ubwiza bw'umutanga serivisi yizewe Naringenin / Ubwiza Butunganye / Ubwiza bwa ISO bwemejwe / CAS: 480-41-1. Uburyo bwacu bwihariye bukuraho ikibazo cy'ibice kandi bugaha abaguzi bacu ubwiza budasanzwe, butuma dushobora kugenzura ikiguzi, guteganya ubushobozi no gukomeza gutanga serivisi ku gihe.
Twubatse umubano ukomeye kandi urambye n'ibigo byinshi muri uru rwego muri Kenya no mu mahanga. Serivisi y'ubuhanga itangwa n'itsinda ryacu ry'abajyanama ishimishije abaguzi bacu. Amakuru arambuye n'ibipimo by'ibicuruzwa bizoherezwa kuri wewe kugira ngo ubone ikaze ryimbitse. Ingero z'ubuntu zishobora gutangwa kandi ikigo cyacu kikazireba. Twizeye ko tuzaguhamagara kandi twubake ubufatanye bw'igihe kirekire.