Umucuruzi wa ODM w’icyatsi kibisi cy’ikawa, igiciro cyayo kigurishwa
Intego yacu y'ibanze ni uguha abakiriya bacu umubano ukomeye kandi urangwa n'ubwitonzi, tubaha ubwitonzi bwihariye kuri bose ku giciro cyiza cya ODM, ikigo gishinzwe ikawa y'icyatsi kibisi, gifite igiciro gishimishije ku isoko. Mu bikorwa byacu, dufite amaduka menshi mu Bushinwa kandi ibisubizo byacu byashimiwe n'abaguzi hirya no hino ku isi. Murakaza neza abaguzi bashya n'abashaje kugira ngo badusange ku mibanire myiza y'ubucuruzi irambye.
Intego yacu y'ibanze ni uguha abakiriya bacu umubano ukomeye kandi urangwa n'ubwitonzi mu bucuruzi buto, tubaha ubwitonzi bwihariye kuri bose kugira ngoIsosi y'ikawa y'icyatsi kibisi yo mu Bushinwa, Isosiyete yacu ishyigikiye umwuka wo "guhanga udushya, ubwumvikane, gukorera hamwe no gusangira, inzira, iterambere rifatika". Duhe amahirwe maze tugaragaza ubushobozi bwacu. Tubifashijwemo n'ubuntu bwanyu, twizera ko dushobora kubaka ahazaza heza hamwe namwe.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Isosi y'ibishyimbo bya kawa kibisi
Icyiciro:Ibishyimbo
Ibice bikora neza: aside ya Chlorogenic
Ibisobanuro by'ibicuruzwa: 25% 50%
Isesengura:HPLC
Igenzura ry'Ubuziranenge: Mu Nzu
Gushushanya: C16H18O9
Uburemere bwa molekile:354.31
CASNo:327-97-9
Ishusho:Ifu y'umuhondo w'umukara ifite impumuro idasanzwe
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Isosi y'ibishyimbo bya kawa kibisi | Isoko y'Ibimera | Kawa L |
| Itsinda NO. | RW-GCB20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | Itariki y'igenzura | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Ibishyimbo |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Ifu y'umuhondo w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| aside ya Chlorogenic | ≥50.0% | HPLC | 51.63% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 3.62% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Ikawa y'icyatsi kibisi igabanya ogisijeni, igabanya ibinure mu maraso, irinda impyiko, igagabanya ibiro, inyunganiramirire, igabanya umuvuduko w'amaraso, kandi igabanya uburozi kandi ikora neza; Irinda kandi ivura kanseri yo mu nda, ifite akamaro gakomeye mu kuvura kanseri, kandi ifite uburozi buke kandi ifite umutekano; Irinda impyiko kandi yongera imikorere y'ubudahangarwa bw'umubiri; Irwanya ogisijeni, gusaza, kandi irwanya gusaza kw'amagufwa; Irwanya bagiteri, irwanya virusi, igabanya amaraso, igabanya ibinure mu maraso, igabanya ubushyuhe no gukuraho uburozi, itose uruhu kandi ikongera ubwiza, igabanya inzoga n'itabi byinshi.

Intego yacu y'ibanze ni uguha abakiriya bacu umubano ukomeye kandi urangwa n'ubwitonzi, tubaha ubwitonzi bwihariye kuri bose ku giciro cyiza cya ODM, ikigo gishinzwe ikawa y'icyatsi kibisi, gifite igiciro gishimishije ku isoko. Mu bikorwa byacu, dufite amaduka menshi mu Bushinwa kandi ibisubizo byacu byashimiwe n'abaguzi hirya no hino ku isi. Murakaza neza abaguzi bashya n'abashaje kugira ngo badusange ku mibanire myiza y'ubucuruzi irambye.
Uruganda rwa ODMIsosi y'ikawa y'icyatsi kibisi yo mu Bushinwana Slim Product, ikigo cyacu gishyigikira umwuka wo "guhanga udushya, ubwumvikane, gukorera hamwe no gusangira, inzira, iterambere rifatika". Duhe amahirwe maze tugaragaza ubushobozi bwacu. Tubifashijwemo neza, twizera ko dushobora kubaka ahazaza heza hamwe namwe.






