Uruganda rukora ibikoresho bya Kava Root Extract, ifu y'ibimera bya Nature Extract
Udushya, ubuhanga buhebuje no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe kurusha mbere hose ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu bucuruzi buciriritse bw'umusaruro ukomeye w'ibimera bya Kava, Dufite ikaze ku bakiriya bashya n'abahoze ari ababo baturutse imihanda yose kugira ngo badusange kugira ngo tugire imikoranire myiza mu bucuruzi buto kandi dutsinde twese hamwe!
Udushya, ubuhanga buhanitse no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe kurusha mbere hose ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu bucuruzi buciriritse ku isi.Isosi ya Kava yo mu BushinwaKugira ngo tugere ku nyungu rusange, ikigo cyacu kirimo kongera imbaraga mu buryo busesuye mu bijyanye no gutumanaho n'abakiriya bo mu mahanga, gutanga serivisi vuba, ubufatanye bwiza n'igihe kirekire. Ikigo cyacu gishyigikiye umwuka wo "guhanga udushya, ubwumvikane, gukorera hamwe no gusangira, inzira nziza, iterambere rifatika". Duhe amahirwe maze tuzagaragaza ubushobozi bwacu. Tubifashijwemo n'ubufasha bwanyu, twizera ko dushobora kubaka ahazaza heza hamwe namwe.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Isosi ya Kava Root
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Kavalactones
Ibisobanuro by'igicuruzwa:30%
Isesengura:HPLC
Igenzura ry'Ubuziranenge:Mu Nzu
Fata: C14H16O3
Uburemere bwa molekile:232.27504
Nimero ya CAS:900-38-8
Ishusho:Ifu nziza y'umuhondo woroshye ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Imikorere y'Igicuruzwa:Igabanya ibimenyetso by'ububabare bwo mu muhogo; Itera gutuza; Irwanya fungane; Irwanya thrombosis; Irwanya umunaniro; Kugabanya ibiro; Kuruhuka imitsi; Irwanya imihangayiko; Irwanya kwiheba
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Ikinyabutabire cya Kava | Isoko y'Ibimera | Kava |
| Itsinda NO. | RW-PS20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | Itariki izarangiriraho | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Igiti n'Umuzi |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umuhondo woroshye | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Isuzuma | 30% | HPLC | Abafite Impamyabushobozi |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.10% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 2.48% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Mercure (Hg) | 0.1ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Kava 6 extract ifasha kugabanya ibimenyetso by'ububabare bwo mu muhogo; Itera gutuza; Irwanya fungane; Irwanya thrombosis; Irwanya umunaniro; Igabanya ibiro; Iruhura imitsi; Irwanya imihangayiko; Irwanya kwiheba
Gukoresha Kava extract
Ikinyabutabire cya kavalactone gishobora gukoreshwa mu rwego rw'inyongeramusaruro mu mirire, nk'umuti urwanya imihangayiko n'ihungabana.

Udushya, ubuhanga buhebuje no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe kurusha mbere hose ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu nganda zikomeye zikora ibijyanye n'ibimera bya Kava Root Extract Powder, twakira abakiriya bashya n'abahoze ari abakiriya baturutse imihanda yose kugira ngo badusange kugira ngo tugire imikoranire myiza mu bucuruzi buto kandi dutsinde twese hamwe!
Uruganda ruyoboye muIsosi ya Kava yo mu Bushinwana Kavalactone, Kugira ngo tugere ku nyungu rusange, ikigo cyacu kirimo kongera imbaraga mu buryo busesuye mu bijyanye no gutumanaho n'abakiriya bo mu mahanga, gutanga serivisi vuba, ubufatanye bwiza n'igihe kirekire. Ikigo cyacu gishyigikiye umwuka w' "udushya, ubwumvikane, gukorera hamwe no gusangira, inzira nziza, iterambere rifatika". Duhe amahirwe maze tuzagaragaza ubushobozi bwacu. Tubifashijwemo namwe neza, twizera ko dushobora kubaka ahazaza heza hamwe namwe.






