Igicuruzwa cya Ginseng Root Extract ku giciro gito mu ruganda (Ginsenosides 10% / 80% / 99%)
Buri gihe dukora akazi ko kuba abakozi bafatika kugira ngo tubashe kuguha byoroshye serivisi nziza kandi zifite agaciro kanini ku ruganda.Igicuruzwa cya Ginseng Root Extract gihendutse(Ginsenosides 10% / 80% / 99%), Twamenye cyane ubwiza bwiza, kandi dufite icyemezo cya ISO/TS16949: 2009. Twiyemeje kuguha ibicuruzwa byiza n'ibisubizo ku giciro cyiza.
Buri gihe dukora akazi ko kuba abakozi bafatika kugira ngo tubashe kuguha byoroshye serivisi nziza kandi zifite agaciro kanini.Isosi y'umuzi wa Ginseng yo mu Bushinwa, Uruganda rukora Ginseng Root Extract, Igicuruzwa cya Ginseng Root Extract gihendutse, Twashyizeho uburyo bukomeye bwo kugenzura ubuziranenge. Dufite politiki yo kugarura no guhanahana, kandi ushobora guhanahana mu minsi 7 nyuma yo kwakira ipamba niba riri mu gasanteri gashya kandi dutanga serivisi zo gusana ibicuruzwa byacu ku buntu. Nyamuneka twandikire kugira ngo ubone amakuru arambuye niba ufite ikibazo. Twishimiye gukorera buri mukiriya.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cya Ginseng cyo muri Siberiya
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Eleutheroside B+E
Ibisobanuro by'igicuruzwa:0.8%
Isesengura:HPLC
Igenzura ry'Ubuziranenge:Mu Nzu
Fata:EleutherosideB. (C)17H20O10); EleutherosideE. (C34H46O18)
Uburemere bwa molekile:Eleutheroside B. (385.33) Eleutheroside E. (742.71)
Nimero ya CAS:118-34-3 (Eleutheroside B); 39432-56-9 (Eleutheroside E)
Ishusho:Ifu y'umukara ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Ikinyabutabire cya Ginseng cyo muri Siberiya | Isoko y'Ibimera | Acanthopanax senticosus |
| Itsinda NO. | RW-SG20210320 | Umubare w'itsinda | ibiro 1050 |
| Itariki yo gukora | 20 Gicurasi 2021 | Itariki izarangiriraho | 25 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Umuzi |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umukara w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| Acanthopanax senticosus | ≥0.8% | HPLC | Abafite Impamyabushobozi |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | Abafite Impamyabushobozi |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | Abafite Impamyabushobozi |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Mercure (Hg) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Igira ingaruka nziza ku ndwara zo mu bwonko ziterwa no kudasinzira neza; Irwanya gusaza, Irwanya gufungana; Yagura imiyoboro y'amaraso; Inoza uburyo amaraso yo mu bwonko atangwa, igabanya kandi igahindura umuvuduko w'amaraso, ikiza indwara z'umutima; Irwanya ububyimbirwe; Ikangura ubudahangarwa bw'umubiri, kandi ikongera ubudahangarwa bw'umubiri.
Porogaramu
1, Ifu ya Ginseng yo muri Siberia ishobora gukoreshwa nk'ibikoresho fatizo.
2, Akamaro k'ibikomoka kuri Ginseng yo muri Siberia mu nganda z'ibiribwa, ifu y'ibikomoka kuri ginseng yo muri Siberia ishobora gukoreshwa nk'inyongeramusaruro.
3, Akamaro k'ifu ya Ginseng yo muri Siberia mu binyobwa, ifu ya ginseng yo muri Siberia ishobora gukoreshwa nk'inyongeramusaruro.
4, Eleutheroside Ikoreshwa mu bicuruzwa by’ubuzima, ifu ya ginseng yo muri Siberian ishobora gukoreshwa nk'ibikoresho fatizo.

Buri gihe dukora akazi ko kuba abakozi bafatika kugira ngo tubashe kuguha byoroshye ubwiza bwiza kandi bufite agaciro kanini ku giciro gito cya Ginseng Root Extract (Ginsenosides 10% / 80% / 99%), Twamenye cyane ubwiza bwiza, kandi dufite icyemezo cya ISO. Twiyemeje kuguha ibicuruzwa byiza n'ibisubizo bifite igiciro cyizewe.
igiciro gito cy'urugandaIsosi y'umuzi wa Ginseng yo mu Bushinwa, Twashyizeho uburyo buhamye bwo kugenzura ubuziranenge. Nyamuneka twandikire kugira ngo ubone amakuru arambuye niba ufite ikibazo icyo ari cyo cyose. Twishimiye gukorera buri mukiriya wese.






