Ubushinwa 2019 Igiciro cyinshi Igicuruzwa cya Citrus Ikuramo 98% uruganda rwa Naringenin nabakora

2019 igiciro cyinshi Citrus Kamere ikuramo 98% Naringenin

2019 igiciro cyinshi Citrus isanzwe ikuramo 98% Naringenin Igishusho

Ibisobanuro bigufi:

Naringeninni uburyohe, flavanone idafite ibara, ubwoko bwa flavonoid. Ni flavanone yiganje mu mizabibu, kandi iboneka mu mbuto n'imboga zitandukanye. Naringenin flavonoid 98% irashobora gutangwa.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Turashimangira kuzamura no kumenyekanisha ibisubizo bishya kumasoko hafi buri mwaka kubiciro byinshi bya 2019 Ibicuruzwa byinshi Citrus ikuramo 98% Naringenin, Ubu dufite ibisubizo bine byingenzi. Ibicuruzwa byacu bigurishwa cyane mugihe cyisoko ryubushinwa gusa, ariko kandi byakirwa neza mubikorwa mpuzamahanga.
Turashimangira kuzamura no kumenyekanisha ibisubizo bishya kumasoko hafi buri mwakaUbushinwa Naringenin na Naringetol, Umusaruro wacu woherejwe mu bihugu n’uturere birenga 30 nkisoko yambere yintoki hamwe nigiciro gito. Twakiriye neza abakiriya baturutse mu gihugu ndetse no hanze kugirango baze kuganira natwe ubucuruzi.

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Naringenin

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Naringenin

Ibisobanuro ku bicuruzwa:98%

Isesengura:HPLC

Kugenzura ubuziranenge:Mu nzu

Inzira:C15H12O5

Uburemere bwa molekile:272.25

URUBANZA Oya:480-41-1

Kugaragara:ifu yera cyangwa itari yera

Kumenyekanisha:Yatsinze ibizamini byose

Imikorere y'ibicuruzwa:

1. Indwara ya Alzheimer

2. Antibacterial, antifungal, na antiviral, Antioxidant

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina ryibicuruzwa	Naringenin	Inkomoko y'ibimera	Citrus Grandis L.
Batch OYA.	RW-N20210503	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi 3. 2021	Itariki izarangiriraho	Gicurasi 7 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Kuramo, imbuto

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Cyera cyangwa cyera	Organoleptic	Guhuza
Ordour	Ibiranga	Organoleptic	Guhuza
Kugaragara	Ifu	Organoleptic	Guhuza
Ubwiza bw'isesengura
Suzuma (Naringenin)	≥98.0%	HPLC	98.31%
Gutakaza Kuma	5.0% Byinshi.	Amayero.Ph.7.0 [2.5.12]	1.61%
Ivu	0.1% Byinshi.	Uburayi.Ph.7.0 [2.4.16]	0.06%
Shungura	95% batsinze mesh 80	USP36 <786>	Guhuza
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Guhuza
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Guhuza
Ibyuma biremereye
Ibyuma Byose Biremereye	10ppm Ikirenga.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Kurongora (Pb)	2.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Arsenic (As)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Cadmium (Cd)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Mercure (Hg)	0.5ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Ibizamini bya Microbe
Umubare wuzuye	NMT 1000cfu / g	USP <2021>	Guhuza
Umusemburo wose	NMT 100cfu / g	USP <2021>	Guhuza
E.Coli	Ibibi	USP <2021>	Ibibi
Salmonella	Ibibi	USP <2021>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Ikoreshwa rya Naringenin

Naringenie akoresha mubuvuzi mukuvura indwara ziterwa na bagiteri, kwikinisha, kurwanya kanseri. Irashobora gukoreshwa murwego rwa farumasi, kwisiga.

KUKI DUHITAMO1
rwkd Turashimangira kuzamura no kumenyekanisha ibisubizo bishya kumasoko hafi buri mwaka kubiciro byinshi bya 2019 Ibicuruzwa byinshi Citrus ikuramo 98% Naringenin, Ubu dufite ibisubizo bine byingenzi. Ibicuruzwa byacu bigurishwa cyane mugihe cyisoko ryubushinwa gusa, ariko kandi byakirwa neza mubikorwa mpuzamahanga.
2019 igiciro cyinshiUbushinwa Naringenin na Naringetol, Umusaruro wacu woherejwe mu bihugu n’uturere birenga 30 nkisoko yambere yintoki hamwe nigiciro gito. Twakiriye neza abakiriya baturutse mu gihugu ndetse no hanze kugirango baze kuganira natwe ubucuruzi.