Kugabanya ibicuruzwa byinshi Ubushinwa BURUNDU BUGURISHA EU Organic Spray Yumye Akanya umutobe wimbuto Uhunika ifu
Ubwiza buhebuje Cyambere, kandi Umuguzi wikirenga ni umurongo ngenderwaho wo gutanga isosiyete ifitiye akamaro abakiriya bacu.Muri iki gihe, turizera ko ibyiza byacu rwose tuzaba umwe mubambere bohereza ibicuruzwa hanze mu karere kacu kugirango duhaze abaguzi byiyongera bizakenera kugabanywa byinshi mubushinwa BYINSHI BIKORESHWA BIKORWA BIKORWA BIKORESHEJWE BIKORESHEJWE AMAFARANGA Yimbuto Yimbuto Yimbuto, Twakiriye neza abakiriya bashya kandi bataye igihe baturutse imihanda yose kugirango batumenyeshe kugirango amashyirahamwe ateganijwe ateganijwe kandi atsinde!
Ubwiza buhebuje Cyambere, na Shopper Supreme nubuyobozi bwacu bwo gutanga isosiyete ifitiye akamaro abakiriya bacu.Muri iki gihe, turizera ko ibyiza byacu rwose tuzaba umwe mubohereza ibicuruzwa hanze mu karere kacu kugirango duhaze abaguzi byiyongera bazakeneraUbushinwa umutobe wimbuto yibanze, ifu yumutobe wimbuto, Twohereje ibicuruzwa byacu ku isi yose, cyane cyane Amerika n'ibihugu by'i Burayi. Byongeye kandi, ibicuruzwa byacu byose byakozwe nibikoresho bigezweho hamwe nuburyo bukomeye bwa QC kugirango tumenye neza.Niba ushishikajwe nibicuruzwa byacu, nyamuneka ntutindiganye kutwandikira. Tuzagerageza uko dushoboye kugirango duhuze ibyo ukeneye.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Ikariso ikarishye ikuramo Charantin
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Charantin
Ibisobanuro ku bicuruzwa:10%
Isesengura: UV
Kugenzura ubuziranenge:Mu nzu
Tegura:A - C.35H58O6; B - C.35H60O6
Uburemere bwa molekile:574.83; 576.84
URUBANZA Oya:57126-62-2
Kugaragara:Ifu yumukara ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:Kugabanya isukari mu maraso vuba; Kwirinda no kunoza ingorane za diyabete; Kugenga ibinure byamaraso no gushimangira; Kunoza imikorere ya insuline no kurekurwa; Gushyigikira urugero rwisukari rwamaraso hamwe numuvuduko wamaraso; Umwicanyi wibinure, ushobora gufata ibinure no kugabanya polysaccharide.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Amashanyarazi meza | Inkomoko y'ibimera | Momordica charantia L. |
Batch OYA. | RW-BM0210508 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi. 08 2021 | Itariki izarangiriraho | Gicurasi. 17. 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Imbuto |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umuhondo | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura | |||
Suzuma (Charantin) | ≥10.0% | UV | 11.5% |
Gutakaza Kuma | ≤5.0% | USP <731> | 2,6% |
Ivu | ≤5.0% | USP <281> | 3.5% |
Shungura | 98% batsinze mesh 80 | USP <786> | Hindura |
Ibisigisigi | Guhura na Eur | USP <467> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Ibibi | USP <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | ≤10ppm | ICP-MS | Yujuje ibyangombwa |
Arsenic (As) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
Kurongora (Pb) | ≤2.0ppm | ICP-MS | Yujuje ibyangombwa |
Cadmium (Cd) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
Mercure (Hg) | Ibibi | ICP-MS | Ibibi |
Ibizamini bya Microbe | |||
Umubare wuzuye | 0001000cfu / g | AOAC | Yujuje ibyangombwa |
Umusemburo wose | ≤100cfu / g | AOAC | Yujuje ibyangombwa |
E.Coli | Ibibi | AOAC | Ibibi |
Salmonella | Ibibi | AOAC | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
Ifu ya Melon ikuramo ifu Kugabanya isukari yamaraso byihuse;
Gukuramo melon ikarishye Kurinda no kunoza ingorane za diyabete;
Ibikomoka ku mbuto ikarishye Kugenzura ibinure byamaraso no gushimangira;
Gukuramo melon ikarishye Kunoza imikorere ya insuline no kurekurwa;
Ibinyomoro bikarishye Bishyigikira urugero rwisukari rwamaraso hamwe n umuvuduko wamaraso;
Gukuramo Melon Bitteri Umwicanyi wabyibushye, ushobora gufata ibinure no kugabanya polysaccharide;
Ibikomoka ku mbuto ya melon ivura pyreticose, polydipsia, inkuba yo mu cyi, umuriro mwinshi nububabare, karbuncle, erysipelas malignant apthae, diyabete na sida.
Gusaba
Bikoreshwa mubintu bya farumasi;
Bikoreshwa mubiryo bikora nibikorwa byongera ibiryo.
Inama.
Ubwiza buhebuje Cyambere, kandi Umuguzi wikirenga ni umurongo ngenderwaho wo gutanga isosiyete ifitiye akamaro abakiriya bacu.Muri iki gihe, turizera ko ibyiza byacu rwose tuzaba umwe mubambere bohereza ibicuruzwa hanze mu karere kacu kugirango duhaze abaguzi byiyongera bizakenera kugabanywa byinshi mubushinwa Isoko ryinshi Kumisha Amashanyarazi Umutobe Wimbuto Yimbuto, Twakiriye neza abakiriya bashya kandi bataye igihe baturutse imihanda yose kugirango batumenyeshe kugirango amashyirahamwe ateganijwe ateganijwe kandi atsinde!
Kugabanuka kwinshiUbushinwa umutobe wimbuto yibanze, ifu yumutobe wimbuto, Twohereje ibicuruzwa byacu ku isi yose, cyane cyane Amerika n'ibihugu by'i Burayi. Byongeye kandi, ibicuruzwa byacu byose byakozwe nibikoresho bigezweho hamwe nuburyo bukomeye bwa QC kugirango tumenye neza.Niba ushishikajwe nibicuruzwa byacu, nyamuneka ntutindiganye kutwandikira. Tuzagerageza uko dushoboye kugirango duhuze ibyo ukeneye.