URUGENDO RUGENDE CYIZA CYIZA CYIZA CYIZA CYIZA CYANE, SALICIN
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Willow Bark Gukuramo Salicin
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Salicin
Ibisobanuro ku bicuruzwa:98%
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Inzira:C.13H18O7
Uburemere bwa molekile:286.28
URUBANZA Oya:138-52-3
Kugaragara:ifu ya kirisiti yera
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:
Mugabanye ububabare, gabanya umuriro, kurwanya inflation.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
| Izina ryibicuruzwa | Salicin | Inkomoko y'ibimera | Igishishwa cyera (Salix) igituba |
| Batch OYA. | RW-SA20210507 | Umubare wuzuye | 1000 kgs |
| Itariki yo gukora | Gicurasi 3. 2021 | Itariki izarangiriraho | Gicurasi 9 2021 |
| Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Bark |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
| Ibyumubiri & Imibare | |||
| Ibara | Cyera | Organoleptic | Guhuza |
| Ordour | Ibiranga | Organoleptic | Guhuza |
| Kugaragara | Ifu ya Crystal | Organoleptic | Guhuza |
| Ubwiza bw'isesengura | |||
| Suzuma (Salicin) | ≥98% | HPLC | 98.16% |
| Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 2.21% |
| Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 1.05% |
| Shungura | 100% batsinze mesh 80 | USP36 <786> | Guhuza |
| Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Guhuza |
| Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Guhuza |
| Ibyuma biremereye | |||
| Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Arsenic (As) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
| Ibizamini bya Microbe | |||
| Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Guhuza |
| Umusemburo wose | NMT 100cfu / g | USP <2021> | Guhuza |
| E.Coli | Ibibi | USP <2021> | Ibibi |
| Salmonella | Ibibi | USP <2021> | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Ikoreshwa rya Salicin
1. Yakoreshejwe ibinyejana byinshi nkigabanya ububabare. Kwitaho ubuzima bwa Salicin.
2. Nkubundi buryo bwa aspirine, cyane cyane abafite umutwe udakira cyangwa kubabara umugongo.
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