Resveratrol
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Resveratrol
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Resveratrol
Ibisobanuro by'igicuruzwa:98%
Isesengura:HPLC
Igenzura ry'Ubuziranenge:Mu Nzu
Ifishi: C20H20O9
Uburemere bwa molekile:404.3674
Nimero ya CAS:387372-17-0
Ishusho:Ifu y'umweru cyangwa idahari
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Resveratrol ni iki?
Resveratrol - polyphenol karemano ifite akamaro kadasanzwe ku buzima. Resveratrol, ikomoka ku bimera bitandukanye birimo ubunyobwa, imizabibu, knotweed na mulberries, izwiho ubushobozi bwayo bukomeye mu binyabuzima.
Ubwoko karemano bwa resveratrol buri muri trans form, bikekwa ko buhamye kurusha cis form. Imiterere ya trans y'iki kinyabutabire ni yo iha ubushobozi bukomeye bwo kuvura, kandi byakozweho ubushakashatsi bwinshi.
Resveratrol ni imiti y'ingenzi iboneka cyane cyane mu kimera cy'udusimba. Iki kimera gifite uburyo bwinshi bwo kugikoresha ni isoko ikungahaye kuri resveratrol, itanga inyungu nyinshi ku buzima ku bayinywa.
Akamaro ka Resveratrol:
Resveratrol izwi cyane kubera ubushobozi bwayo bwo kurwanya antioxydants, ifasha mu gukumira kwangirika kw'uturemangingo binyuze mu kugabanya uturemangingo tw’umubiri. Iyo uturemangingo tw’umubiri tudakozweho, dutera oxidative stress, bigatera indwara zitandukanye kuva kuri kanseri kugeza ku ndwara z’umutima na Alzheimer.
Byongeye kandi, resveratrol yagaragaje ubushobozi bwo kugabanya ububyimbirwe, impamvu nyamukuru y’indwara nyinshi zidakira. Ububyimbirwe bushobora kwangiza ingingo, bigatera indwara zidakira nka rubagimpande, diyabete n’indwara z’umutima. Imiterere ya resveratrol irwanya ububyimbirwe igaragaza icyizere mu kugabanya itangira n’ikura ry’izi ndwara.
Byongeye kandi, bivugwa ko resveratrol ifite akamaro gakomeye ku buzima bw'umutima n'imitsi, ikagabanya ibyago byo kurwara indwara z'umutima n'imitsi yo mu bwonko. Byagaragaye kandi ko yongera ubushobozi bwo kumva insuline mu mubiri, bikagabanya ibyago byo kurwara diyabete yo mu bwoko bwa 2.
Mu gusoza, resveratrol ni ikintu gikomeye gifite akamaro kenshi ku buzima. Gukura resveratrol muri knotweed ni bumwe mu buryo bwiza bwo kubona ibyiza byayo mu kuvura. Menya neza ko washyize resveratrol mu mirire yawe kandi wishimire ibyiza byayo ako kanya.
Ni ibihe bisobanuro ukeneye?
Hari ibisobanuro byinshi kuri Giant Knotweed Extract Resveratrol.
Ibisobanuro birambuye ku bipimo by'ibicuruzwa ni ibi bikurikira:
Resveratrol 50%/98%
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Twandikire kuriinfo@ruiwophytochem.com!!!
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Icyemezo cy'isesengura
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umweru cyangwa utameze nk'umweru | Organoleptic | Bihuza |
| Ordour | Ibiranga | Organoleptic | Bihuza |
| Isura | Ifu nziza | Organoleptic | Bihuza |
| Ireme ry'isesengura | |||
| Isuzuma (Resveratrol) | ≥98% | HPLC | 98.09% |
| Igihombo mu kumisha | 0.5% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 0.31% |
| Ivu ryose | 0.5% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 0.35% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Bihuza |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Bihuza |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Bihuza |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Imbere (Pb) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Arsenic (As) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Bihuza |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Bihuza |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Gukoresha Resveratrol
1. Ikoreshwa rya Resveratrol mu mikorere y'imiti mu kurinda imiyoboro y'amaraso, kugabanya ubudahangarwa bw'umubiri n'udukoko tworoshye; Resveratrol no kugabanya ibiro.
2. Ikoreshwa rya Resveratrol pure mu ikoreshwa rya cosmetic kugira ngo yihutishe metabolism, ifashe kuvugurura uruhu, kandi irinde gusaza;
3. Ingaruka runaka zo kwirinda kanseri ku bantu.
Kunoza ubudahangarwa bw'umubiri.
4. Kugabanya ibyago byo kugira ibinure byinshi n'amavuta menshi mu maraso.
Twandikire:
Imeri:info@ruiwophytochem.comTerefone:0086-29-89860070
