Quots kubakora ibicuruzwa bitaziguye Bitanga ubuziranenge Pine Bark Gukuramo Proanthocyanidins
Iterambere ryacu riterwa nibikoresho bisumba byose, impano zidasanzwe hamwe no gukomeza gushimangira imbaraga zikoranabuhanga kuri Quots kubakora ibicuruzwa bitangwa nezaPine Bark Gukuramo Proanthocyanidins, Numuryango wingenzi winganda, isosiyete yacu ifata ingamba zo kuba isoko ryambere, ukurikije imyizerere yujuje ubuziranenge yujuje ibisabwa & hirya no hino ku isi.
Iterambere ryacu riterwa nibikoresho bisumba byose, impano zidasanzwe hamwe no gukomeza imbaraga zikoranabuhanga kuriIbishishwa bya pinusi, Pine Bark Gukuramo Proanthocyanidin, Ibiti bya pinusi, twishingikirije ku nyungu zacu bwite kugirango twubake uburyo bwunguka bwubucuruzi hamwe nabafatanyabikorwa bacu.Nkigisubizo, twabonye umuyoboro wo kugurisha kwisi yose ugera muburasirazuba bwo hagati, Turukiya, Maleziya na Vietnam.
Ibisobanuro ku bicuruzwa
Izina RY'IGICURUZWA:Ibishishwa bya pinusi
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Proanthocyanidins
Ibisobanuro ku bicuruzwa:95%
Isesengura: UV
Kugenzura ubuziranenge:Mu nzu
Inzira:C31H28O12
Uburemere bwa molekile:592.5468
URUBANZA Oya:18206-61-6
Kugaragara:Ifu yumutuku
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:
Ibishishwa by'ibiti bya pinusi birashobora kugira uruhare runini mu ntungamubiri zintungamubiri zatewe na antioxydants ikomeye, ndetse no kongera imbaraga mu gutembera kw'amaraso, isukari mu maraso, gutwika, ubudahangarwa, imikorere y'ubwonko no gushyigikira uruhu.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
Izina RY'IGICURUZWA | Ibishishwa bya pinusi | Inkomoko y'ibimera | Pinus massoniana intama |
Batch OYA. | RW-PB20210502 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi 2. 2021 | Itariki izarangiriraho | Gicurasi 7 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Bark |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umutuku wijimye | Organoleptic | Guhuza |
Ordour | Ibiranga | Organoleptic | Guhuza |
Kugaragara | Ifu nziza | Organoleptic | Guhuza |
Ubwiza bw'isesengura | |||
Suzuma (Proanthocyanidins) | ≥95.0% | UV | 95.22% |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 2.21% |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 1.05% |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Guhuza |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Guhuza |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Guhuza |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Arsenic (As) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Guhuza |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Guhuza |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Ikoreshwa rya Proanthocyanidins
1. Proanthocyanidine irashobora kurinda umutima na sisitemu yumutima.Bashobora gukora nka antioxydants kandi bakabuza nitrosamine gukora.
2. Pine Bark ikuramo ifu irashobora kurinda selile nziza ingaruka zabyo.Bakorana na vitamine C kugirango bagabanye ibyago byo kurwara kanseri y'ibere.
3. Igipimo cya Pine Bark ikuramo iki?
Iterambere ryacu rishingiye ku bikoresho bisumba byose, impano zidasanzwe ndetse no guhora dushimangira imbaraga zikoranabuhanga kuri Quots kubakora ibicuruzwa bitangwa neza na Pine Bark Extract Proanthocyanidins, isosiyete yacu ifata ingamba zo kuba isoko ryambere, ukurikije imyizerere yujuje ubuziranenge bwo hejuru & kwisi yose. serivisi.
Twishingikirije ku nyungu zacu bwite kugirango twubake uburyo bwubucuruzi bwunguka inyungu hamwe nabafatanyabikorwa bacu.Nkigisubizo, twabonye inyungu yo kugurisha kwisi yose.