Ubushinwa Amata Thistle Gukuramo uruganda nababikora

Amata ya Thistle

Ibisobanuro bigufi:

Amata ya Thistle asanzwe agizwe na 65-80% Silymarin (uruganda rwa flavonolignan) na aside irike 20-35%, Silibinin (INN), izwi kandi nka silybin, mubihugu byinshi by’ubumwe bw’ibihugu by’Uburayi kandi ikoreshwa mu kuvura ibyangiritse by’umwijima; Silibinin nayo ifite uburyo bwinshi bushoboka bushobora kugirira akamaro uruhu. Amata ya Organic Amata ya Thistle nayo arashobora gutangwa. Amata ya Thistle hamwe na Silymarin 80% .Amata ya Thistle yumye yumuti ni kimwe mubicuruzwa byacu by'INGENZI.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Amata ya Thistle

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Silymarin

Ibisobanuro ku bicuruzwa:80%

Isesengura: UV

Kugenzura ubuziranenge:Mu nzu

Tegura:C₂₅H₂₂O₁₀

Uburemere bwa molekile:482.44

URUBANZA Oya:65666-07-1

Kugaragara:Ifu yumuhondo yijimye

Kumenyekanisha:Yatsinze ibizamini byose

Imikorere y'ibicuruzwa:Kurinda umwijima / Kunoza imikorere yumwijima

Guteza imbere kuvugurura ingirabuzimafatizo / Kwirinda Atherosclerose

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina ryibicuruzwa	Amata ya Thistle	Inkomoko y'ibimera	Silybum marianum
Batch OYA.	RW-MT20210502	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi 2 2021	Itariki izarangiriraho	Gicurasi 7 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Imbuto

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Umuhondo-Umuhondo	Organoleptic	Guhuza
Ordour	Ibiranga	Organoleptic	Guhuza
Kugaragara	Ifu nziza	Organoleptic	Guhuza
Ubwiza bw'isesengura
Suzuma (Silymarin)	≥80.0%	UV	80.61%
Gutakaza Kuma	5.0% Byinshi.	Amayero.Ph.7.0 [2.5.12]	2.21%
Ivu	5.0% Byinshi.	Uburayi.Ph.7.0 [2.4.16]	1.05%
Shungura	100% batsinze mesh 80	USP36 <786>	Guhuza
Ubucucike	20 ~ 60 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	50.38 g / 100ml
Kanda Ubucucike	30 ~ 80 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	72.06 g / 100ml
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Guhuza
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Guhuza
Ibyuma biremereye
Ibyuma Byose Biremereye	10ppm Ikirenga.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Kurongora (Pb)	2.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Arsenic (As)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Cadmium (Cd)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Mercure (Hg)	0.5ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Ibizamini bya Microbe
Umubare wuzuye	NMT 1000cfu / g	USP <2021>	Guhuza
Umusemburo wose	NMT 100cfu / g	USP <2021>	Guhuza
E.Coli	Ibibi	USP <2021>	Ibibi
Salmonella	Ibibi	USP <2021>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Kugenzurwa na: Lei Li

Byemejwe na: Yang Zhang

Ikoreshwa rya Silymarin

3. Amata ya Thistle yimbuto zikoreshwa cyane mubicuruzwa byita ku buzima n’inganda zo kwisiga n’inyongeramusaruro, agaciro k’ubukungu ni hejuru cyane.

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