Ibara rya Lycopene
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Ibara rya Lycopene
Icyiciro:Ibikomoka ku bimera
Ibigize neza:Lycopene
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Tegura: C40H56
Uburemere bwa molekile:536.85
URUBANZA Oya:502-65-8
Kugaragara:Ifu itukura yijimye ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Lycopene ni iki?
Lycopene, karotenoide iboneka mu biribwa by'ibimera, nayo ni pigment itukura. Ni urushinge rutukura cyane rumeze nka kirisiti, rushobora gushonga muri chloroform, benzene n'amavuta ariko ntibishobora gushonga mumazi. Ntibihinduka kumurika na ogisijeni, kandi bigahinduka umukara iyo bihuye nicyuma. Inzira ya molekuline C40H56, ugereranije ya molekile ya misile 536.85. Irashobora gukoreshwa nka pigment mugutunganya ibiryo, kandi ikoreshwa nkibikoresho fatizo byibiribwa byubuzima bwa antioxydeant, kandi yagiye ikoreshwa cyane mubiribwa bikora, ubuvuzi no kwisiga. Yaba abantu cyangwa inyamaswa, ntibashobora kubyara lycopene bonyine, bityo rero inzira nyamukuru yo kwitegura ni ugukuramo ibimera, synthesis ya chimique na fermentation ya mikorobe.
Inyungu za Lycopene:
Antioxydants igira uruhare runini mumubiri wacu mukurinda kwangizwa na radicals yubuntu, ari molekile idahindagurika ishobora kwangiza selile kandi ikagira uruhare mu iterambere ryindwara zidakira.
Hariho inyungu nyinshi zubuzima zijyanye no kunywa lycopene, zimwe murizo zagaragajwe hepfo:
Kugabanya ibyago byindwara zidakira
Ubushakashatsi bwerekanye ko gufata ibiryo bikungahaye kuri lycopene bishobora gufasha kugabanya ibyago byindwara zidakira nk'indwara z'umutima, kanseri na diyabete. Lycopene yerekanwe ifasha kurinda cholesterol ya LDL yangiza okiside, ishobora gutuma plaque yiyongera kandi ikongera ibyago byo kurwara umutima. Byongeye kandi, lycopene yasanze ifite imiti irwanya kanseri bitewe n'ubushobozi ifite bwo kurinda ingirabuzimafatizo no kwangiza imikurire ya kanseri.
Gushyigikira ubuzima bw'amaso
Lycopene yasanze igira uruhare mu gushyigikira ubuzima bw'amaso irinda indwara ziterwa n'imyaka ziterwa n'imyaka, cataracte ndetse n'ubumuga bwo kutabona. Imiterere ya antioxydeant ifasha kurinda ijisho ryijisho no guteza imbere icyerekezo cyiza.
Kurinda ubuzima bwuruhu
Lycopene yabonetse ifasha kurinda uruhu kwangirika kwizuba mugabanya gucana no kwirinda guhagarika umutima. Kwangirika kw'izuba ni imwe mu mpamvu zingenzi zitera gusaza imburagihe na kanseri y'uruhu, kandi lycopene irashobora gufasha kwirinda ibyo bibazo mu guhagarika radicals z'ubuntu ziterwa n'izuba.
Gutezimbere Uburumbuke bwumugabo
Ubushakashatsi bwerekanye ko lycopene igira ingaruka nziza ku myororokere y’umugabo mu kuzamura ubwiza bw’intanga no kubara. Ibi biterwa na antioxydeant irinda intanga ngabo kwangirika kwa okiside no kunoza umuvuduko.
Ni ibihe bisobanuro ukeneye?
Hano haribisobanuro byinshi kuri Lycopene.
Ibisobanuro birambuye kubicuruzwa nibi bikurikira:
Ifu ya Lycopene 5% / 6% / 10% / 20% | Ifu ya Lycopene CWS 5% | Amashanyarazi ya Lycopene 5% / 10% | Amavuta ya Lycopene 6% / 10% / 15% | Lycopene CWD 2% | Lycopene Crystal 80% / 90%
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Icyemezo cy'isesengura
Izina ryibicuruzwa | Lycopene | Inkomoko y'ibimera | Inyanya |
Batch OYA. | RW-TE20210508 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi. 08 2021 | Itariki izarangiriraho | Gicurasi. 17. 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Amababi |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umutuku wijimye | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura | |||
Suzuma | 1% 6% 10% | HPLC | Yujuje ibyangombwa |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 3.85% |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 2.82% |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Kurongora (Pb) | 3.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Arsenic (As) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Mercure (Hg) | 0.1ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Yujuje ibyangombwa |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Yujuje ibyangombwa |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
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