Igiciro cy'uruganda ku isoko ry'uruganda 5% Gingerols Ginger Root Extract Ifu y'ibimera

Ibisobanuro bigufi:

Isosi y'umuzenguruko w'igiti kizwi nka Zingiber officinale gishobora kurwanya indwara ya nyongo. Isosi y'umuzenguruko irimo ibintu byinshi bitandukanye bya phenolic, bimwe muri byo bikaba byaragaragaje ibikorwa byo kurwanya indwara ya nyongo, kurwanya ububyimbirwe, no kurwanya indwara ya nyongo. Iyi miti kandi igaragaza ubushobozi bwo kurwanya indwara ya nyongo.


Ibisobanuro birambuye ku gicuruzwa

Twiteguye gusangiza ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kukugira inama ku bicuruzwa bikwiriye ku giciro gihanitse cyane. Bityo rero, Profi Tools iguha igiciro cyiza kandi twiteguye gukora hamwe n'igiciro cy'uruganda gitanga 5% Gingerols Ginger Root Extract Ifu y'ibimera, Niba ushishikajwe n'ibicuruzwa byacu hafi ya byose n'ibisubizo byacu, menya neza ko utazi ku kiguzi watwandikira kugira ngo ubone ibindi bisobanuro. Twifuza gukorana n'izindi nshuti nziza ziturutse impande zose z'isi.
Twiteguye gusangiza abandi ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kubagira inama ku bicuruzwa bikwiriye ku giciro cyiza cyane. Bityo rero, Profi Tools irabagezaho igiciro cyiza cy'amafaranga kandi twiteguye gukora hamwe naIgicuruzwa cya Gingerols cyo mu Bushinwa cya 5%, Igicuruzwa cy'umuzi wa Ginger, Igiciro cy'uruganda ifu y'ibikomoka ku bimera, Intego yacu ni "kuba inyangamugayo mbere ya byose, kuba inyangamugayo ni byiza cyane". Dufite icyizere cyo kuguha serivisi nziza n'ibisubizo byiza. Twizeye ko tuzashobora kugirana nawe ubufatanye mu bucuruzi bungukira kuri bose mu gihe kizaza!

Intangiriro y'ifu y'umusemburo wa Tangawizi

Tangawizi ni ikirungo gikoreshwa mu guteka kandi kinaribwa cyose nk'ikiryoshye. Ni igiti cyo munsi y'ubutaka cy'igiti cya tangawizi, Zingiber officinale. Iki gihingwa cya tangawizi gifite amateka maremare yo guhinga, cyatangiriye muri Aziya kandi gihingwa mu Buhinde muri Aziya y'Amajyepfo y'Uburasirazuba, Afurika y'Iburengerazuba na Karayibe. Izina nyaryo rya tangawizi ni Tangawizi y'Umuzi. Ariko, ikunze kwitwa tangawizi, kuko ibisobanuro bizwi cyane.

Isosi y'umusemburo wumye ni uruvange, rufite ibice byinshi by'ingirakamaro, birimo amavuta yumye ya tangawizi ndetse na gingerol (gingiberol, zingiberone na shogaol, nibindi). Ifite imirimo myinshi mu bijyanye n'umubiri no gukora neza, nko kugabanya ibinure mu maraso, kugabanya umuvuduko w'amaraso, koroshya imitsi y'amaraso, gukumira indwara ya myocardial infarction, gukumira cholecysitis na gallstones, kugabanya no gukuraho ububabare bw'igifu buterwa n'igisebe cyo mu nda.

Imirimo y'ingenzi y'ifu y'isukari

1. Ifu ya gingerol ishobora gukangura igogora no kurinda igifu;
2. Ifu ya gingerol ikomoka kuri tangawizi ifite akazi ko kurwanya ububyimbirwe;
3. Ifu ya gingerol ikomoka ku ruganda rw'isambaza igira uruhare mu gutuma uturemangingo tw'umutima n'imitsi dukomeza kubaho neza;
4. Ifu ya gingerol ishobora gukoreshwa mu kuvura kubyimba mu nda, kuruka no kurwara rubagimpande.

Gukoresha ifu ya Tangawizi

1. Ikoreshwa mu bicuruzwa by’ubuzima, ifu ya gingerol ishobora gukoreshwa nk'ibikoresho fatizo;
2. Ikoreshwa mu nganda z'ibiribwa, ifu ya gingerol ishobora gukoreshwa nk'inyongeramusaruro;
3. Ikoreshwa mu murima, ifu ya gingerol ishobora gukoreshwa nk'ibikoresho fatizo.

COA y'ifu y'isukari

Amakuru Rusange
Izina ry'igicuruzwa Isosi ya Tangawizi Igice cyakoreshejwe Umuzi
Umubare w'itsinda HSB-20210304 Itariki y'umusaruro 2021-03-04
Itariki y'isesengura 2021-03-13 Itariki y'itangazo 2021-03-2020
Uhagarariye UMUBARE 1000kg Imiterere 100% karemano
Ikintu Ibisobanuro Uburyo Ibisubizo
Imitungo ifatika
Isura Ifu y'umuhondo ya L Organoleptic Bihuza
Impumuro mbi Ibiranga Organoleptic Bihuza
Ingano y'urushundura 100% pass 80 mesh USP32<786> Bihuza
Isesengura Rusange
Igihombo mu kumisha ≤5.0% Euro. Ph.6.0 [2.8.17] 1.38%
Ivu ≤5.0% Euro. Ph.6.0 [2.4.16] 1.09%
Assaay Gingerols≥5% na HPLC HPLC 8.14%
Imyandu
Ibisigazwa by'imiti ishongesha Huza Euro.Ph6.0<5.4> Euro. Ph.6.0<2.4.24> Bihuza
Ibisigazwa by'imiti yica udukoko Hurira na USP32<561> USP32<561> Bihuza
Arsenic (As) ≤0.05 ppm Euro.Ph6.0<2.2.58>ICP-MS 0.01 ppm
Kadiyumu (Cd) ≤1.0 ppm Euro.Ph6.0<2.2.58>ICP-MS 0.01 ppm
Imbere (Pb) ≤1.0 ppm Euro.Ph6.0<2.2.58>ICP-MS 0.01 ppm
≤0.05ppm ≤0.05ppm Euro.Ph6.0<2.2.58>ICP-MS 0.01 ppm
Ibinyabuzima bikomoka kuri mikorobe
Umubare wose w'amasahani ≤1000cfu/g USP30<61> 118cfu/g
Umusemburo n'Ibihumyo ≤50cfu/g USP30<61> 35cfu/g
E.Coli. Ububi USP30<62> Bihuza
Salmonella Ububi USP30<62> Bihuza
Igihe cyo kuruhuka Amezi 24 ukurikije ibi bikurikira, nta antioxydant ikoreshwa
Ipaki n'ububiko Ipakiye mu gitambaro cy'imigozi ya fibre n'imifuka ibiri ya pulasitiki imbere
Uburengerazuba: 25kgs. Indangamuntu 35 x H51 cm;
Bika ahantu hakonje kandi humutse kure y'ubushuhe, urumuri, ogisijeni
Uruganda Gansu Yasheng Hiosbon Food Group Co., Ltd.

KUKI TWAHITAMO1
rwkdTwiteguye gusangiza ubumenyi bwacu ku bijyanye no kwamamaza ku isi yose no kukugira inama ku bicuruzwa bikwiriye ku giciro gihanitse cyane. Bityo rero, turabagezaho igiciro cyiza kandi twiteguye gukora hamwe n'igiciro cy'uruganda gitanga 5% Gingerols Ginger Root Extract Ifu y'ibimera, Niba ushishikajwe n'ibicuruzwa byacu hafi ya byose n'ibisubizo byacu, menya neza ko utazishyura ku buntu kutwandikira kugira ngo ubone ibindi bisobanuro. Twizeye gukorana n'izindi nshuti nziza ziturutse impande zose z'isi.
Igiciro cy'uruganda ku bimera bya Gingerol 5% by'Abashinwa na Ginger Root Extract, intego yacu ni "ubunyangamugayo mbere ya byose, ubwiza buhebuje". Dufite icyizere cyo kuguha serivisi nziza n'ibisubizo byiza. Twizeye ko tuzashobora kugirana nawe ubufatanye mu bucuruzi mu gihe kizaza!


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