Ikinyabutabire cya Dandelion
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cy'amababi ya Dandelion
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Flavones
Ibisobanuro by'igicuruzwa:3%, 5%
Isesengura:UV
Igenzura ry'Ubuziranenge:Mu Nzu
Fata:C6-C3-C6
Uburemere bwa molekile:180.16
Nimero ya CAS:84775-55-3
Ishusho:Ifu y'umuhondo w'umukara ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo mu majyaruguru y'Ubushinwa.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | DandelionIgisobanuro | Isoko y'Ibimera | Taraxacum Mongolicum |
| Itsinda NO. | RW-DE20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | May. 08. 2021 | InspecItariki y'igikorwa | May. 17.2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Icyatsi cyose |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Ifu y'umuhondo w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | TLC | Bisa |
| Flavonoides | ≥10.0% | UV | 12.5% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 3.21% |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 3.62% |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Imbere (Pb) | 3.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Dandelion ikura ibiro, ikongera ubuzima bw'amagufwa, ivura indwara z'umwijima, ivura indwara z'inkari.
Ifu y'umuzi wa Dandelion irinda ibiheri. Irinda ibibazo by'uruhago rw'inkari. Igenzura umuvuduko w'amaraso.
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