Amashanyarazi ya Cinnamon
Ibisobanuro ku bicuruzwa
Izina RY'IGICURUZWA:Amashanyarazi ya Cinnamon
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Cinnamon Polifenol
Ibisobanuro ku bicuruzwa:10% -30%
Isesengura: UV
Kugenzura ubuziranenge:Mu nzu
Tegura: C6H5CH
Uburemere bwa molekile:148.16
URUBANZA Oya:140-10-3
Kugaragara:Ifu yumukara ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:kurinda mucosa gastrica kwangirika;kugabanya umuvuduko w'amaraso no kwirinda gutembera kw'amaraso;gushimangira imikorere yumubiri.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Cinnamon ni iki?
Cinnamon, ibirungo bishyushye kandi bihumura bimaze ibinyejana byinshi bishimisha uburyohe kandi bishimisha, biboneka mugishishwa cyimbere cyibiti byumuryango wa Cinnamomum.
Inyungu zubuzima bwa Cinnamon:
Cinnamon ntabwo ari ibirungo biryoshye gusa, ariko kandi ifite ibyiza byinshi byubuzima.Zimwe muri izo nyungu zirimo:
Imiti igabanya ubukana:Cinnamon ikungahaye kuri antioxydants ikomeye, nka polifenol, ifasha kurinda umubiri kwangirika kwa okiside iterwa na radicals yubuntu.
Ingaruka zo kurwanya inflammatory:Imvange ziboneka muri cinamine zifasha kugabanya umuriro mu mubiri, zishobora gufasha kugabanya ibyago byindwara zitandukanye.
Gutezimbere insuline:Cinnamon irashobora gufasha kugabanya urugero rwisukari rwamaraso no kongera insuline, bishobora kugirira akamaro ababana na diyabete yo mu bwoko bwa 2.
Imiti igabanya ubukana na antifungal:Ibirungo byerekana ibikorwa birwanya mikorobe zangiza, harimo na bagiteri na fungi, bigatuma birinda ibiryo bisanzwe.
Imikorere yo kumenya:Cinnamon yahujwe no kunoza imikorere yubwonko, kwibuka, no kwibanda, bishobora kugabanya ibyago byindwara zifata ubwonko nka Alzheimer.
Ni ibihe bisobanuro ukeneye?
Hano haribisobanuro byerekeranye na Cinnamon Bark Extract.
Ibisobanuro birambuye kubicuruzwa nibi bikurikira:
Polifenol 30%
Urashaka kumenya itandukaniro?Twandikire kugirango tumenye ibyayo.Reka dusubize iki kibazo kuri wewe !!!
Twandikire kuriinfo@ruiwophytochem.com！！！
Icyemezo cy'isesengura
| Izina RY'IGICURUZWA | Amashanyarazi ya Cinnamon | Inkomoko y'ibimera | CinnamomumCassia Presl. |
| Batch OYA. | RW-CB20210508 | Umubare wuzuye | 1000 kgs |
| Itariki yo gukora | May.08. 2021 | Itariki izarangiriraho | May.17.2021 |
| Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Bark |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
| Ibyumubiri & Imibare | |||
| Ibara | Umuhondo | Organoleptic | Yujuje ibyangombwa |
| Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
| Biryohe | Ibiranga | Organoleptic | Yujuje ibyangombwa |
| Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
| Ubwiza bw'isesengura | |||
| Suzuma (Cinnamon Polyphenol) | ≥30.0% | UV | 30.15% |
| Gutakaza Kuma | ≤5.0% | USP <731> | 1.85% |
| Ivu | ≤5.0% | USP <281> | 2,24% |
| Shungura | 95% batsinze mesh 80 | USP <786> | Hindura |
| Ubucucike bwinshi | 50 ~ 60 g / 100ml | USP <616> | 55 g / 100ml |
| Ibisigisigi | EP | USP <467> | Yujuje ibyangombwa |
| Ibyuma biremereye | |||
| Ibyuma Byose Biremereye | ≤10.0ppm | ICP-MS | Yujuje ibyangombwa |
| Cadmium (Cd) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Mercure (Hg) | ≤0.5ppm | ICP-MS | Yujuje ibyangombwa |
| Kurongora (Pb) | ≤2.0ppm | ICP-MS | Yujuje ibyangombwa |
| Arsenic (As) | ≤2.0ppm | ICP-MS | Yujuje ibyangombwa |
| Ibizamini bya Microbe | |||
| Umubare wuzuye | 0001000cfu / g | AOAC | Yujuje ibyangombwa |
| Umusemburo wose | ≤100cfu / g | AOAC | Yujuje ibyangombwa |
| E.Coli | Ibibi | AOAC | Ibibi |
| Salmonella | Ibibi | AOAC | Ibibi |
| Staphloccus Aureus | Ibibi | AOAC | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
Cinnamon Aurantium Ikuramo kugirango irinde mucosa gastrica kwangirika.
Citrus Aurantium Fructus Ikuramo kugirango igabanye umuvuduko wamaraso no gukumira amaraso.
Cinnamon Polyphenol yo gushimangira imikorere yumubiri.
Waba Uzi Gushyira mu bikorwa Cinnamon?
Cinnamon Extract ikoreshwa mubiribwa, ikoreshwa nkibikoresho byicyayi ibona izina ryiza.
Cinnamon Ikuramo ikoreshwa mubicuruzwa byubuzima.
Cinnamon Extract ikoreshwa murwego rwa farumasi, kugirango yongerwe muri capsule kugirango igabanye isukari yamaraso.
Urashaka Kumenya Icyemezo Dufite?
Urashaka kumenya byinshi kubyerekeye Uruganda rwacu?
Twandikire Niba ushaka kumenya amakuru arambuye ：
Tel: 0086-2989860070Imeri:info@ruiwophytochem.com
