Ubushinwa Ubushinwa Bitanga Ubuzima Bwiza Bwuzuye Ibiribwa Cinnamon Bark Gukuramo uruganda nababikora |Ruiwo

Ubushinwa Bitanga Ubuziranenge Bwubuzima Bwuzuye Ibiryo bya Cinnamon Bark

Ubushinwa Bitanga Ubuziranenge Buzima Bwuzuye Ibiryo Byuzuye Cinnamon Bark Gukuramo Ishusho Yihariye

Ibisobanuro bigufi:

Cinnamon Bark Gukuramo Polyphenol nimwe mubicuruzwa byacu byambere, bifite ibyiza rwose muriki gice:

1, Cinnamon Bark nibisanzwe.

2, Cinnamon Bark ihagije itangwa na sisitemu yo kugura isi yose.

3, Ububiko bwa Polifenole buhagije hamwe nibisobanuro byose, dufite igiciro cyo gupiganwa gishingiye kumiterere myiza, kuko turi uruganda, turi isoko.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Buri gihe twizera ko imiterere yumuntu ihitamo ubuziranenge bwibicuruzwa, ibisobanuro birambuye bigena ubuziranenge bwibicuruzwa, hamwe numwuka wikipe ya REALISTIC, EFFICIENT NA INNOVATIVE kumasoko yubushinwa Utanga ibicuruzwa byiza byujuje ubuziranenge bwibiryo bya Cinnamon Bark Extract, Ubwiza bwo hejuru ni uruganda 'kubaho, Wibande kubakiriya' icyifuzo gishobora kuba intandaro yo kubaho kwiterambere no gutera imbere, Dukurikiza inyangamugayo nimyitwarire myiza yo gukora, dutegereje ejo hazaza!
Twama twizera ko imico yumuntu igena ubuziranenge bwibicuruzwa, ibisobanuro birambuye bigena ubuziranenge bwibicuruzwa, hamwe numwuka wikipe NYAKURI, INGARUKA NA INNOVATIVE kuriAmashanyarazi ya Cinnamon, Uruganda rukuramo Cinnamon, Ifu ya Cinnamon Ikuramo Ifu, Ibinyomoro bisanzwe bya Cinnamon, Nkuko kwishyira hamwe kwubukungu bwisi bizana imbogamizi n'amahirwe muruganda rwa xxx, isosiyete yacu, mugukomeza gukorera hamwe, ubuziranenge bwa mbere, guhanga udushya no kunguka inyungu, twizeye bihagije guha abakiriya bacu babikuye ku mutima ibicuruzwa byujuje ubuziranenge, igiciro cyo gupiganwa na serivisi nziza, no kubaka ejo hazaza heza hifashishijwe umwuka wo hejuru, wihuse, ukomeye hamwe ninshuti zacu hamwe mukomeza indero yacu.

Ibisobanuro ku bicuruzwa

Izina RY'IGICURUZWA:Amashanyarazi ya Cinnamon

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Cinnamon Polifenol

Ibisobanuro ku bicuruzwa:10% -30%

Isesengura: UV

Kugenzura ubuziranenge:Mu nzu

Tegura: C₆H₅CH

Uburemere bwa molekile:148.16

URUBANZA Oya:140-10-3

Kugaragara:Ifu yumukara ifite impumuro nziza.

Kumenyekanisha:Yatsinze ibizamini byose

Imikorere y'ibicuruzwa:kurinda mucosa gastrica kwangirika;kugabanya umuvuduko w'amaraso no kwirinda gutembera kw'amaraso;gushimangira imikorere yumubiri.

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.

Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.

Icyemezo cy'isesengura

Izina RY'IGICURUZWA	Amashanyarazi ya Cinnamon	Inkomoko y'ibimera	Cinnamomum Cassia Presl.
Batch OYA.	RW-CB20210508	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi.08. 2021	Itariki izarangiriraho	Gicurasi.17. 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Bark

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Umuhondo	Organoleptic	Yujuje ibyangombwa
Ordour	Ibiranga	Organoleptic	Yujuje ibyangombwa
Biryohe	Ibiranga	Organoleptic	Yujuje ibyangombwa
Kugaragara	Ifu nziza	Organoleptic	Yujuje ibyangombwa
Ubwiza bw'isesengura
Suzuma (Cinnamon Polyphenol)	≥30.0%	UV	30.15%
Gutakaza Kuma	≤5.0%	USP <731>	1.85%
Ivu	≤5.0%	USP <281>	2,24%
Shungura	95% batsinze mesh 80	USP <786>	Hindura
Ubucucike bwinshi	50 ~ 60 g / 100ml	USP <616>	55 g / 100ml
Ibisigisigi	EP	USP <467>	Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye	≤10.0ppm	ICP-MS	Yujuje ibyangombwa
Cadmium (Cd)	≤1.0ppm	ICP-MS	Yujuje ibyangombwa
Mercure (Hg)	≤0.5ppm	ICP-MS	Yujuje ibyangombwa
Kurongora (Pb)	≤2.0ppm	ICP-MS	Yujuje ibyangombwa
Arsenic (As)	≤2.0ppm	ICP-MS	Yujuje ibyangombwa
Ibizamini bya Microbe
Umubare wuzuye	0001000cfu / g	AOAC	Yujuje ibyangombwa
Umusemburo wose	≤100cfu / g	AOAC	Yujuje ibyangombwa
E.Coli	Ibibi	AOAC	Ibibi
Salmonella	Ibibi	AOAC	Ibibi
Staphloccus Aureus	Ibibi	AOAC	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Byagenzuwe na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'ibicuruzwa

Cinnamon Aurantium Ikuramo kugirango irinde mucosa gastrica kwangirika.

Citrus Aurantium Fructus Ikuramo kugirango igabanye umuvuduko wamaraso no gukumira amaraso.

Cinnamon Polyphenol yo gushimangira imikorere yumubiri.

Gusaba

Cinnamon Extract ikoreshwa mubiribwa, ikoreshwa nkibikoresho byicyayi ibona izina ryiza.

Cinnamon Ikuramo ikoreshwa mubicuruzwa byubuzima.

Cinnamon Extract ikoreshwa murwego rwa farumasi, kugirango yongerwe muri capsule kugirango igabanye isukari yamaraso.

KUKI DUHITAMO1
rwkd Buri gihe twizera ko imiterere yumuntu igena ubuziranenge bwibicuruzwa, nibisobanuro birambuye bikagena ubuziranenge bwibicuruzwa, hamwe nukuri kwitsinda rya REALISTIC, EFFICIENT, NA INNOVATIVE kumurwi wu Bushinwa Utanga ibicuruzwa byiza-byuzuye byubuzima bwiza bwibiryo bya Cinnamon Bark Extract.Ubwiza bwo hejuru ni uruganda rubaho, Kwibanda kubyo abakiriya bakeneye bishobora kuba intandaro yo kubaho kwiterambere no gutera imbere, Dukurikiza ubunyangamugayo n imyizerere myiza yo gukora, dutegereje ejo hazaza!
Nkuko kwishyira hamwe kwubukungu bwisi bizana imbogamizi n'amahirwe muruganda rukora ibihingwa, isosiyete yacu, mugukomeza gukorera hamwe, ubuziranenge bwa mbere, guhanga udushya, no kunguka inyungu zombi zizeye neza guha abakiriya bacu babikuye ku mutima ibicuruzwa byujuje ubuziranenge, igiciro cyo gupiganwa, na serivisi nziza , no kubaka ejo hazaza heza hifashishijwe umwuka wo hejuru, wihuse, ukomeye hamwe ninshuti zacu hamwe mukomeza indero yacu.

Umusaruro

Isosiyete yashyizeho ibirindiro bitatu by’umusaruro muri Indoneziya, Xianyang na Ankang, kandi ifite imirongo myinshi y’ibikorwa byo kuvoma ibihingwa byinshi bikoreshwa mu kuvoma, gutandukana, kwibanda hamwe n’ibikoresho byumye.Itunganya toni zigera ku 3.000 z'ibikoresho fatizo bitandukanye by'ibihingwa kandi itanga toni 300 z'ibikomoka ku bimera buri mwaka.Hamwe na sisitemu yo kubyaza umusaruro ijyanye nicyemezo cya GMP hamwe nubuhanga bugezweho bwo gutunganya inganda nuburyo bwo gucunga, isosiyete itanga abakiriya mu nganda zinyuranye bafite ubwishingizi bufite ireme, itangwa ry’ibicuruzwa bihamye hamwe na serivisi zifasha mu rwego rwo hejuru.Igihingwa nyafurika muri Madagasikari kiri mu bikorwa.

Ubwiza

Ruiwo iha agaciro kanini kubaka sisitemu yubuziranenge, ifata ubuziranenge nkubuzima, igenzura neza ubuziranenge, igashyira mu bikorwa cyane ibipimo bya GMP, kandi ikaba yaratsinze 3A, gutanga gasutamo, ISO9001, ISO14001, HACCP, KOSHER, icyemezo cya HALAL n’uruhushya rwo gutanga ibiribwa (SC) , n'ibindi. Ikizamini cya Noan, Ikizamini cya PONY nizindi nzego kugirango dufatanye kwemeza ubushobozi bukomeye bwo kugenzura ibicuruzwa.

Inzira yumurongo wumurongo

Kwerekana laboratoire

Sisitemu yo gushakisha isi yose kubikoresho fatizo

Twashyizeho uburyo bwo gusarura ku isi hose ku isi kugira ngo tumenye neza ubuziranenge bw’ibikoresho fatizo by’ibihingwa.
Mu rwego rwo kwemeza ubuziranenge bw’ibikoresho fatizo byo mu rwego rwo hejuru, Ruiwo yashyizeho ibishingwe by’ibiti fatizo by’ibihingwa ku isi.

Ubushakashatsi n'iterambere

Isosiyete ikura icyarimwe, kugirango ihore itezimbere isoko ryisoko, yite cyane kubikorwa byimikorere nubuhanga bwihariye, guhora byongera ubushobozi bwubushakashatsi bwubumenyi, hamwe na kaminuza yuburaruko bushira uburaruko, kaminuza isanzwe ya Shaanxi, kaminuza y’ubuhinzi n’amashyamba hamwe na Shaanxi Pharmaceutical Holding Itsinda Co, Ltd hamwe nubundi bushakashatsi bwubushakashatsi bwubumenyi bwubushakashatsi bwashyizeho ubushakashatsi niterambere rya laboratoire niterambere ryibicuruzwa bishya, kunoza inzira, kuzamura umusaruro, Gukomeza kunoza imbaraga zuzuye.

Ikipe

Twita cyane kubakiriya, kandi dukunda buri mukiriya.Ubu twakomeje kugira izina rikomeye mu nganda imyaka myinshi.Twabaye inyangamugayo kandi dukora kugirango twubake umubano muremure nabakiriya bacu.