Ubushinwa bw'umwuga Ubushinwa Resveratrol Igihangange Knotweed Ikuramo Ifu CAS 501-36-0 uruganda nababikora

Umwuga w'Ubushinwa Resveratrol Igihangange Knotweed Ikuramo Ifu CAS 501-36-0

Ibisobanuro bigufi:

Igihangange Knotweed Extract polydatin ni glycoside ya resveratrol yitandukanije nicyatsi cyo mu Bushinwa Polygonum cuspidatum.Polydatin numuti wumukandida mwiza mukurinda ifoto-gutwika. Polydatin yerekana ubushobozi bwindwara yo guta umutwe, cyane cyane bitewe nigikorwa cyayo cyo kurwanya okiside ndetse no kurinda neuron.Polygonum ni kimwe mu bimera bya polygonaceae. Ikomoka mu burasirazuba bwa Aziya kandi ikwirakwizwa cyane mu Bushinwa. Knotweed ikoreshwa mu buvuzi gakondo bw'Abashinwa n'Ubuyapani mu kuvura indwara zitandukanye, zirimo kwandura ibihumyo, gutwika uruhu, indwara z'umutima n'imitsi n'indwara y'umwijima.

Resveratrol na emodine nibintu byingenzi bigize imikorere ya polygonum cuspidatum. Ubushakashatsi bwerekanye ko resveratrol na emodine byerekana ibintu byinshi birwanya antioxydeant, nka okiside ya LDL ya cholesterol na lipide peroxidation. Resveratrol kandi yerekanwe kugira uruhare mu buzima bwumutima nimiyoboro y'amaraso no gutembera kw'amaraso, kugabanya ububabare, gukuraho ubushyuhe, ubushyuhe, uburozi na flegm. Ibindi bikoresho birimo dananone, emodin methyl ether na rhein bifite ibikorwa byo kurwanya inflammatory, arthritic na anticicrobial.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Twiyemeje kuguha ikiguzi gikaze, ibicuruzwa byiza nibisubizo byujuje ubuziranenge, kimwe no gutanga byihuse kubushinwa bwumwugaResveratrolIfu nini ya Knotweed ikuramo ifu CAS 501-36-0, Turakomeza umubano urambye wubucuruzi hamwe n’abacuruzi barenga 200 muri Amerika, Ubwongereza, Ubudage na Kanada. Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.
Twiyemeje kuguha ikiguzi gikaze, ibicuruzwa byiza nibisubizo byujuje ubuziranenge, cyane nko gutanga byihuseInyungu nini za Knotweed, Resveratrol, Resveratrol Americano, Hamwe ninkunga yinzobere zacu zifite uburambe, dukora kandi tugatanga ibicuruzwa byiza nibisubizo byiza. Ibi ni byiza kugeragezwa mubihe bitandukanye kugirango tumenye neza ko intera itagira inenge igezwa kubakiriya, natwe turahitamo umurongo nkuko bisabwa nabakiriya kugirango babone ibyo abakiriya bakeneye.

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Igikoresho kinini

Izina ry'ikilatini:PolygonumCuspidatum

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Resveratrol

Ibisobanuro ku bicuruzwa:50%, 98%

Isesengura:HPLC

Kugenzura ubuziranenge : Mu nzu

Tegura:C₁₄H₁₂O₃

Uburemere bwa molekile:228.25

CASN.o:501-36-0

Kugaragara:Ifu yera yera / ifu yera-granule ifite impumuro nziza.

Kumenyekanisha:Yatsinze ibizamini byose

Ububiko: shyira ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo mumajyaruguru yUbushinwa.

Icyemezo cy'isesengura

Izina ryibicuruzwa	Igikoresho kinini	Inkomoko y'ibimera	Polygonum cuspidatum.
Batch OYA.	RW-GK20210508	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi. 08 2021	KugenzuraItariki	Gicurasi. 17. 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Imizi & Stam

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Kwera	Organoleptic	Yujuje ibyangombwa
Ordour	Ibiranga	Organoleptic	Yujuje ibyangombwa
Kugaragara	Ifu nziza	Organoleptic	Yujuje ibyangombwa
Ubwiza bw'isesengura
Kumenyekanisha	Bisa na RS icyitegererezo	HPTLC	Birasa
Suzuma (L-5-HTP)	≥98.0%	HPLC	98,63%
Gutakaza Kuma	5.0% Byinshi.	Amayero.Ph.7.0 [2.5.12]	3.21%
Ivu	5.0% Byinshi.	Uburayi.Ph.7.0 [2.4.16]	3.62%
Shungura	100% batsinze mesh 80	USP36 <786>	Hindura
Ubucucike	20 ~ 60 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	53.38 g / 100ml
Kanda Ubucucike	30 ~ 80 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	72.38 g / 100ml
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Yujuje ibyangombwa
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye	10ppm Ikirenga.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	1.388g / kg
Kurongora (Pb)	3.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.062g / kg
Arsenic (As)	2.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.005g / kg
Cadmium (Cd)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.005g / kg
Mercure (Hg)	0.5ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	0.025g / kg
Ibizamini bya Microbe
Umubare wuzuye	NMT 1000cfu / g	USP <2021>	Yujuje ibyangombwa
Umusemburo wose	NMT 100cfu / g	USP <2021>	Yujuje ibyangombwa
E.Coli	Ibibi	USP <2021>	Ibibi
Salmonella	Ibibi	USP <2021>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Kugenzurwa na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'ibicuruzwa

Kugabanya ibiro bya Resveratrol, Resveratrol isanzwe ibaho phytoalexine ikorwa nibihingwa bimwe na bimwe byo hejuru kugirango isubize ibikomere cyangwa ibihumyo. Phytoalexine ni imiti yimiti ikorwa n’ibimera mu rwego rwo kwirinda mu gice cyatewe na mikorobe itera indwara, Resveratrol Kamere ishobora kandi kugira ibikorwa bisa na alexine kubantu. Epidemiologiya, mu bushakashatsi bwa vitro n’inyamaswa byerekana ko gufata resveratrol nyinshi bifitanye isano no kugabanuka kwindwara zifata umutima, ndetse no kugabanuka kwa kanseri.

Indwara z'umutima - Resveratrol igabanya ubukana bwamaraso kandi ikora nka anticoagulant kumaraso yoroheje, igira akamaro mukuvura indwara zifata umutima nimiyoboro y'amaraso igabanya trombose na embolisme zishobora guhagarika imiyoboro y'amaraso kandi bigatera indwara ya myocardial na cerebral.

Kanseri - Resveratrol yabonetse igabanya umuvuduko wibibyimba, ibiro byikibyimba Kugabanuka Ibiro - resveratrol nikintu kavukire kavukire cyigana ingaruka nziza zo kubuza kalori.

Antioxidant resveratrol irinda gusaza mukurinda kwangirika kwingirabuzimafatizo.

kwica bagiteri.

Antimicrobial - Kubuza imikurire ya staph, salmonella dosiye. kubuza gukura kwingirakamaro.

KUKI DUHITAMO1
rwkd Twiyemeje kuguha ikiguzi gikaze, ibicuruzwa bihebuje nibisubizo byujuje ubuziranenge, cyane nko gutanga byihuse kubushinwa bwumwuga Resveratrol Giant Knotweed Gukuramo ifu CAS 501-36-0. Turakomeza umubano wubucuruzi urambye hamwe n’abacuruzi barenga 200 muri Amerika, Ubwongereza, Ubudage na Kanada. Niba ushishikajwe nibicuruzwa byacu, nyamuneka twandikire.
Dushyigikiwe nabanyamwuga bacu b'inararibonye, dukora kandi tugatanga ibicuruzwa byiza nibisubizo byiza. Ibi ni byiza kugeragezwa mubihe bitandukanye kugirango tumenye neza ko intera itagira inenge igezwa kubakiriya, natwe turahitamo umurongo nkuko bisabwa nabakiriya kugirango babone ibyo abakiriya bakeneye.