Gutanga byihuse ku isoko ry’ibimera bya Sinamoni ku bwinshi ku giciro cyiza cya Cinnamon Bark Extract ku buntu. Iboneka mu ruganda no mu nganda zikora

Gutanga byihuse ku giciro cyiza cya Cinnamon Bark Extract ku bwinshi biraboneka

Gutanga byihuse ku bwinshi bw'ibimera bya Sinamoni byiza cyane. Icyitegererezo cy'ubuntu kiraboneka. Ishusho igaragara.

Ibisobanuro bigufi:

Cinnamon Bark Extract Polyphenols ni kimwe mu bicuruzwa byacu bikomeye, bifite inyungu nyinshi muri uru rwego:

1, Igishishwa cya Sinamoni ni karemano.

2, Igishishwa cya Sinamoni gihagije cyemezwa na Sisitemu yo Kugura Isi Yose.

3, Imigabane ya Polyphenols ihagije ifite ibisobanuro byose, dufite igiciro gishimishije gishingiye ku bwiza buhebuje, kuko turi uruganda, turi isoko.

icyitegererezo cy'ubuntu

Ibisobanuro birambuye ku gicuruzwa

Mu myaka mike ishize, ubucuruzi bwacu bwungutse kandi bugasobanukirwa ikoranabuhanga rigezweho mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorera itsinda ry’inzobere zishinzwe iterambere ryanyu ryo gutanga vuba ku giciro cyiza cya Cinnamon Bark Extract Free Sample. Isosiyete yacu yiyemeje guha abakiriya ibisubizo binini kandi bihamye ku giciro cyiza, bigatuma buri mukiriya anyurwa na serivisi zacu.
Mu myaka mike ishize, ubucuruzi bwacu bwungutse kandi bugasobanukirwa ikoranabuhanga rigezweho mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorana n'inzobere zigamije iterambere ryawe.Ikinyabutabire cy'umushinwa cya Sinamoni, Ikinyabutabire cya Sinamoni, Icyitegererezo cy'ubuntu cy'igishishwa cya Sinamoni, Ikipe yacu izi neza ibyo isoko risaba mu bihugu bitandukanye, kandi irashobora gutanga ibicuruzwa byiza ku giciro cyiza ku masoko atandukanye. Isosiyete yacu yamaze gushyiraho itsinda ry’inzobere, rihanga kandi rishinzwe guteza imbere abakiriya bakurikije ihame ryo gutsindira ibintu byinshi.

Ibisobanuro by'igicuruzwa

Izina ry'igicuruzwa:Ikinyabutabire cya Sinamoni

Icyiciro:Ibikomoka ku bimera

Ibice bikora neza:Polyphenols za Sinamoni

Ibisobanuro by'igicuruzwa:10%-30%

Isesengura: UV

Igenzura ry'Ubuziranenge:Mu Nzu

Fata: C₆H₅CH

Uburemere bwa molekile:148.16

Nimero ya CAS:140-10-3

Ishusho:Ifu y'umukara ifite impumuro idasanzwe.

Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho

Imikorere y'Igicuruzwa:kurinda utwo turemangingo tw'igifu kwangirika, kugabanya umuvuduko w'amaraso no gukumira kubyimba kw'amaraso; gukomeza imikorere y'ubudahangarwa bw'umubiri.

Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.

Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo.

Icyemezo cy'isesengura

Izina ry'igicuruzwa	Ikinyabutabire cya Sinamoni	Isoko y'Ibimera	Cinnamomum Cassia Presl.
Itsinda NO.	RW-CB20210508	Umubare w'itsinda	ibiro 1000
Itariki yo gukora	Gicurasi 08. 2021	Itariki izarangiriraho	17 Gicurasi 2021
Ibisigazwa by'imiti ishongesha	Amazi na Ethanol	Igice cyakoreshejwe	Igishishwa

IBICURUZWA	IBISOBANURO	UBURYO	IBISUBIZO BY'IGERAGEZO
Amakuru ajyanye n'ibifatika n'ibinyabutabire
Ibara	Umukara w'umukara	Organoleptic	Abafite Impamyabushobozi
Ordour	Ibiranga	Organoleptic	Abafite Impamyabushobozi
Uburyohe	Ibiranga	Organoleptic	Abafite Impamyabushobozi
Isura	Ifu nziza	Organoleptic	Abafite Impamyabushobozi
Ireme ry'isesengura
Isuzuma (Cinnamon Polyphenols)	≥30.0%	UV	30.15%
Igihombo mu kumisha	≤5.0%	USP<731>	1.85%
Ivu ryose	≤5.0%	USP<281>	2.24%
Urusenda	95% irenga 80 mesh	USP<786>	Guhuza
Ubucucike bw'umubyimba	50~60 g/100ml	USP<616>	55 g/100ml
Ibisigazwa by'imiti ishongesha	EP	USP<467>	Abafite Impamyabushobozi
Ibyuma biremereye
Ibyuma biremereye byose	≤10.0ppm	ICP-MS	Abafite Impamyabushobozi
Kadiyumu (Cd)	≤1.0ppm	ICP-MS	Abafite Impamyabushobozi
Mercure (Hg)	≤0.5ppm	ICP-MS	Abafite Impamyabushobozi
Imbere (Pb)	≤2.0ppm	ICP-MS	Abafite Impamyabushobozi
Arsenic (As)	≤2.0ppm	ICP-MS	Abafite Impamyabushobozi
Ibizamini bya mikorobe
Umubare wose w'amasahani	≤1000cfu/g	AOAC	Abafite Impamyabushobozi
Umusemburo n'ibihumyo byose	≤100cfu/g	AOAC	Abafite Impamyabushobozi
E.Coli	Ububi	AOAC	Ububi
Salmonella	Ububi	AOAC	Ububi
Staphloccus Aureus	Ububi	AOAC	Ububi
Gupakira no Kubika	Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere.
	Uburengerazuba: 25kgs
	Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni.
Igihe cyo kubika	Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere.

Umusesenguzi: Dang Wang

Byagenzuwe na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'Igicuruzwa

Ifu ya Cinnamon Aurantium Extract irinda umwobo w'igifu kwangirika.

Citrus Aurantium Fructus Extract igabanya umuvuduko w'amaraso no gukumira kubyimba kw'amaraso.

Polyphenols za Cinnamon zongerera imbaraga ubudahangarwa bw'umubiri.

Porogaramu

Ikinyabutabire cya Sinamoniikoreshwa mu buhinzi bw'ibiribwa, ikoreshwa nk'ibikoresho fatizo by'icyayi ihabwa izina ryiza.

Ikoreshwa rya Cinnamon Extract mu rwego rw'ibicuruzwa by'ubuzima.

Ifu ya Sinamoni ikoreshwa mu rwego rw'imiti, yongerwamo mu kapsule kugira ngo igabanye isukari mu maraso.

KUKI TWAHITAMO1
rwkd Mu myaka mike ishize, ubucuruzi bwacu bwungutse kandi bugasobanukirwa ikoranabuhanga rigezweho mu gihugu no mu mahanga. Hagati aho, ikigo cyacu gikorera itsinda ry’inzobere zishinzwe iterambere ryanyu ryo gutanga vuba ku giciro cyiza cya Cinnamon Bark Extract Free Sample. Ikigo cyacu cyiyemeje guha abakiriya ibisubizo binini kandi bihamye ku giciro cyiza, bigatuma buri mukiriya anyurwa na serivisi zacu.
Ikipe yacu izi neza ibyo isoko risaba mu bihugu bitandukanye, kandi irashobora gutanga ibicuruzwa byiza ku giciro cyiza ku masoko atandukanye. Isosiyete yacu yamaze gushyiraho itsinda ry’inzobere, rihanga kandi rishinzwe guteza imbere abakiriya bakurikije ihame ryo gutsindira ibintu byinshi.