Igiciro cy'uruganda ku gicuruzwa cya 100% cya Nature St. Johns Wort Extract Hypericum Perforatum
Dukurikiza amahame y’ubuyobozi agira ati “Ubwiza ni bwiza, Serivisi ni nziza cyane, Guhagarara ni byo bya mbere”, kandi tuzakora kandi tugasangira intsinzi n’abakiriya bose ku giciro cy’uruganda. Ku giciro cya 100% Nature St. Johns Wort Extract Hypericum Perforatum, tuzakomeza gukora cyane kandi uko tugerageza uko dushoboye kose gushaka ibicuruzwa byiza n’ibisubizo byiza, igiciro cyo kugurisha gishimishije cyane na serivisi nziza kuri buri mukiriya ku giti cye. Ibyishimo byanyu, icyubahiro cyacu!!!
Dukurikiza amahame y’ubuyobozi agira ati “Ubwiza ni bwiza, Serivisi ni nziza, Guhagarara ni byo bya mbere”, kandi tuzakora kandi tugasangira intsinzi n’abakiriya bose kuriUmusaruro w'umusemburo wa St. Johns wo mu Bushinwa, Hypericum Perforatum, Umusaruro w'umusemburo wa St. Johns wo mu Bushinwa, Isosiyete yacu itanga serivisi zose kuva ku igurishwa mbere y’uko ibicuruzwa bigurishwa kugeza ku igurishwa nyuma y’igurishwa, kuva ku itegurwa ry’ibicuruzwa kugeza ku igenzura ry’ikoreshwa ry’ibicuruzwa, hashingiwe ku mbaraga zikomeye za tekiniki, imikorere myiza y’ibicuruzwa, ibiciro biri ku rwego rwo hejuru na serivisi itunganye, tuzakomeza guteza imbere, gutanga ibicuruzwa na serivisi nziza, no guteza imbere ubufatanye burambye n’abakiriya bacu, iterambere rusange no guhanga ejo hazaza heza.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cya St John's Wort
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Hypericin
Ibisobanuro by'igicuruzwa:0.3%
Isesengura:HPLC/UV
Igenzura ry'Ubuziranenge:Mu Nzu
Fata: C30H16O8
Uburemere bwa molekile:504.45
Nimero ya CAS:548-04-9
Ishusho:Ifu nziza y'umukara utukura ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ingenzi.
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Hypericin | ||
| Itsinda NO. | RW-HY20201211 | Umubare w'itsinda | ibiro 1200 |
| Itariki yo gukora | 11 Ugushyingo 2020 | Itariki izarangiriraho | 17 Ugushyingo 2020 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Igishishwa |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umutuku w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| Hypericin | ≥0.30% | HPLC | Abafite Impamyabushobozi |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | Abafite Impamyabushobozi |
| Ivu ryose | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | Abafite Impamyabushobozi |
| Urusenda | 100% pass 80 mesh | USP36<786> | Guhuza |
| Ubucucike bw'umubyimba | 40~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 54 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Imbere (Pb) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Arsenic (As) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Mercure (Hg) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Hypericin ikoreshwa mu kuvura indwara zo mu mutwe ziterwa n'ibimera; igabanya imihangayiko; nk'uburyo bushoboka bwo kuvura OCD; yanakoreweho ubushakashatsi ku ndwara zishobora kugira ibimenyetso byo mu mutwe, nko kudasinzira neza, ibimenyetso byo gucura, indwara yo mu gihe cy'imihango, indwara yo mu gihe cy'ihungabana n'indwara yo kudakora neza; ivura ububabare bw'amatwi;
Porogaramu
1. Hypericin St John's Wort ikoreshwa mu bintu byinshi;
2. Igipimo cya Hypericin gikoreshwa cyane mu rwego rw'ibicuruzwa by'ubuvuzi;
3. Ikoreshwa cyane mu buhinzi bw'ibiribwa.

Dukurikiza amahame y’ubuyobozi agira ati “Ubwiza ni bwiza, Serivisi ni nziza cyane, Guhagarara ni byo bya mbere”, kandi tuzakora kandi tugasangira intsinzi n’abakiriya bose ku giciro cy’uruganda. Ku giciro cya 100% Nature St. Johns Wort Extract Hypericum Perforatum, tuzakomeza gukora cyane kandi uko tugerageza uko dushoboye kose gushaka ibicuruzwa byiza n’ibisubizo byiza, igiciro cyo kugurisha gishimishije cyane na serivisi nziza kuri buri mukiriya ku giti cye. Ibyishimo byanyu, icyubahiro cyacu!!!
Igiciro cy'uruganda ku bicuruzwa bya St. Johns Wort Extract na Hypericum Perforatum byo mu Bushinwa, Isosiyete yacu itanga ingano yose kuva ku igurishwa mbere y'uko bigurishwa kugeza kuri serivisi nyuma yo kugurishwa, kuva ku iterambere ry'ibicuruzwa kugeza ku igenzura ry'ikoreshwa ry'ibicuruzwa, hashingiwe ku mbaraga zikomeye za tekiniki, imikorere myiza y'ibicuruzwa, ibiciro biri ku rwego rwo hejuru na serivisi itunganye, tuzakomeza guteza imbere, gutanga ibicuruzwa na serivisi nziza, no guteza imbere ubufatanye burambye n'abakiriya bacu, iterambere rusange no guhanga ejo hazaza heza.






