Uruganda rutanga mu buryo butaziguye ifu ya saffron extract Crocin
Iterambere ryacu rishingiye ku bikoresho bigezweho, impano zidasanzwe n'imbaraga z'ikoranabuhanga zikomeje kwiyongera ku bucuruzi bw'inganda.Ifu ya Crocin ikomoka kuri Saffron ExtractKugira ngo umenye byinshi ku byo dushobora gukora bihuye n'ibyo ukeneye, vugana natwe igihe icyo ari cyo cyose. Turateganya gukorana nawe mu buryo bwiza kandi burambye.
Iterambere ryacu rishingiye ku bikoresho bigezweho, impano zidasanzwe ndetse n'imbaraga z'ikoranabuhanga zikomeje kwiyongera kuibyiza bya Saffron Extract, Akamaro k'ibikomoka kuri safuroni, Ifu ya Crocin ikomoka kuri Saffron Extract, Ni icyitegererezo kirambye kandi giteza imbere ku isi yose. Nta na rimwe imirimo ikomeye ibura mu gihe gito, ni ikintu gikwiye kugufasha mu gihe cyawe cy’ubuziranenge bwiza. Tuyobowe n’ihame rya “Ubushishozi, Ingufu, Ubumwe n’Udushya.” Isosiyete ikora ibishoboka byose kugira ngo yongere ubucuruzi bwayo mpuzamahanga, yongere inyungu y’isosiyete yayo kandi yongere urwego rwayo rwo kohereza ibicuruzwa mu mahanga. Twizeye ko twagiye duteganya kugira amahirwe akomeye kandi azakwirakwizwa ku isi yose mu myaka iri imbere.
Izina ry'Igishinwa: crocin, saffron extract, saffron extract
Izina ry'Icyongereza: Crocin
Izina ry'Abashinwa: ibara rya gardenia, crocetin, α-crocetin, ibara rya saffron
Nimero ya CAS: 42553-65-1
Formule ya molekile: C44H64O24
Uburemere bwa molekile: 976.96
Nimero ya EINECS: 255-881-6
Inkomoko: Iridaceae saffron n'ibindi bimera byo mu bwoko bumwe. Imiterere: Ifu itukura ya crystalline, impumuro nke, aho ishongesha kuri 180°C, yoroshye gushonga mu mazi mu gisubizo cy'umuhondo ubonerana, ishonga muri ethanol na propylene glycol, ntishonga mu mavuta. Ifu nziza y'umutuku wa orange, 100% hejuru ya 80 mesh.
Kugenzura umubiri
| Indangamuntu: | Ibyiza |
| Impumuro: | Ibiranga |
| Uburyohe: | Ibiranga |
| Isesengura ry'urusenda: | NLT 95% Pass 80 mesh |
| Kugenzura imiti | |
| Arsenic (As) | NMT 1ppm |
| Kadiyumu (Cd) | NMT 1ppm |
| Imbere (Pb) | NMT 3ppm |
| Mercure (Hg) | NMT 0.1ppm |
| Ibyuma biremereye | NMT 10ppm |
| Fosfate Organics | NMT 1ppm |
| Ibisigazwa by'imiti yica udukoko | NMT 1ppm |
| Kugenzura mikorobe | |
| Umubare wose w'amasahani | 1000cfu/g Ibipimo ntarengwa |
| P.aeruginosa | Ntahari |
| S. aureus | Ntahari |
| Salmonella | Ntahari |
| Umusemburo n'Ibihumyo | 100cfu/g Ibipimo ntarengwa |
| E.Coli | Ububi |
| Stafilokokasi | Ububi |
| Uburozi bwa Aflatoxin | NMT 0.2ppb |

Iterambere ryacu rishingiye ku bikoresho bigezweho, impano zidasanzwe ndetse n'ikoranabuhanga rikomeje kwiyongera kugira ngo uruganda rutange Saffron Extract Powder Crocin. Kugira ngo umenye byinshi ku byo dushobora gukora kugira ngo biguheshe ibyifuzo byawe, tubwire igihe icyo ari cyo cyose. Turateganya gukorana nawe mu buryo bwiza kandi burambye.
Ni icyitegererezo kirambye kandi giteza imbere ku isi yose. Nta na rimwe imirimo ikomeye ibura mu gihe gito, ni ikintu gikwiye kugufasha mu gihe cyawe cy’ubuziranenge. Dukurikije ihame rya "Ubushishozi, Ingufu, Ubumwe n'Udushya." Isosiyete ikora ibishoboka byose kugira ngo yongere ubucuruzi bwayo mpuzamahanga, yongere inyungu z'isosiyete yayo kandi yongere urwego rwayo rwo kohereza ibicuruzwa mu mahanga. Twizeye ko twagiye duteganya kugira amahirwe meza kandi azakwirakwizwa ku isi yose mu myaka iri imbere.









