Uruganda rutanga mu buryo butaziguye Kugurisha Bishyushye Mangostine Gukuramo Amavuta yo kwisiga

Ibisobanuro bigufi:

Ibikomoka kuri Mangosteen nimwe mubicuruzwa byacu byambere, bifite ibyiza rwose muriki gice:

1, Ibishishwa bya Mangosteen nibisanzwe.

2, Mangosteen ihagije itangwa na sisitemu yo kugura isi yose.

3, Ibikomoka ku ruhu bihagije bya Mangosteen hamwe nibisobanuro byose, dufite igiciro cyo gupiganwa gishingiye ku bwiza buhebuje, kuko turi uruganda, turi isoko.


Ibicuruzwa birambuye

"Dushingiye ku isoko ryimbere mu gihugu no kwagura ubucuruzi mu mahanga" ni ingamba zacu zo kunoza uruganda rutangwaKugurisha Bishyushye Mangostine IkuramoKoresha amavuta yo kwisiga, Kubindi bisobanuro nukuri, menya neza ko udashaka kutwandikira. Ibibazo byose bivuye muri wewe birashobora gushimirwa cyane.
"Dushingiye ku isoko ryimbere mu gihugu no kwagura ubucuruzi mu mahanga" ni ingamba zacu zo kunozaUbushinwa Mangosteen Gukuramo Amavuta yo kwisiga, Kugurisha Bishyushye Mangostine Ikuramo, Gukuramo Mangosteen, Isosiyete yacu yubatse umubano uhamye wubucuruzi hamwe namasosiyete menshi azwi yo mu gihugu kimwe nabakiriya bo hanze. Dufite intego yo gutanga ibicuruzwa byujuje ubuziranenge nibisubizo kubakiriya kuri cote nkeya, twiyemeje kuzamura ubushobozi bwayo mubushakashatsi, iterambere, gukora no gucunga. Twishimiye kwakira abakiriya bacu. Kugeza ubu twatsinze ISO9001 muri 2005 na ISO / TS16949 muri 2008. Ibigo by "ubuzima bwiza, kwizerwa kwiterambere" kubwintego, byakira byimazeyo abacuruzi bo mu gihugu ndetse n’abanyamahanga gusura kugira ngo baganire ku bufatanye.

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Mangostine

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Mangostin

Ibisobanuro ku bicuruzwa:10-40%

Isesengura:HPLC

Kugenzura ubuziranenge:Mu nzu

Tegura: C24H26O6

Uburemere bwa molekile:410.46

URUBANZA Oya:6117-11-1

Kugaragara:Ifu yumukara-umuhondo ifu nziza ifite impumuro nziza.

Kumenyekanisha:Yatsinze ibizamini byose

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina ryibicuruzwa Mangostine Inkomoko y'ibimera Mangosteen
Batch OYA. RW-ME20210508 Umubare wuzuye 1000 kgs
Itariki yo gukora Gicurasi. 08 2021 Itariki izarangiriraho Gicurasi. 17. 2021
Ibisigisigi Amazi & Ethanol Igice Cyakoreshejwe Imbuto
INGINGO UMWIHARIKO UBURYO IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara Umuhondo Organoleptic Yujuje ibyangombwa
Ordour Ibiranga Organoleptic Yujuje ibyangombwa
Kugaragara Ifu nziza Organoleptic Yujuje ibyangombwa
Ubwiza bw'isesengura
Suzuma 10: 1 10% -40% HPLC Yujuje ibyangombwa
Gutakaza Kuma 5.0% Byinshi. Amayero.Ph.7.0 [2.5.12] 3.83%
Ivu 5.0% Byinshi. Uburayi.Ph.7.0 [2.4.16] 2.79%
Shungura 100% batsinze mesh 80 USP36 <786> Hindura
Ibisigisigi Guhura na Eur.Ph.7.0 <5.4> Uburayi.Ph.7.0 <2.4.24> Yujuje ibyangombwa
Ibisigisigi byica udukoko Kuzuza ibisabwa USP USP36 <561> Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye 10ppm Ikirenga. Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Kurongora (Pb) 3.0ppm Byinshi. Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Arsenic (As) 2.0ppm Byinshi. Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Cadmium (Cd) 1.0ppm Byinshi. Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Mercure (Hg) 0.1ppm Byinshi. Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Ibizamini bya Microbe
Umubare wuzuye NMT 1000cfu / g USP <2021> Yujuje ibyangombwa
Umusemburo wose NMT 100cfu / g USP <2021> Yujuje ibyangombwa
E.Coli Ibibi USP <2021> Ibibi
Salmonella Ibibi USP <2021> Ibibi
Gupakira & Ububiko Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
NW: 25kgs
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Kugenzurwa na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'ibicuruzwa

Antioxydants; Kuvura indwara zidakira; Kurwanya allergie no gutwika; Kugabanya ububabare n'umuriro; Antivirus; Kurwanya bagiteri;

Gushyira mu bikorwaGukuramo Mangosteen

1, Mangosteen pericarp ikuramo irashobora gukoreshwa murwego rwa farumasi nubuzima, Nku kuvura indwara zidakira

2, Ibikomoka kuri Magnoliya birashobora gukoreshwa mubicuruzwa byongera ibiryo, Nka antioxydeant

3, Ibikomoka kuri Mangostine birashobora gukoreshwa mubicuruzwa byibiribwa, Nkinyongeramusaruro

KUKI DUHITAMO1
rwkd"Dushingiye ku isoko ryimbere mu gihugu no kwagura ubucuruzi mu mahanga" ni ingamba zacu zo kunoza uruganda rutangwaKugurisha Bishyushye Mangostine IkuramoAmavuta yo kwisiga, Kubindi bisobanuro byinshi nukuri, menya neza ko udashaka kutwandikira. Ibibazo byose bivuye muri wewe birashobora gushimirwa cyane.
Uruganda rutanga mu buryo butaziguye Ubushinwa Mangosteen Gukuramo Amavuta yo kwisiga, Isosiyete yacu yubatse umubano uhamye wubucuruzi n’amasosiyete menshi azwi yo mu gihugu kimwe n’abakiriya bo mu mahanga. Dufite intego yo gutanga ibicuruzwa byujuje ubuziranenge nibisubizo kubakiriya kuri cote nkeya, twiyemeje kuzamura ubushobozi bwayo mubushakashatsi, iterambere, gukora no gucunga. Twishimiye kwakira abakiriya bacu. Kugeza ubu twarenganye ISO9001 na ISO / TS16949. Ibigo by "ireme ryokubaho, kwizerwa kwiterambere" kubwintego, byakira byimazeyo abacuruzi bo mu gihugu ndetse n’abanyamahanga gusura kugira ngo baganire ku bufatanye.


  • Mbere:
  • Ibikurikira: