Uruganda rw'Ubushinwa rwa Naringenin CAS 480-41-1 Ifu y'umuzabibu ukomoka ku ruganda n'abakora ibikoresho

Ifu ya Naringenin CAS 480-41-1 Ifu ya Grapefruit Extract yakozwe mu ruganda

Ifoto ya Naringenin CAS 480-41-1 Ifu y'imbuto z'imizabibu ikozwe mu ruganda

Ibisobanuro bigufi:

Naringeninni flavanone idafite uburyohe, idafite ibara, ubwoko bwa flavonoide. Ni flavanone yiganje mu mbuto z'imbuto, kandi iboneka mu mbuto n'ibimera bitandukanye. Flavonoide ya Naringenin 98% irashobora gutangwa.

icyitegererezo cy'ubuntu

Ibisobanuro birambuye ku gicuruzwa

Udushya, ubuziranenge bwo hejuru no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu bucuruzi buciriritse bwa Naringenin CAS 480-41-1 Powder Grapefruit Extract, Tubahaye ikaze kugira ngo mube bamwe muri twe muri iyi nzira yo gukora ubucuruzi bukungahaye kandi butanga umusaruro hamwe.
Udushya, ireme ryo hejuru no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu bucuruzi buciriritse.Ifu ya Naringenin, Ifu y'imbuto z'imizabibu, Uruganda rw'ifu ya Naringenin, Ifu karemano ya Naringenin,, Ifite imbaraga zikomeye mu bya tekiniki n'ibikoresho bigezweho byo gukora, hamwe n'abantu bakoresha ubutumwa bugufi mu buryo bw'umwuga, bafite umwuka mwiza mu bucuruzi. Ibigo byafashe iya mbere binyuze mu cyemezo mpuzamahanga cya ISO 9001:2008 cy'ubuziranenge, icyemezo cya CE EU; CCC.SGS.CQC ibindi bicuruzwa bifitanye isano. Twiteguye kongera gukoresha ikigo cyacu.

Ibisobanuro by'igicuruzwa

Izina ry'igicuruzwa:Naringenin

Icyiciro:Ibikomoka ku bimera

Ibice bikora neza:Naringenin

Ibisobanuro by'igicuruzwa:98%

Isesengura:HPLC

Igenzura ry'Ubuziranenge:Mu Nzu

Ifishi:C15H12O5

Uburemere bwa molekile:272.25

Nimero ya CAS:480-41-1

Ishusho:ifu y'umweru cyangwa iy'umweru

Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho

Imikorere y'Igicuruzwa:

1. Indwara ya Alzheimer

2. Irwanya mikorobe, irwanya udukoko, kandi irwanya virusi, irwanya ogisijeni

Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina ry'igicuruzwa	Naringenin	Isoko y'Ibimera	Citrus Grandis L.
Itsinda NO.	RW-N20210503	Umubare w'itsinda	ibiro 1000
Itariki yo gukora	3 Gicurasi 2021	Itariki izarangiriraho	7 Gicurasi 2021
Ibisigazwa by'imiti ishongesha	Amazi na Ethanol	Igice cyakoreshejwe	Gukura, imbuto

IBICURUZWA	IBISOBANURO	UBURYO	IBISUBIZO BY'IGERAGEZO
Amakuru ajyanye n'ibifatika n'ibinyabutabire
Ibara	Umweru cyangwa utameze nk'umweru	Organoleptic	Bihuza
Ordour	Ibiranga	Organoleptic	Bihuza
Isura	Ifu	Organoleptic	Bihuza
Ireme ry'isesengura
Isuzuma (Naringenin)	≥98.0%	HPLC	98.31%
Igihombo mu kumisha	5.0% Ntarengwa.	Euro. Ph.7.0 [2.5.12]	1.61%
Ivu ryose	0.1% Ntarengwa.	Euro. Ph.7.0 [2.4.16]	0.06%
Urusenda	95% irenga 80 mesh	USP36<786>	Bihuza
Ibisigazwa by'imiti ishongesha	Hurira na Euro. Ph.7.0 <5.4>	Euro. Ph.7.0 <2.4.24>	Bihuza
Ibisigazwa by'imiti yica udukoko	Uzuza ibisabwa na USP	USP36 <561>	Bihuza
Ibyuma biremereye
Ibyuma biremereye byose	10ppm Max.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Imbere (Pb)	2.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Arsenic (As)	1.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Kadiyumu (Cd)	1.0ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Mercure (Hg)	0.5ppm ntarengwa.	Euro.Ph.7.0 <2.2.58> ICP-MS	Bihuza
Ibizamini bya mikorobe
Umubare wose w'amasahani	NMT 1000cfu/g	USP <2021>	Bihuza
Umusemburo n'ibihumyo byose	NMT 100cfu/g	USP <2021>	Bihuza
E.Coli	Ububi	USP <2021>	Ububi
Salmonella	Ububi	USP <2021>	Ububi
Gupakira no Kubika	Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere.
	Uburengerazuba: 25kgs
	Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni.
Igihe cyo kubika	Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere.

Gukoresha Naringenin

Naringenie ikoreshwa mu buvuzi mu kuvura indwara zandurira mu mikorobe, kuvura ububabare, no kurwanya kanseri. Ishobora gukoreshwa mu rwego rw'imiti, ubwiza.

KUKI TWAHITAMO1
rwkd Udushya, ubuziranenge bwo hejuru, no kwizerwa ni byo ndangagaciro z'ingenzi z'ikigo cyacu. Aya mahame muri iki gihe ni yo shingiro ry'intsinzi yacu nk'ikigo mpuzamahanga gikorera mu bucuruzi buciriritse bwa Naringenin CAS 480-41-1 Powder Grapefruit Extract, turabashimiye kuba bamwe muri twe muri iki gice cyo gukora ubucuruzi bukungahaye kandi butanga umusaruro hamwe.
Dufite imbaraga zikomeye mu bya tekiniki n'ibikoresho bigezweho byo gukora, hamwe n'umwuka w'umwuga kandi witanga mu bucuruzi. Ibigo byafashe iya mbere binyuze mu cyemezo mpuzamahanga cya ISO9001 cy'imicungire y'ubuziranenge n'ibindi bicuruzwa bifitanye isano. Twiteguye gutangiza imikoranire y'ikigo cyacu.

Umusaruro

Iyi sosiyete yashinze ahantu hatatu ho gukorera umusaruro muri Indoneziya, Xianyang na Ankang, kandi ifite imirongo myinshi yo gukora ibikoresho byo gukuramo ibimera ifite ibikoresho byo gukuramo, gutandukanya, gukusanya no kumisha. Itunganya hafi toni 3.000 z'ibikoresho fatizo bitandukanye by'ibimera kandi ikora toni 300 z'ibikomoka ku bimera buri mwaka. Hamwe n'uburyo bwo gukora bujyanye n'icyemezo cya GMP n'ikoranabuhanga rigezweho ryo gukora no gucunga, iyi sosiyete itanga abakiriya mu nganda zitandukanye ubwishingizi bw'ubuziranenge, gutanga ibicuruzwa mu buryo buhamye na serivisi nziza zo gushyigikira. Uruganda rwo muri Afurika muri Madagasikari rurimo gukora.

Ireme

Ruiwo iha agaciro gakomeye iyubakwa ry’ubuziranenge, ifata ubuziranenge nk’ubuzima, igenzura cyane ubuziranenge, ishyira mu bikorwa amahame ya GMP, kandi yemereye 3A, gutanga imisoro, ISO9001, ISO14001, HACCP, KOSHER, icyemezo cya HALAL n’uruhushya rwo gukora ibiribwa (SC), nibindi. Ruiwo yashinze laboratwari isanzwe ifite ibikoresho byose bya TLC, HPLC, UV, GC, gupima mikorobe n’ibindi bikoresho, kandi yahisemo gukorana mu buryo bwimbitse na laboratwari izwi cyane ku isi yo gupima SGS, EUROFINS, Noan Testing, PONY tests n’ibindi bigo kugira ngo bahurize hamwe ubushobozi bukomeye bwo kugenzura ubuziranenge bw’ibicuruzwa.

Urugendo rw'ibikorwa by'umurongo w'umusaruro

Imurikagurisha rya laboratwari

Sisitemu yo gushakira ibikoresho fatizo ku isi yose

Twashyizeho uburyo bwo gusarura ku isi hose kugira ngo tumenye neza ko ibikoresho by’umwimerere by’ibimera by’umwimerere bifite ubuziranenge bwo hejuru.
Kugira ngo ibikoresho fatizo by’umwimerere byiza bikomeze kuba byiza, Ruiwo yashinze ahantu ho gutera ibikoresho fatizo by’ibimera hirya no hino ku isi.

Ubushakashatsi n'iterambere

Kompanyi mu gukura icyarimwe, kugira ngo ikomeze kunoza ipiganwa ku isoko, yite cyane ku micungire ihamye n'imikorere yihariye, ikomeze kongera ubushobozi bwayo mu bushakashatsi bwa siyansi, kandi Kaminuza ya Northwest, Kaminuza ya Shaanxi Normal, Kaminuza ya Northwest Agriculture and Forestry na Shaanxi Pharmaceutical Holding Group Co., Ltd n'andi mashami yigisha ubushakashatsi bwa siyansi, bashyizeho ubushakashatsi n'iterambere mu bushakashatsi bwa laboratwari no guteza imbere ibicuruzwa bishya, kunoza imikorere, kunoza umusaruro, no gukomeza kunoza imbaraga rusange.

Ikipe

Twita cyane ku serivisi nziza ku bakiliya, kandi twishimira buri mukiriya wese. Ubu tumaze imyaka myinshi dufite izina ryiza muri uru rwego. Tubaye inyangamugayo kandi duharanira kubaka umubano urambye n'abakiriya bacu.