URUGENDO RW'UBUSHINJACYAHA BUGARAGAZA GIANT KOKO KOKO KUMENYEKANA, RESVERATROL 50% 98% uruganda nababikora |Ruiwo

Ubushinwa bukora ibihangange Knotweed

Ibisobanuro bigufi:

Resveratrol naturel ni ubwoko bwa polifenole karemano ifite ibinyabuzima bikomeye, bikomoka cyane cyane kubutaka, inzabibu (vino itukura), ipfundo, imitobe n'ibindi bimera.Resveratrol muri rusange ibaho muburyo bwa trans muri kamere, ikaba ihagaze neza kuruta cis form.Imikorere ya resveratrol ahanini ituruka kumiterere yayo.Inkomoko ya Resveratrol kuva Knotweed.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Twiyemeje gutanga igiciro cyo gupiganwa, ubuziranenge bwibicuruzwa byiza, ndetse no gutanga byihuse kubushinwa bukora ibihangano bya Knotweed, ibicuruzwa byacu bikoreshwa cyane mubikorwa byinshi byinganda.Ishami ryacu rya Serivisi ishinzwe muburyo bwiza kubwintego yubuzima bwiza.Byose kubakiriya.
Twiyemeje gutanga igiciro cyo gupiganwa, ubuziranenge bwibicuruzwa byiza, kimwe no gutanga byihuseUbushinwa Igihangange Knotweed, Usibye imbaraga za tekiniki zikomeye, tunashyiraho ibikoresho bigezweho byo kugenzura no kuyobora neza.Abakozi bose ba societe yacu bakira inshuti haba mugihugu ndetse no mumahanga kuza gusurwa nubucuruzi hashingiwe kuburinganire ninyungu.Niba ushishikajwe nikintu icyo aricyo cyose, nyamuneka twandikire kugirango utange ibisobanuro nibicuruzwa birambuye.

Ibisobanuro ku bicuruzwa

Izina RY'IGICURUZWA:Resveratrol

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Resveratrol

Ibisobanuro ku bicuruzwa:98%

Isesengura:HPLC

Kugenzura ubuziranenge:Mu nzu

Inzira: C₂₀H₂₀O₉

Uburemere bwa molekile:404.3674

URUBANZA Oya:387372-17-0

Kugaragara:Ifu yera cyangwa hanze Ifu yera

Kumenyekanisha:Yatsinze ibizamini byose

Imikorere y'ibicuruzwa:

Resveratrol ikuramo igitekerezo cyo gukora nka antioxydants, ikingira umubiri ibyangiritse bishobora kugutera ibyago byinshi kubintu nka kanseri n'indwara z'umutima.

Kugabanya ibiro bya Resveratrol.Antioxydants ya Resveratrol.

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushyuhe cyangwa izuba ryinshi.

Icyemezo cy'isesengura

Izina RY'IGICURUZWA	Resveratrol	Inkomoko y'ibimera	Polygonum Cuspidatum Sieb.
Batch OYA.	RW-RE20210503	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi 3. 2021	Itariki izarangiriraho	Gicurasi 7 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Imizi

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Cyera cyangwa cyera	Organoleptic	Guhuza
Ordour	Ibiranga	Organoleptic	Guhuza
Kugaragara	Ifu nziza	Organoleptic	Guhuza
Ubwiza bw'isesengura
Suzuma (Resveratrol)	≥98%	HPLC	98.09%
Gutakaza Kuma	0.5% Byinshi.	Amayero.Ph.7.0 [2.5.12]	0.31%
Ivu	0.5% Byinshi.	Uburayi.Ph.7.0 [2.4.16]	0.35%
Shungura	100% batsinze mesh 80	USP36 <786>	Guhuza
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Guhuza
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Guhuza
Ibyuma biremereye
Ibyuma Byose Biremereye	10ppm Ikirenga.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Kurongora (Pb)	2.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Arsenic (As)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Cadmium (Cd)	1.0ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Mercure (Hg)	0.5ppm Byinshi.	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Guhuza
Ibizamini bya Microbe
Umubare wuzuye	NMT 1000cfu / g	USP <2021>	Guhuza
Umusemburo wose	NMT 100cfu / g	USP <2021>	Guhuza
E.Coli	Ibibi	USP <2021>	Ibibi
Salmonella	Ibibi	USP <2021>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Ikoreshwa rya Resveratrol

1. Ibikomoka kuri Resveratrol ikoreshwa muburyo bwa Pharmaceutical yo kurinda imiyoboro yamaraso, Kugabanya radicals zirenze urugero no koroshya ibibanza;Resveratrol no kugabanya ibiro.

2. Resveratrol ikoreshwa neza mugukoresha amavuta yo kwisiga kugirango yihutishe metabolisme, ifasha kuvugurura uruhu, no kurwanya gusaza;

3. Urwego runaka rwingaruka zo kwirinda kanseri yabantu.

Kongera ubudahangarwa.

4. Mugabanye ibyago byamavuta menshi na lipide nyinshi.

KUKI DUHITAMO1
rwkd Twiyemeje gutanga igiciro cyapiganwa, ubuziranenge bwibicuruzwa byiza, ndetse no kugemura byihuse kubushinwa bukora ibicuruzwa biva mu mahanga, ibicuruzwa byacu bikoreshwa cyane mubikorwa byinshi byinganda.Ishami ryacu rya Serivisi ishinzwe muburyo bwiza kubwintego yubuzima bwiza.Byose kubakiriya.
UbushinwaUbushinwa Igihangange Knotweed, Usibye imbaraga za tekiniki zikomeye, tunashyiraho ibikoresho bigezweho byo kugenzura no kuyobora neza.Abakozi bose ba societe yacu bakira inshuti haba mugihugu ndetse no mumahanga kuza gusurwa nubucuruzi hashingiwe kuburinganire ninyungu.Niba ushishikajwe nikintu icyo aricyo cyose, nyamuneka twandikire kugirango utange ibisobanuro nibicuruzwa birambuye.