URUGENDO RUGIZWE NA 100% YOHIMBE BARK BASANZWE, YOHIMBINE HCL 8%
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Yohimbe Bark
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Yohimbine
Ibisobanuro ku bicuruzwa:8%, 98.0%
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Tegura: C21H26N2O3HCL
URUBANZA Oya:Yohimbine: 146-48-5 Yohimbine Hydrochloride: 65-19-0
Kugaragara:ifu yumukara-umutuku, umweru kugeza amata ifu yera nziza nimpumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Yohimbe Bark | Inkomoko y'ibimera | Corynante Yohimbine |
Batch OYA. | RW-YB20210408 | Umubare wuzuye | 900 kgs |
Itariki yo gukora | Mata 08 2021 | Itariki izarangiriraho | Mata 17 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Bark |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umutuku-Umuhondo / Umweru | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura | |||
Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC | Birasa |
Yohimbine | ≥8.0, 98.0% | HPLC | Yujuje ibyangombwa |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | Yujuje ibyangombwa |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | Yujuje ibyangombwa |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Yujuje ibyangombwa |
Ubucucike bwinshi | 40 ~ 60 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 53.38 g / 100ml |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Kurongora (Pb) | 3.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Arsenic (As) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Mercure (Hg) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Yujuje ibyangombwa |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Yujuje ibyangombwa |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
1. Yohimbine Ikuramo ni iyimiti idafite imisemburo, imiti yubuzima bwumugabo.
2. Igicuruzwa cyagura imitsi yoroshye kandi irashobora gukoreshwa mukuvura arteriosclerose.
3. Koresha nk'ibiryo byongera ibiryo / imiti yandikiwe. Nibiri mubyiciro bitera imbaraga.
Gushyira mu bikorwa Schisandra
1, Abagabo ubuzima.
2, Umwanya wa farumasi.
Kwerekana Uruganda
Umusaruro
Isosiyete yashyizeho ibirindiro bitatu by’umusaruro muri Indoneziya, Xianyang na Ankang, kandi ifite imirongo myinshi y’ibikorwa byo kuvoma ibihingwa byinshi bikoreshwa mu kuvoma, gutandukanya, kwibanda hamwe n’ibikoresho byumye. Itunganya toni zigera ku 3.000 z'ibikoresho fatizo bitandukanye by'ibihingwa kandi itanga toni 300 z'ibikomoka ku bimera buri mwaka. Hamwe na sisitemu yo kubyaza umusaruro ijyanye nicyemezo cya GMP hamwe nubuhanga bugezweho bwo gukora inganda nuburyo bwo gucunga, isosiyete itanga abakiriya mu nganda zinyuranye bafite ubwishingizi bufite ireme, itangwa ryibicuruzwa bihamye hamwe na serivise nziza zinoze. Igihingwa nyafurika muri Madagasikari kiri mu bikorwa.
Ubwiza
Ruiwo iha agaciro kanini kubaka sisitemu yubuziranenge, ifata ubuziranenge nkubuzima, igenzura neza ubuziranenge, igashyira mu bikorwa cyane ibipimo bya GMP, kandi ikaba yaratsinze 3A, gutanga gasutamo, ISO9001, ISO14001, HACCP, KOSHER, icyemezo cya HALAL n’uruhushya rwo gutanga ibiribwa (SC) , n'ibindi. Ikizamini cya Noan, Ikizamini cya PONY nizindi nzego kugirango dufatanye kwemeza ubushobozi bukomeye bwo kugenzura ibicuruzwa.
Inzira yumurongo wumurongo
Kwerekana laboratoire
Sisitemu yo gushakisha isi yose kubikoresho fatizo
Twashyizeho uburyo bwo gusarura ku isi hose ku isi kugira ngo tumenye neza ubuziranenge bw’ibikoresho fatizo by’ibihingwa.
Mu rwego rwo kwemeza ubuziranenge bw’ibikoresho fatizo byo mu rwego rwo hejuru, Ruiwo yashyizeho ibishingwe by’ibiti fatizo by’ibihingwa ku isi.
Ubushakashatsi n'iterambere
Isosiyete ikura icyarimwe, kugirango ihore itezimbere irushanwa ryisoko, irusheho kwita kubikorwa byimikorere nubuhanga bwihariye, guhora byongera ubushobozi bwubushakashatsi bwubumenyi, hamwe na kaminuza y’amajyaruguru yuburengerazuba, kaminuza isanzwe ya Shaanxi, kaminuza y’ubuhinzi n’amashyamba ya Northwest na Shaanxi Pharmaceutical Holding Itsinda Co, Ltd hamwe nandi masomo yubushakashatsi bwubushakashatsi bwubumenyi yashyizeho ubushakashatsi niterambere rya laboratoire yubushakashatsi no guteza imbere ibicuruzwa bishya, kunoza inzira, kuzamura umusaruro, Gukomeza kunoza imbaraga zuzuye.
Ikipe
Twita cyane kubakiriya, kandi dukunda buri mukiriya. Ubu twakomeje kugira izina rikomeye mu nganda imyaka myinshi. Twabaye inyangamugayo kandi dukora kugirango twubake umubano muremure nabakiriya bacu.
Gupakira
Ntakibazo cyaba ikibazo, nyamuneka hamagara abakozi bacu bagurisha kugirango baguhe igisubizo gikwiye.
Icyitegererezo cy'ubuntu
Dutanga ibyitegererezo kubuntu, ikaze kugisha inama, dutegereje gufatanya nawe.