Ifu y'ibikomoka kuri Naringenin ku giciro cyo kugurisha
Dufite itsinda rikora neza cyane rikemura ibibazo by'abakiriya. Intego yacu ni "kunyurwa kw'abaguzi 100% n'ubwiza bw'ibicuruzwa byacu, igiciro cyo kugurisha ndetse na serivisi dutanga ku bakozi bacu" kandi twishimira ko bikunzwe cyane n'abaguzi. Hamwe n'inganda nyinshi, dushobora gutanga ubwoko butandukanye bw'ibicuruzwa bigurishwa ku giciro gito.Ifu ya Naringenin ExtractNk'impuguke yiganje muri uru rwego, twiyemeje gukemura ikibazo icyo ari cyo cyose cy’ubushyuhe buhagije ku bakoresha.
Dufite itsinda rikora neza cyane rikemura ibibazo by'abakiriya. Intego yacu ni "kunyurwa kw'abaguzi 100% n'ubwiza bw'ibicuruzwa byacu, igiciro cyabyo cyo kugurisha hamwe na serivisi dutanga ku bakozi" kandi twishimira ko bikunzwe cyane n'abaguzi. Hamwe n'inganda nyinshi, dushobora gutanga ubwoko butandukanye bw'ibicuruzwa.Ifu y'umwimerere ya Naringenin yo mu Bushinwa, Uruganda rwa Naringenin Extract, Ifu ya Naringenin Extract, Naringenin karemanoDufite uburambe bw'imyaka myinshi mu gukora ibikoresho by'umusatsi, kandi itsinda ryacu rishinzwe ubucuruzi n'abakozi b'abahanga bazagenzura ko tuguha ibikoresho by'umusatsi byiza kandi bifite ireme ryiza. Uzagira ubucuruzi bwiza niba uhisemo gukorana n'uruganda nk'urwo rw'inzobere. Ikaze ubufatanye bwawe mu gutumiza!
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Naringenin
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Naringenin
Ibisobanuro by'igicuruzwa:98%
Isesengura:HPLC
Igenzura ry'Ubuziranenge:Mu Nzu
Ifishi:C15H12O5
Uburemere bwa molekile:272.25
Nimero ya CAS:480-41-1
Ishusho:ifu y'umweru cyangwa iy'umweru
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Imikorere y'Igicuruzwa:
1. Indwara ya Alzheimer
2. Irwanya mikorobe, irwanya udukoko, kandi irwanya virusi, irwanya ogisijeni
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Naringenin | Isoko y'Ibimera | Citrus Grandis L. |
| Itsinda NO. | RW-N20210503 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | 3 Gicurasi 2021 | Itariki izarangiriraho | 7 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Gukura, imbuto |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umweru cyangwa utameze nk'umweru | Organoleptic | Bihuza |
| Ordour | Ibiranga | Organoleptic | Bihuza |
| Isura | Ifu | Organoleptic | Bihuza |
| Ireme ry'isesengura | |||
| Isuzuma (Naringenin) | ≥98.0% | HPLC | 98.31% |
| Igihombo mu kumisha | 5.0% Ntarengwa. | Euro. Ph.7.0 [2.5.12] | 1.61% |
| Ivu ryose | 0.1% Ntarengwa. | Euro. Ph.7.0 [2.4.16] | 0.06% |
| Urusenda | 95% irenga 80 mesh | USP36<786> | Bihuza |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Bihuza |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Bihuza |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | 10ppm Max. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Imbere (Pb) | 2.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Arsenic (As) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Kadiyumu (Cd) | 1.0ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Mercure (Hg) | 0.5ppm ntarengwa. | Euro.Ph.7.0 <2.2.58> ICP-MS | Bihuza |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | NMT 1000cfu/g | USP <2021> | Bihuza |
| Umusemburo n'ibihumyo byose | NMT 100cfu/g | USP <2021> | Bihuza |
| E.Coli | Ububi | USP <2021> | Ububi |
| Salmonella | Ububi | USP <2021> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Gukoresha Naringenin
Naringenie ikoreshwa mu buvuzi mu kuvura indwara zandurira mu mikorobe, kuvura ububabare, no kurwanya kanseri. Ishobora gukoreshwa mu rwego rw'imiti, ubwiza.

Dufite itsinda rikora neza cyane rikemura ibibazo by'abakiriya. Intego yacu ni "kunyurwa kw'abaguzi 100% n'ubwiza bw'ibicuruzwa byacu, igiciro cyabyo cyo kugurisha hamwe na serivisi dutanga ku bakozi bacu" kandi twishimira ko bikunzwe cyane n'abaguzi. Dukoresheje inganda zacu, dushobora gutanga ubwoko butandukanye bw'ibiciro bigurishwa ku giciro kinini.Naringenin karemanoIfu y'ibikomoka ku bimera, nk'inzobere muri uru rwego, twiyemeje gukemura ikibazo icyo ari cyo cyose cy’uburinzi buhagije ku bakoresha.
Dufite uburambe bw'imyaka myinshi mu gukora ifu y'ibikomoka ku bimera, kandi itsinda ryacu rihamye rya QC n'abakozi b'abahanga bazagenzura ko tuguha ibikomoka ku bimera bifite ubuziranenge n'ubuhanga bwo hejuru. Uzagira ubucuruzi bwiza niba uhisemo gukorana n'uruganda nk'urwo rw'inzobere. Ikaze ubufatanye bwawe mu gutumiza!






