Uruganda rutanga ifu ya Sinamoni Bark Extract Ifu ya Sinamoni Extract
Dukunze kuba abakozi bafatika twizeza ko tuzabaha ibyiza cyane hamwe n'igiciro cyiza cyo kugurisha ku bakozi batanga Cinnamon Bark Extract Powder Cinnamon Extract, Nk'ikigo cy'ingenzi cy'uru rwego, ikigo cyacu gifata ingamba zo kuba abatanga serivisi bakomeye, dukurikije icyizere cy'ubwiza bw'ababifitiye ubushobozi ndetse n'uko serivisi zitangwa hirya no hino ku isi zitangwa.
Ubusanzwe dukora nk'abakozi bafatika twizeza ko tuzabaha ibyiza cyane hamwe n'igiciro cyiza cyo kugurisha.Ifu ya Cinnamon Extract yo mu Bushinwa n'ifu ya Cinnamon ExtractUbunararibonye bwacu butuma tugira akamaro mu maso y'abakiriya bacu. Ubwiza bwacu bugaragaza ko imiterere yabwo idahindagurika, idacika cyangwa ngo ivunike, bityo abakiriya bacu bazahora bizeye igihe batumiza.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Ikinyabutabire cya Sinamoni
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Polyphenols za Sinamoni
Ibisobanuro by'igicuruzwa:10%-30%
Isesengura: UV
Igenzura ry'Ubuziranenge:Mu Nzu
Fata: C6H5CH
Uburemere bwa molekile:148.16
Nimero ya CAS:140-10-3
Ishusho:Ifu y'umukara ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
Imikorere y'Igicuruzwa:kurinda utwo turemangingo tw'igifu kwangirika, kugabanya umuvuduko w'amaraso no gukumira kubyimba kw'amaraso; gukomeza imikorere y'ubudahangarwa bw'umubiri.
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga:Gutanga ibikoresho bihagije n'umuyoboro uhoraho w'ibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Ikinyabutabire cya Sinamoni | Isoko y'Ibimera | Cinnamomum Cassia Presl. |
| Itsinda NO. | RW-CB20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | Itariki izarangiriraho | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Igishishwa |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Umukara w'umukara | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Uburyohe | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Isuzuma (Cinnamon Polyphenols) | ≥30.0% | UV | 30.15% |
| Igihombo mu kumisha | ≤5.0% | USP<731> | 1.85% |
| Ivu ryose | ≤5.0% | USP<281> | 2.24% |
| Urusenda | 95% irenga 80 mesh | USP<786> | Guhuza |
| Ubucucike bw'umubyimba | 50~60 g/100ml | USP<616> | 55 g/100ml |
| Ibisigazwa by'imiti ishongesha | EP | USP<467> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | ≤10.0ppm | ICP-MS | Abafite Impamyabushobozi |
| Kadiyumu (Cd) | ≤1.0ppm | ICP-MS | Abafite Impamyabushobozi |
| Mercure (Hg) | ≤0.5ppm | ICP-MS | Abafite Impamyabushobozi |
| Imbere (Pb) | ≤2.0ppm | ICP-MS | Abafite Impamyabushobozi |
| Arsenic (As) | ≤2.0ppm | ICP-MS | Abafite Impamyabushobozi |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | ≤1000cfu/g | AOAC | Abafite Impamyabushobozi |
| Umusemburo n'ibihumyo byose | ≤100cfu/g | AOAC | Abafite Impamyabushobozi |
| E.Coli | Ububi | AOAC | Ububi |
| Salmonella | Ububi | AOAC | Ububi |
| Staphloccus Aureus | Ububi | AOAC | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
Ifu ya Cinnamon Aurantium Extract irinda umwobo w'igifu kwangirika.
Citrus Aurantium Fructus Extract igabanya umuvuduko w'amaraso no gukumira kubyimba kw'amaraso.
Polyphenols za Cinnamon zongerera imbaraga ubudahangarwa bw'umubiri.
Porogaramu
Ifu ya Sinamoni ikoreshwa mu biribwa, ikoreshwa nk'ibikoresho fatizo by'icyayi ihabwa izina ryiza.
Ikoreshwa rya Cinnamon Extract mu rwego rw'ibicuruzwa by'ubuzima.
Ifu ya Sinamoni ikoreshwa mu rwego rw'imiti, yongerwamo mu kapsule kugira ngo igabanye isukari mu maraso.

Ubusanzwe dukora nk'abakozi bafatika twizeza ko tuzabaha ibyiza cyane hamwe n'igiciro cyiza cyo kugurisha. Nk'ikigo cy'ingenzi cy'uru rwego, ikigo cyacu gifata ingamba zo kuba umucuruzi ukomeye, dukurikije icyizere cy'ubuziranenge bw'ababifitiye ubushobozi na serivisi hirya no hino ku isi.
UrugandaIfu ya Cinnamon Extract yo mu Bushinwa n'ifu ya Cinnamon ExtractUbunararibonye bwacu butuma tugira akamaro mu maso y'abakiriya bacu. Ubwiza bwacu bugaragaza ko imiterere yabwo idahinduka, bityo abakiriya bacu bahora bizeye igihe batumiza.





