Uruganda rwamamaza Ginkgo Biloba Ikuramo
Nukuri muburyo bwiza bwo kuzamura ibicuruzwa nibisubizo no gusana. Inshingano zacu zigomba kuba ugukora ibicuruzwa bitekereza hamwe nibisubizo kubakiriya dukoresheje uburambe bwakazi bwakazi kubikorwa byuruganda rwamamaza Ginkgo Biloba Extract, Turashaka kuboneraho umwanya wo kumenya imikoranire yigihe kirekire mubucuruzi nabakiriya baturutse kwisi yose.
Nukuri muburyo bwiza bwo kuzamura ibicuruzwa nibisubizo no gusana. Inshingano yacu igomba kuba kubyara ibicuruzwa bitekereza hamwe nibisubizo kubakiriya dukoresheje uburambe bwakazi bwo gukoraUbushinwa Ginkgo Biloba Ibikuramo ract Ibikomoka ku bimera ract Ibikomoka ku bidukikije, Mubyukuri, igiciro cyo gupiganwa, igipapuro gikwiye hamwe nogutanga mugihe gishobora kwizezwa nkuko abakiriya babisabwa. Turizera byimazeyo kubaka umubano wubucuruzi nawe dushingiye ku nyungu ninyungu mugihe cya vuba. Murakaza neza cyane kutwandikira no kutubera abafatanyabikorwa.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Gingko Biloba ikuramo ifu
Icyiciro:ikibabi
Ibice bifatika:Flavonoide, Lactone
Ibisobanuro ku bicuruzwa:24% Flavone 6% Lactone
Isesengura:HPLC
Kugenzura ubuziranenge : Mu nzu
Tegura:C15H18O8
Uburemere bwa molekile:326.30
CASN.o:90045-36-6
Kugaragara:Ifu yumuhondo yijimye nziza ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo mumajyaruguru yUbushinwa.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Ginkgo Biloba | Inkomoko y'ibimera | Gingko Biloba L. |
Batch OYA. | RW-GB20210508 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi. 08 2021 | Itariki yo Kugenzura | Gicurasi. 17. 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Ibibabi |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Ifu yumuhondo yijimye | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura | |||
Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC | Birasa |
Flavonoide | ≥24.0% | HPLC | 25.40% |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 3.21% |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 3.62% |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ubucucike | 20 ~ 60 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 53.38 g / 100ml |
Kanda Ubucucike | 30 ~ 80 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 72.38 g / 100ml |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | 1.388g / kg |
Kurongora (Pb) | 3.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | 0.062g / kg |
Arsenic (As) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | 0.005g / kg |
Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | 0.025g / kg |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Yujuje ibyangombwa |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Yujuje ibyangombwa |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
Ibibabi bya Ginkgo Gukuramo inyungu zindwara ya cataracte, imiterere yubwonko, indwara ya Alzheimer, imikorere mibi yumugabo, impotence, ibibazo byatewe no kurwanya antioxydeant, inyungu zo guhangayika, Inyungu zo kwibuka no kugabanuka kwubwenge no guta umutwe, ibikorwa birwanya estrogene. Inyungu zindwara ziterwa numutima.
Nukuri muburyo bwiza bwo kuzamura ibicuruzwa nibisubizo no gusana. Inshingano zacu zigomba kuba ugukora ibicuruzwa bitekereza hamwe nibisubizo kubakiriya dukoresheje uburambe bwakazi bwakazi kubikorwa byuruganda rwamamaza Ginkgo Biloba Extract, Turashaka kuboneraho umwanya wo kumenya imikoranire yigihe kirekire mubucuruzi nabakiriya baturutse kwisi yose.
Uruganda ruzamura Ubushinwa Ginkgo Biloba Ibikomoka ku bimera n’ibikomoka ku bimera, Mu byukuri, igiciro cyo gupiganwa, gupakira neza no gutanga ku gihe bishobora kwizezwa nk’uko abakiriya babisabwa. Turizera byimazeyo kubaka umubano wubucuruzi nawe dushingiye ku nyungu ninyungu mugihe cya vuba. Murakaza neza cyane kutwandikira no kutubera abafatanyabikorwa.