Ingero y'ibiribwa bya Lutein yo mu bwoko bwa Marigold ku buntu mu ruganda
Dushingiye ku mbaraga zikomeye za tekiniki kandi duhora dukora ikoranabuhanga rigezweho kugira ngo duhuze n'ibyifuzo bya Lutein y'ibiribwa idafite icyitegererezo cy'uruganda. Ifuro rya Marigold Flower, riduha ikaze kugira ngo tubane natwe hamwe kugira ngo tworohereze ikigo cyawe. Ubusanzwe turi abafatanyabikorwa bawe beza iyo ushaka kugira ikigo cyawe.
Twishingikiriza ku mbaraga zikomeye za tekiniki kandi duhora dukora ikoranabuhanga rigezweho kugira ngo duhuze n'ibyo dukeneyeIfu ya Lutein yo mu Bushinwa ya 5%, icyitegererezo cy'ubuntu cya Lutein yo mu rwego rw'ibiribwa, ifu ya Marigold Flower Extract, Isosiyete yacu ni umucuruzi mpuzamahanga w’ibicuruzwa nk’ibi. Dutanga ibisubizo byiza cyane. Intego yacu ni ukugushimisha n’ibicuruzwa byacu by’umwihariko, dutanga serivisi nziza kandi nziza. Intego yacu ni iyoroshye: Gutanga ibicuruzwa byiza na serivisi nziza ku bakiriya bacu ku giciro gito gishoboka.
Ibisobanuro by'igicuruzwa
Izina ry'igicuruzwa:Isosi ya Aframomum Melegueta
Icyiciro:Ibikomoka ku bimera
Ibice bikora neza:Paradol na Gingerol
Ibisobanuro by'ibicuruzwa:Paradol 12.5%, Gingerol 5%
Isesengura:HPLC, TLC
Igenzura ry'Ubuziranenge : Mu Nzu
Fata:C17H26O3, C17H26O4
Uburemere bwa molekile: 278.39, 294.38
CASNo: 27113-22-0, 23513-14-6
Ishusho:Ifu y'umweru idakora ifite impumuro idasanzwe.
Indangamuntu:Atsinda ibizamini byose by'ibipimo ngenderwaho
IgicuruzwaImikorere: Gutunganya Imiterere y'Imyitozo ngororamubiri; Kugenzura Ibiro.
Ububiko:Bika ahantu hakonje kandi humutse, hafunze neza, kure y'ubushuhe cyangwa izuba ryinshi.
Kuzigama amafaranga: Itangwa ry'ibikoresho rihagije n'umuyoboro uhoraho w'ibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ry'igicuruzwa | Isosi ya Aframomum Melegueta | Isoko y'Ibimera | Aframomum Melegueta |
| Itsinda NO. | RW-AM20210508 | Umubare w'itsinda | ibiro 1000 |
| Itariki yo gukora | Gicurasi 08. 2021 | Itariki izarangiriraho | 17 Gicurasi 2021 |
| Ibisigazwa by'imiti ishongesha | Amazi na Ethanol | Igice cyakoreshejwe | Imbuto |
| IBICURUZWA | IBISOBANURO | UBURYO | IBISUBIZO BY'IGERAGEZO |
| Amakuru ajyanye n'ibifatika n'ibinyabutabire | |||
| Ibara | Bidakora ku cyera | Organoleptic | Abafite Impamyabushobozi |
| Ordour | Ibiranga | Organoleptic | Abafite Impamyabushobozi |
| Isura | Ifu nziza | Organoleptic | Abafite Impamyabushobozi |
| Ireme ry'isesengura | |||
| Indangamuntu | Isa n'icyitegererezo cya RS | HPTLC | Bisa |
| Paradol Gingerol | ≥12.5% ≥5% | HPLC | 12.6% 5.3% |
| Isesengura ry'urusenda | 100% kugeza kuri 80 mesh | USP36<786> | Abafite Impamyabushobozi |
| Igihombo mu kumisha | ≤5.0 % | Euro. Ph.7.0 [2.5.12] | 4.29% |
| Ivu ryose | ≤5.0 % | Euro. Ph.7.0 [2.4.16] | 4.29% |
| Ubucucike busesuye | 20~60 g/100ml | Euro. Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Ubucucike bw'agakoresho ka "Kanda" | 30~80 g/100ml | Euro. Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Ibisigazwa by'imiti ishongesha | Hurira na Euro. Ph.7.0 <5.4> | Euro. Ph.7.0 <2.4.24> | Abafite Impamyabushobozi |
| Ibisigazwa by'imiti yica udukoko | Uzuza ibisabwa na USP | USP36 <561> | Abafite Impamyabushobozi |
| Ibyuma biremereye | |||
| Ibyuma biremereye byose | ≤10.0ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Imbere (Pb) | ≤1.0ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Arsenic (As) | ≤2.0 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Kadiyumu (Cd) | ≤1.0 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Mercure (Hg) | ≤0.5 ppm | Euro.Ph.7.0 <2.2.58> ICP-MS | Abafite Impamyabushobozi |
| Ibizamini bya mikorobe | |||
| Umubare wose w'amasahani | ≤1.000 cfu/g | USP <2021> | Abafite Impamyabushobozi |
| Umusemburo n'Ibihumyo | ≤100 cfu/g | USP <2021> | Abafite Impamyabushobozi |
| E.Coli. | Ububi | USP <2022> | Ububi |
| Salmonella | Ububi | USP <2022> | Ububi |
| Gupakira no Kubika | Ipakiye mu ngoma z'impapuro n'imifuka ibiri ya pulasitiki imbere. | ||
| Uburengerazuba: 25kgs | |||
| Bika mu gikoresho gifunze neza kure y'ubushuhe, urumuri, ogisijeni. | |||
| Igihe cyo kubika | Amezi 24 ukurikije ibikubiye mu ngingo zavuzwe haruguru kandi biri mu ipaki yabyo y'umwimerere. | ||
Umusesenguzi: Dang Wang
Byagenzuwe na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'Igicuruzwa
1. Ikinyabutabire cya Aframomum melegueta gishobora gukoreshwa nk'ibirungo n'uburyohe;
2. Igikoresho cya Aframomum melegueta gishobora gukoreshwa nk'umuti uhumura neza; mu kuvura inkorora na bronchitis; kurwanya rubagimpande; mu kuvura dyspepsia;
3. Byagaragaye ko Aframomum melegueta extract ifasha kugabanya ibiro binyuze mu gutuma umubiri wihuta mu gukora imisemburo;
4. Igicuruzwa cya Aframomum melegueta gishobora kongera ubushobozi bw'imibonano mpuzabitsina nk'ikintu gitera ubushake bwo gukurura abantu.

Dushingiye ku mbaraga zikomeye za tekiniki kandi duhora dukora ikoranabuhanga rigezweho kugira ngo duhuze n'ibyifuzo bya Lutein y'ibiribwa idafite icyitegererezo cy'uruganda. Ifuro rya Marigold, riduha ikaze kugira ngo tubane natwe hamwe kugira ngo tworohereze ikigo cyawe. Ubusanzwe turi abafatanyabikorwa bawe beza iyo ushaka kugira ikigo cyawe.
Ifu ya Lutein y’Ubushinwa ku buntu, Isosiyete yacu ni umucuruzi mpuzamahanga w’ibicuruzwa nk’ibi. Dutanga amahitamo meza y’ibisubizo byiza. Intego yacu ni ukugushimisha n’ikusanyirizo ryacu ry’ibintu twitayeho mu gihe dutanga serivisi nziza kandi nziza. Intego yacu ni iyoroshye: Gutanga ibicuruzwa na serivisi byiza ku bakiriya bacu ku giciro gito gishoboka.






