Ubushinwa Igiciro gihenze Bilberry Gukuramo Inganda zitanga ifu nziza ya bilberry ikuramo ifu
Twifatanije nigitekerezo cy "ubuziranenge ubanza, isosiyete mbere, iterambere rihoraho no guhanga udushya kugirango duhaze abakiriya" kubuyobozi na "inenge zeru, ibirego bya zeru" nkintego nziza. Kugirango tunoze abaduha isoko, dutanga ibintu hamwe nubwiza buhebuje bwiza ku giciro cyiza kubushinwa Igiciro gihenze Ibicuruzwa biva mu mahanga biva mu mahanga bitanga ifu nziza yo mu bwoko bwa bilberry ikuramo ifu, Dufite ubumenyi bwibicuruzwa byumwuga hamwe nuburambe bukomeye mubikorwa. Dukunze gutekereza ko ibyo wagezeho ari sosiyete yacu!
Twifatanije nigitekerezo cy "ubuziranenge ubanza, isosiyete mbere, iterambere rihoraho no guhanga udushya kugirango duhaze abakiriya" kubuyobozi na "inenge zeru, ibirego bya zeru" nkintego nziza. Kugirango tunoze uwaduhaye, dutanga ibintu hamwe nubwiza buhebuje bwiza ku gaciro keza kuriGukuramo ibicuruzwa bya Billberry, Ubushinwa Gukuramo Bilberry Ext Ibikomoka kuri Bilberry Kamere ， uruganda rukuramo bilberry, Izina ryisosiyete, buri gihe ireba ubuziranenge nkishingiro ryisosiyete, ishakisha iterambere binyuze murwego rwo hejuru rwizewe, yubahiriza amahame yimicungire yubuziranenge ya ISO, ishyiraho isosiyete yo mu rwego rwo hejuru ikoresheje umwuka wo kwerekana ubunyangamugayo nicyizere.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Amashanyarazi ya Bilberry
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Anthocyanidins na Anthocyanin
Ibisobanuro ku bicuruzwa:Anthocyanidine 25%, Anthocyanin 35%
Isesengura:UV, HPLC
Kugenzura ubuziranenge:Mu nzu
Tegura: C27H31O16
Uburemere bwa molekile:611.52
URUBANZA Oya:11029-12-2
Kugaragara:Ifu yijimye-Violet ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:kurinda no kuvugurura retina yijimye (rhodopsin); gukiza abarwayi bafite indwara zamaso nka pigmentosa, retinitis, glaucoma, na myopiya, nibindi.; irinde indwara z'umutima n'imitsi; kuzimya radical radical; antioxydeant; kurwanya gusaza.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ryibicuruzwa | Amashanyarazi ya Bilberry | Inkomoko y'ibimera | Vaccinium Myrtillus |
| Batch OYA. | RW-B20210508 | Umubare wuzuye | 1000 kgs |
| Itariki yo gukora | Gicurasi. 08 2021 | Itariki izarangiriraho | Gicurasi. 17. 2021 |
| Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Berry |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
| Ibyumubiri & Imibare | |||
| Ibara | Umwijima-Violet | Organoleptic | Yujuje ibyangombwa |
| Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
| Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
| Ubwiza bw'isesengura | |||
| Suzuma (Anthocyanidins) | ≥25.0% | UV | 25.3% |
| Suzuma (Anthocyanin) | ≥36.0% | HPLC | 36.42% |
| Gutakaza Kuma | ≤5.0% | USP <731> | 3.32% |
| Ivu | ≤5.0% | USP <281> | 3.19% |
| Shungura | 98% batsinze mesh 80 | USP <786> | Hindura |
| Ubucucike bwinshi | 40 ~ 60 g / 100ml | USP <616> | 42 g / 100ml |
| Ibisigisigi | ≤0.05% | USP <467> | Yujuje ibyangombwa |
| Ibyuma biremereye | |||
| Kurongora (Pb) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Arsenic (As) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Cadmium (Cd) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Mercure (Hg) | ≤0.1ppm | ICP-MS | Yujuje ibyangombwa |
| Ibizamini bya Microbe | |||
| Umubare wuzuye | 0001000cfu / g | AOAC | Yujuje ibyangombwa |
| Umusemburo wose | ≤100cfu / g | AOAC | Yujuje ibyangombwa |
| E.Coli | Ibibi | AOAC | Ibibi |
| Salmonella | Ibibi | AOAC | Ibibi |
| Staphylococcus aureus | Ibibi | AOAC | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
1. Ibishishwa byumye bya Bilberry birinda indwara z'umutima-mitsi; Bilberry ikuramo kuzimya radical radical, antioxidant, no kurwanya gusaza;
2. Igishishwa cya Bilberry ni umuti wo gutwika byoroheje ururenda rwo mu kanwa no mu muhogo;
3. Ibinyomoro bya Bilberry ni umuti wimpiswi, enteritis, urethritis, cystitis na virusi ya rheum epidemi, hamwe nibikorwa bya antiflogiste na bagiteri;
4. Ibishishwa bya Bilberry birashobora kurinda no kuvugurura ibara ry'umuyugubwe (rhodopsin), kandi bigakiza abarwayi bafite uburwayi bw'amaso nka pigmentosa, retinitis, glaucoma, na myopiya, n'ibindi.
Gusaba
1. Ibinyomoro bya Bilberry birashobora gukoreshwa mubijyanye na farumasi, bikoreshwa mugutezimbere ubudahangarwa bw'umubiri.
2. Ibinyomoro bya Bilberry birashobora gukoreshwa mubiribwa n'ibinyobwa, bikoreshwa cyane nkibara risanzwe.
Twifatanije nigitekerezo cy "ubuziranenge ubanza, isosiyete mbere, iterambere rihoraho no guhanga udushya kugirango duhaze abakiriya" kubuyobozi na "inenge zeru, ibirego bya zeru" nkintego nziza. Kugirango tunonosore abaduha isoko, dutanga ibintu hamwe nubwiza buhebuje ku giciro cyiza ku Bushinwa Igiciro gito cya bilberry ikuramo Uruganda rutanga ibicuruzwa byiza byo mu bwoko bwa bilberry Gukuramo ifu, Dufite ubumenyi bwibicuruzwa byumwuga hamwe nuburambe bukomeye mubikorwa. Dukunze gutekereza ko ibyo wagezeho ari sosiyete yacu!
Ubushinwa bukora ibicuruzwa biva mu Bushinwa Ibiciro bihendutse Ubushinwa bwa bilberry ikuramo ifu, Izina ryisosiyete, ihora ijyanye nubwiza nkishingiro ryisosiyete, ishakisha iterambere binyuze murwego rwo hejuru rwizewe, yubahiriza amahame yimicungire yubuziranenge bwa ISO, ishyiraho isosiyete yo hejuru ikoresheje umwuka witerambere -kuranga ubunyangamugayo n'icyizere.
