Uruganda-Kugurisha Byinshi Gutanga Kamere Mutagatifu Yohana Wort Gukuramo Ifu
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Amagambo ya St John
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Hypericin
Ibisobanuro ku bicuruzwa:0.3%
Isesengura:HPLC / UV
Kugenzura ubuziranenge:Mu nzu
Tegura: C30H16O8
Uburemere bwa molekile:504.45
URUBANZA Oya:548-04-9
Kugaragara:Ifu Yumutuku Ifu nziza ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Hypericin | ||
Batch OYA. | RW-HY20201211 | Umubare wuzuye | 1200 kgs |
Itariki yo gukora | Ugushyingo 2020. | Itariki izarangiriraho | Ugushyingo 2020. 2020 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Bark |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umutuku wijimye | Organoleptic | Yujuje ibyangombwa |
Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
Ubwiza bw'isesengura | |||
Kumenyekanisha | Bisa na RS icyitegererezo | HPTLC | Birasa |
Hypericin | ≥0.30% | HPLC | Yujuje ibyangombwa |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | Yujuje ibyangombwa |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | Yujuje ibyangombwa |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ubucucike bwinshi | 40 ~ 60 g / 100ml | Uburayi.Ph.7.0 [2.9.34] | 54 g / 100ml |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Arsenic (As) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Mercure (Hg) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Yujuje ibyangombwa |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Yujuje ibyangombwa |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Yujuje ibyangombwa |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
Hypericin Hyperforin ikoresha mu kuvura ibyatsi mu kwiheba; kunoza amaganya .; nk'ubuvuzi bushoboka kuri OCD; yanashakishijwe kandi ku bihe bishobora kugira ibimenyetso bya psychologiya, nko kudasinzira, ibimenyetso byo gucura, syndrome de premenstrual, indwara ziterwa na buri gihe hamwe no kubura defisit; gukiza ububabare bw'amatwi;
Gusaba
1. Wort ya Hypericin St John ikoreshwa mubice byinshi;
2. Dosage ya Hypericine ikoreshwa cyane mubicuruzwa byita ku buzima;
3. Irakoreshwa cyane mubiribwa.