Ubushinwa Aframomum Melegueta Ibikomoka ku ruganda rukomoka mu Bushinwa n’inganda

Aframomum Melegueta Ibikomoka ku ruganda rukomoka mu Bushinwa

Aframomum Melegueta Gukuramo Uruganda Inkomoko Yuruganda Yerekana Ishusho

Ibisobanuro bigufi:

Aframomum Melegueta Imbuto Zikuramo nimwe mubicuruzwa byacu byambere, bifite ibyiza rwose muriki gice:

1, Ibikomoka kuri Aframomum Melegueta nibisanzwe.

2, Aframomum ihagije Melegueta yishingiwe na sisitemu yo kugura isi yose.

3, Ububiko bwa Paradol na Gingerol buhagije hamwe nibisobanuro byose, dufite igiciro cyo gupiganwa gishingiye kumiterere myiza, kuko turi uruganda, turi isoko.

icyitegererezo cy'ubuntu

Ibicuruzwa birambuye

Ibisubizo byacu birashimwa cyane kandi byiringirwa nabakoresha kandi birashobora guhura niterambere ryiterambere ryubukungu n’imibereho isaba icyubahiro cyinshi Uruganda rutanga umusaruro mwinshi wa Griffonia Imbuto ikuramo 5-Htp Ifu. Mugihe ushimishijwe nibintu byose mubintu byacu, menya neza ko utazigera utegereza kuduhamagara hanyuma ujye imbere hanyuma utere intambwe yambere kugirango wubake urukundo rwubucuruzi.

Ibisobanuro ku bicuruzwa

Izina ry'ibicuruzwa:Aframomum Melegueta Ikuramo

Icyiciro:Ibikomoka ku bimera

Ibice bifatika:Paradol na Gingerol

Ibisobanuro ku bicuruzwa:Paradol 12.5%, Gingerol 5%

Isesengura:HPLC, TLC

Kugenzura ubuziranenge : Mu nzu
Tegura:C.₁₇H₂₆O₃, C.₁₇H₂₆O₄

Uburemere bwa molekile: 278.39, 294.38

CASN.o: 27113-22-0, 23513-14-6

Kugaragara:Off- Ifu yera ifite impumuro nziza.

Kumenyekanisha:Yatsinze ibizamini byose

IbicuruzwaImikorere: Gushiraho Ubuzima bwiza; Kugenzura Ibiro.

Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Kuzigama: Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.

Icyemezo cy'isesengura

Izina ryibicuruzwa	Aframomum Melegueta Ikuramo	Inkomoko y'ibimera	Aframomum Melegueta
Batch OYA.	RW-AM20210508	Umubare wuzuye	1000 kgs
Itariki yo gukora	Gicurasi. 08 2021	Itariki izarangiriraho	Gicurasi. 17. 2021
Ibisigisigi	Amazi & Ethanol	Igice Cyakoreshejwe	Imbuto

INGINGO	UMWIHARIKO	UBURYO	IGISUBIZO CY'IKIZAMINI
Ibyumubiri & Imibare
Ibara	Kwera	Organoleptic	Yujuje ibyangombwa
Ordour	Ibiranga	Organoleptic	Yujuje ibyangombwa
Kugaragara	Ifu nziza	Organoleptic	Yujuje ibyangombwa
Ubwiza bw'isesengura
Kumenyekanisha	Bisa na RS icyitegererezo	HPTLC	Birasa
Paradol Gingerol	.5 12.5% ≥5%	HPLC	12,6% 5.3%
Isesengura	100% kugeza kuri 80 mesh	USP36 <786>	Yujuje ibyangombwa
Gutakaza Kuma	≤5.0%	Amayero.Ph.7.0 [2.5.12]	4.29%
Ivu	≤5.0%	Uburayi.Ph.7.0 [2.4.16]	4.29%
Ubucucike	20 ~ 60 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	53.38 g / 100ml
Kanda Ubucucike	30 ~ 80 g / 100ml	Uburayi.Ph.7.0 [2.9.34]	72.38 g / 100ml
Ibisigisigi	Guhura na Eur.Ph.7.0 <5.4>	Uburayi.Ph.7.0 <2.4.24>	Yujuje ibyangombwa
Ibisigisigi byica udukoko	Kuzuza ibisabwa USP	USP36 <561>	Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye	≤10.0ppm	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Yujuje ibyangombwa
Kurongora (Pb)	≤1.0ppm	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Yujuje ibyangombwa
Arsenic (As)	≤2.0 ppm	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Yujuje ibyangombwa
Cadmium (Cd)	≤1.0 ppm	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Yujuje ibyangombwa
Mercure (Hg)	≤0.5 ppm	Uburayi.Ph.7.0 <2.2.58> ICP-MS	Yujuje ibyangombwa
Ibizamini bya Microbe
Umubare wuzuye	, 000 1.000 cfu / g	USP <2021>	Yujuje ibyangombwa
Umusemburo & Mold	≤100 cfu / g	USP <2021>	Yujuje ibyangombwa
E.Coli.	Ibibi	USP <2022>	Ibibi
Salmonella	Ibibi	USP <2022>	Ibibi
Gupakira & Ububiko	Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
	NW: 25kgs
	Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf	Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.

Umusesenguzi: Dang Wang

Kugenzurwa na: Lei Li

Byemejwe na: Yang Zhang

Imikorere y'ibicuruzwa

1. Amashanyarazi ya Aframomum melegueta arashobora gukoreshwa nkibirungo hamwe nuburyohe;

2. Ibikomoka kuri Aframomum melegueta birashobora gukoreshwa nkibitera impumuro nziza; kuvura inkorora na bronchite; anti-rubagimpande; kuri dyspepsia;

3. Ibikomoka kuri Aframomum melegueta byagaragaye ko bigabanya ibiro mugutezimbere umubiri byihuse;

4. Amashanyarazi ya Aframomum melegueta arashobora kongera ubushobozi bwimibonano mpuzabitsina nka afrodisiac.

KUKI DUHITAMO1
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