Igiciro cyavuzwe kubutaka bwiza bwa Guarana Imbuto ikuramo ifu

Ibisobanuro bigufi:

Guarana Nkinyongera yimirire cyangwa ibyatsi bikoreshwa mubinyobwa byoroshye cyangwa karubone ibinyobwa bidasembuye n'ibinyobwa bitera imbaraga, ibigize icyayi cyibimera cyangwa bikubiye muri capsules yinyongera.


Ibicuruzwa birambuye

Kubona ibyifuzo byabaguzi nintego yikigo cyacu ubuziraherezo. Tuzagerageza gukora neza ibicuruzwa bishya kandi byujuje ubuziranenge, byujuje ibisabwa byihariye kandi tuguhe mbere yo kugurisha, kugurisha no kugurisha nyuma ya serivise kubuhanga bwavuzwe kubiciro byizaIfu ya Guarana ikuramo ifu, Ibintu byacu bihora bitangwa mumatsinda menshi hamwe ninganda nyinshi. Hagati aho, ibicuruzwa byacu bigurishwa muri Amerika, Ubutaliyani, Singapuru, Maleziya, Uburusiya, Polonye, ​​hiyongereyeho Uburasirazuba bwo hagati.
Kubona ibyifuzo byabaguzi nintego yikigo cyacu ubuziraherezo. Tuzagerageza gukora ibicuruzwa bishya kandi byujuje ubuziranenge, twujuje ibisabwa byihariye kandi tuguhe mbere yo kugurisha, kugurisha no kugurisha serivisi zinzobere kuriUbushinwa Guarana Ifu ikuramo, Uruganda rukuramo imbuto za Guarana, Ifu ya Guarana ikuramo ifu, Abatanga imbuto za Guarana, Twizera ubuziranenge no guhaza abakiriya byagezweho nitsinda ryabantu bitanze cyane. Itsinda ryisosiyete yacu hifashishijwe ikoranabuhanga rigezweho ritanga ibicuruzwa byiza nibisubizo bitagira inenge nibisubizo bikundwa cyane kandi bishimwa nabakiriya bacu kwisi yose.

Umutungo wumubiri

Ibimera bisanzwe 4: 1 10: 1 10% 22% Ifu yimbuto ya Guarana ni ifu yumukara-umuhondo

Izina ryibicuruzwa Guarana imbuto
Icyiciro Ibikomoka ku bimera
Isesengura HPLC
Ububiko gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.

Gusaba

Ifu ikuramo imbuto ya Guarana ni ubwoko bwinyongera zubuzima.

Fucntion:

Kumenya: Guarana ikuramo Powder yerekanye ibisubizo byihuse mubijyanye n'ingaruka nziza mubwenge. Ibinyobwa byinshi bya cafeyine biteza imbere ubwenge no kugabanya umunaniro. Abashyigikira imbuto ya guarana ni igitekerezo cyuko cafeyine irekurwa buhoro, bityo bigatanga ingaruka zitera imbaraga mugihe kirekire.

Gusya: Gukuramo Guarana Ifu ikoreshwa mukurwanya ibibazo byigifu, cyane cyane amara adasanzwe. Tannine iboneka muri iki gice ikuramo ifasha mu igogora ryiza ryibiryo no kuvura impiswi. Ariko rero, ntukoreshe guarana ikuramo kenshi kugirango ugabanye ibibazo byigifu, kuko bishobora kuba akamenyero mugihe kirekire.

Gutakaza ibiro: Guarana ikuramo ifu igabanya ubushake bwo kwifuza no kwifuza ibiryo, mugihe itera imbaraga zo guhinduranya umubiri. Kubwibyo, ifasha mugutwika amavuta hamwe na lipide byegeranijwe, nkisoko yingufu zumubiri ningirangingo.

Kubabara: Ubusanzwe, imbuto ya guarana yakoreshejwe nk'umuti wo kubabara umutwe wa migraine, rubagimpande n'ububabare bw'imihango.

ICYEMEZO CY'ISESENGURA

Izina ryibicuruzwa Guarana Inkomoko y'ibimera Paullinia cupana kunth
Umubare wuzuye RW-GE20210110 Umubare wuzuye 1000 kgs
Itariki yo gukora Mutarama 10. 2021 Itariki yo Kugenzura Mutarama 18. 2021
Umuti wakoreshejwe Amazi & Ethanol Igice cyakoreshejwe: Imbuto
INGINGO UMWIHARIKO UBURYO IBISUBIZO BY'IKIZAMINI
Ibyumubiri & Imibare

 

Ibara Umuhondo Organoleptic Yujuje ibyangombwa
Impumuro Ibiranga Organoleptic Yujuje ibyangombwa
Kugaragara Ifu nziza Organoleptic Yujuje ibyangombwa
Ubwiza bw'isesengura
Kumenyekanisha Bisa naRSicyitegererezo HPTLC Birasa
Cafeine ≥6.0% HPLC 6.15%
Gukemura Igice kimwe gishonga mumazi Ph Eur.7th Yujuje ibyangombwa
Isesengura 100% kugeza kuri 80 mesh USP36 <786> Yujuje ibyangombwa
Gutakaza Kuma ≤5% Ph Eur.7th 4.70%
Ph (25 ℃) 4.5 ± 0.5 Ph Eur.7th 4.70%
Ivu NMT 5% Ph Eur.7th 0,74%
Ibisigisigi NMT 0.5% Ph Eur.7th Yujuje ibyangombwa
Ibisigisigi byica udukoko Kuzuza ibisabwa USP Ph Eur.7th Yujuje ibyangombwa
Ibyuma biremereye
Ibyuma Byose Biremereye ≤10.0ppm Uburayi.Ph.7.0 <2.2.58> ICP-MS Yujuje ibyangombwa
Kurongora (Pb) .033.0ppm ICP-MS Ibibi
Arsenic (As) .03.0 ppm ICP-MS Ibibi
Cadmium (Cd) ≤1.0 ppm ICP-MS Ibibi
Mercure (Hg) ≤0.1 ppm ICP-MS Ibibi
Microbiologiya
Umubare wuzuye ≤5,00 cfu / g AOAC Yujuje ibyangombwa
Umusemburo & Mold ≤100 cfu / g AOAC Yujuje ibyangombwa
E.Coli. Ibibi AOAC Ibibi
Salmonella Ibibi AOAC Ibibi
Imiterere rusange
Kudashyira mu gaciro; Non GMO; Nta muti wa ETO; Ntabwo ari byiza
Gupakira & Ububiko Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere.
NW: 25kgs
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni.
Ubuzima bwa Shelf Amezi 36 mubihe byavuzwe haruguru no mubipfunyika byumwimerere.
 
Isesengura: Dang Wang Yagenzuwe na: Lei Li Yemejwe na: Yang Zhang

Ongeraho: Icyumba 703, Inyubako ya Ketai, No 808, Umuhanda wa Cuihua y'Amajyepfo, Umujyi wa Xi'an, Intara ya Shaanxi, Ubushinwa

KUKI DUHITAMO1
rwkdKubona ibyifuzo byabaguzi nintego yikigo cyacu ubuziraherezo. Tuzagerageza gukora ibicuruzwa bishya kandi byujuje ubuziranenge, byujuje ibisabwa byihariye kandi tuguhe mbere yo kugurisha, kugurisha, na nyuma yo kugurisha serivisi zinzobere kubiciro byavuzwe kubiciro byimbuto nziza ya Guarana. Ibintu byacu bihora bitangwa mumatsinda menshi hamwe ninganda nyinshi. Hagati aho, ibicuruzwa byacu bigurishwa muri Amerika, Ubutaliyani, Singapuru, Maleziya, Uburusiya, Polonye, ​​ndetse no mu burasirazuba bwo hagati.
Twizera ubuziranenge no guhaza abakiriya byagezweho nitsinda ryabantu bitanze cyane. Itsinda ryisosiyete yacu hifashishijwe ikoranabuhanga rigezweho ritanga ibicuruzwa byiza nibisubizo bitagira inenge nibisubizo bikundwa cyane kandi bishimwa nabakiriya bacu kwisi yose.


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