URUGENDO RWA 100% URUGENDO RWA SOPHORA JAPONIKA, POWER ZA QUERCETIN 95%
videwo
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Quercetin
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Quercetin Dihydrate, Quercetin Anhydrous
Isesengura:HPLC
Kugenzura ubuziranenge:Mu nzu
Inzira:C15H10O7
Uburemere bwa molekile:302.24
URUBANZA Oya:117-39-5
Kugaragara:Ifu y'umuhondo
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:
1. Super Quercetin irashobora kwirukana flegm no gukorora inkorora, irashobora kandi gukoreshwa nka anti-asima; Uruganda rwa Quercetin; Kugabanuka kwa Quercetin.
2. Quercetin ifite antibacterial, anti-inflammatory na anti-allergique.
3. Quercetin igira ingaruka zo kugabanya umuvuduko wamaraso na lipide yamaraso.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Ni ibihe bisobanuro ukeneye?
Hano haribisobanuro byinshi kubyerekeranye na Sophora Japonica.
Ibisobanuro birambuye kubicuruzwa nibi bikurikira:
Ifu ya Quercetin Dihydrate 98% | Ifu ya Quercetin Dihydrate 95% | Quercetin Dihydrate Granular 95% | Ifu ya Quercetin Anhydrous Ifu 95% | Quercetin Anhydrous Granular 95%
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Urashaka kuza gusura uruganda rwacu? Urahawe ikaze kuza.
Womekaho Akamaro Kubuziranenge, Nigute Uhitamo?
Niba ushaka ko abafatanyabikorwa bawe batsindira SGS, FDA, 3A, ISO9001, ISO14001, HACCP, Kosher, Halal, hamwe nimpushya zo gukora ibiryo (SC) ibi byemezo, noneho twe - Ruiwo nibyo wahisemo neza. Murakaza neza kutwandikira!
Ruiwo afite laboratoire isanzwe ifite ibikoresho byuzuye, harimo ibikoresho bikoreshwa muri TLC, HPLC, UV, GC, gupima mikorobe nibindi. Ruiwo yita cyane ku iyubakwa rya sisitemu nziza, yerekeranye n’ubuziranenge nkubuzima, kugira ngo ibungabunge ubuziranenge.
Icyemezo cy'isesengura
Izina ryibicuruzwa | Quercetin | Inkomoko y'ibimera | Sophora Japonica |
Batch OYA. | RW-Q20210503 | Umubare wuzuye | 1000 kgs |
Itariki yo gukora | Gicurasi 3. 2021 | Itariki izarangiriraho | Gicurasi 7 2021 |
Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Indabyo |
INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
Ibyumubiri & Imibare | |||
Ibara | Umuhondo | Organoleptic | Guhuza |
Ordour | Ibiranga | Organoleptic | Guhuza |
Kugaragara | Ifu | Organoleptic | Guhuza |
Ubwiza bw'isesengura | |||
Suzuma (Quercetin) | ≥95% | HPLC / UV | 95.16% |
Gutakaza Kuma | 5.0% Byinshi. | Amayero.Ph.7.0 [2.5.12] | 2.21% |
Ivu | 5.0% Byinshi. | Uburayi.Ph.7.0 [2.4.16] | 1.05% |
Shungura | 100% batsinze mesh 80 | USP36 <786> | Hindura |
Ibisigisigi | Guhura na Eur.Ph.7.0 <5.4> | Uburayi.Ph.7.0 <2.4.24> | Yujuje ibyangombwa |
Ibisigisigi byica udukoko | Kuzuza ibisabwa USP | USP36 <561> | Yujuje ibyangombwa |
Ibyuma biremereye | |||
Ibyuma Byose Biremereye | 10ppm Ikirenga. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Kurongora (Pb) | 2.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Arsenic (As) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Cadmium (Cd) | 1.0ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Mercure (Hg) | 0.5ppm Byinshi. | Uburayi.Ph.7.0 <2.2.58> ICP-MS | Guhuza |
Ibizamini bya Microbe | |||
Umubare wuzuye | NMT 1000cfu / g | USP <2021> | Guhuza |
Umusemburo wose | NMT 100cfu / g | USP <2021> | Guhuza |
E.Coli | Ibibi | USP <2021> | Ibibi |
Salmonella | Ibibi | USP <2021> | Ibibi |
Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
NW: 25kgs | |||
Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. |
Ikoreshwa rya Quercetin
1. Quercetin ni pigment yibimera bifite antioxydants ikomeye. Iraboneka mubiribwa byinshi bisanzwe, nk'igitunguru, pome, inzabibu, n'imbuto.
2. Irashobora kandi kugurwa nkinyongera yimirire kugirango ikoreshwe bitandukanye.
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