Uruganda rutanga ubuziranenge bwa Saffron Gukuramo ifu ya Crocetin
Yubahiriza amahame "Inyangamugayo, abanyamwete, abanyamwete, bahanga udushya" kugirango bateze imbere ibicuruzwa bishya buri gihe. Ireba abakiriya, intsinzi nkitsinzi yayo. Reka dutezimbere ejo hazaza heza mu ntoki zo gutanga uruganda rwohejuru rwiza rwa SaffronIfu ya Crocetin, Turi umwe mubakora inganda nini 100% mubushinwa. Amasosiyete menshi yubucuruzi atumiza ibicuruzwa muri twe, bityo tuzaguha igiciro cyiza cyane hamwe nubwiza bumwe niba ubishaka.
Yubahiriza amahame "Inyangamugayo, abanyamwete, abanyamwete, bahanga udushya" kugirango bateze imbere ibicuruzwa bishya buri gihe. Ireba abakiriya, intsinzi nkitsinzi yayo. Reka dutezimbere ejo hazaza heza mu ntokiUbushinwa bwa Saffron, Ifu ya Crocetin, Amashanyarazi ya Saffron, Turashimangira kuri "Ubwiza Bwambere, Icyubahiro Mbere na mbere Umukiriya". Twiyemeje gutanga ibintu byujuje ubuziranenge na serivisi nziza nyuma yo kugurisha. Kugeza ubu, ibisubizo byacu byoherejwe mu bihugu birenga 60 ndetse n’uturere ku isi, nka Amerika, Ositaraliya n'Uburayi. Twishimiye cyane mu gihugu no hanze yacyo. Buri gihe gutsimbarara ku ihame rya "Inguzanyo, Umukiriya n'Ubuziranenge", turateganya ubufatanye n'abantu b'ingeri zose kubwinyungu zabo.
Izina ry'igishinwa: ingona, isafuriya, ibishishwa bya saffron
Izina ry'icyongereza: Crocin
Igishinwa alias: pigment ya gardenia, crocetin, α-crocetin, pigment ya saffron
Numero ya CAS: 42553-65-1
Inzira ya molekulari: C44H64O24
Uburemere bwa molekile: 976.96
EINECS nimero: 255-881-6
Inkomoko: Iridaceae saffron hamwe no gusebanya ibindi bimera mubwoko bumwe. Ibyiza: Ifu itukura ya kristaline, impumuro nkeya, gushonga ingingo ya 180 ° C, gushonga byoroshye mumazi mumuti wumuhondo utagaragara, gushonga muri Ethanol na propylene glycol, idashonga mumavuta. Ifu nziza ya orange-umutuku, 100% hejuru ya mesh 80.
Kugenzura umubiri
Kumenyekanisha: | Ibyiza |
Impumuro: | Ibiranga |
Uburyohe: | Ibiranga |
Isesengura rya Sieve: | NLT 95% Gutambutsa mesh 80 |
Kugenzura imiti | |
Arsenic (As) | NMT 1ppm |
Cadmium (Cd) | NMT 1ppm |
Kurongora (Pb) | NMT 3ppm |
Mercure (Hg) | NMT 0.1ppm |
Ibyuma biremereye | NMT 10ppm |
Ibinyabuzima bya fosifate | NMT 1ppm |
Ibisigisigi byica udukoko | NMT 1ppm |
Kugenzura Microorganism | |
Umubare wuzuye | 1000cfu / g Byinshi |
P.aeruginosa | Ntahari |
S. aureus | Ntahari |
Salmonella | Ntahari |
Umusemburo & Mold | 100cfu / g Byinshi |
E.Coli | Ibibi |
Staphylococcus | Ibibi |
Aflatoxins | NMT 0.2ppb |
Yubahiriza amahame "Inyangamugayo, abanyamwete, abanyamwete, bahanga udushya" kugirango bateze imbere ibicuruzwa bishya buri gihe. Ireba abakiriya, intsinzi nkitsinzi yayo. Reka dutezimbere ejo hazaza heza mu ntoki zo gutanga uruganda rwohejuru rwiza rwa SaffronIfu ya Crocetin, turi umwe mubakora inganda zikomeye mubushinwa. tuzaguha igiciro cyiza cyane hamwe nibisobanuro byose niba ubishaka.
Turashimangira kuri "Ubwiza Bwambere, Icyubahiro Mbere na mbere Umukiriya". Twiyemeje gutanga ibintu byujuje ubuziranenge na serivisi nziza nyuma yo kugurisha. Kugeza ubu, ibisubizo byacu byoherejwe mu bihugu birenga 60 ndetse n’uturere ku isi, nka Amerika, Ositaraliya n'Uburayi. Twishimiye cyane mu gihugu no hanze yacyo. Buri gihe gutsimbarara ku ihame rya "Inguzanyo, Umukiriya n'Ubuziranenge", turateganya ubufatanye n'abantu b'ingeri zose kubwinyungu zabo.