Uruganda rwa Billberry rukuramo nubwiza bwiza nigiciro cyo gupiganwa
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kugira ngo isosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane ku giciro cyiza ku bicuruzwa biva mu ruganda rwa Billberry bifite ireme ryiza kandi bigahiganwa, Mubisanzwe twakira abaguzi bashya kandi bashaje baduha inama zingirakamaro hamwe nibyifuzo byubufatanye, reka dukure kandi tubyare umusaruro kuruhande rumwe, no kuyobora abaturanyi bacu n'abakozi!
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kuri sosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane kubiciro byizaUbushinwa Bilberry, Dukurikirana amahame yubuyobozi bwa "Ubwiza burarenze, Serivise irarenze, Icyubahiro nicyambere", kandi tuzarema tubikuye ku mutima kandi dusangire intsinzi nabakiriya bose. Twishimiye kutwandikira amakuru menshi kandi dutegereje gukorana nawe.
Ibisobanuro ku bicuruzwa
Izina ry'ibicuruzwa:Amashanyarazi ya Bilberry
Icyiciro:Ibikomoka ku bimera
Ibice bifatika:Anthocyanidins na Anthocyanin
Ibisobanuro ku bicuruzwa:Anthocyanidine 25%, Anthocyanin 35%
Isesengura:UV, HPLC
Kugenzura ubuziranenge:Mu nzu
Tegura: C27H31O16
Uburemere bwa molekile:611.52
URUBANZA Oya:11029-12-2
Kugaragara:Ifu yijimye-Violet ifite impumuro nziza.
Kumenyekanisha:Yatsinze ibizamini byose
Imikorere y'ibicuruzwa:kurinda no kuvugurura retina yijimye (rhodopsin); gukiza abarwayi bafite indwara zamaso nka pigmentosa, retinitis, glaucoma, na myopiya, nibindi.; irinde indwara z'umutima n'imitsi; kuzimya radical radical; antioxydeant; kurwanya gusaza.
Ububiko:gumana ahantu hakonje kandi humye, hafunzwe neza, kure yubushuhe cyangwa izuba ryinshi.
Kuzigama Umubumbe:Ibikoresho bihagije hamwe numuyoboro uhoraho wibikoresho fatizo.
Icyemezo cy'isesengura
| Izina ryibicuruzwa | Amashanyarazi ya Bilberry | Inkomoko y'ibimera | Vaccinium Myrtillus |
| Batch OYA. | RW-B20210508 | Umubare wuzuye | 1000 kgs |
| Itariki yo gukora | Gicurasi. 08 2021 | Itariki izarangiriraho | Gicurasi. 17. 2021 |
| Ibisigisigi | Amazi & Ethanol | Igice Cyakoreshejwe | Berry |
| INGINGO | UMWIHARIKO | UBURYO | IGISUBIZO CY'IKIZAMINI |
| Ibyumubiri & Imibare | |||
| Ibara | Umwijima-Violet | Organoleptic | Yujuje ibyangombwa |
| Ordour | Ibiranga | Organoleptic | Yujuje ibyangombwa |
| Kugaragara | Ifu nziza | Organoleptic | Yujuje ibyangombwa |
| Ubwiza bw'isesengura | |||
| Suzuma (Anthocyanidins) | ≥25.0% | UV | 25.3% |
| Suzuma (Anthocyanin) | ≥36.0% | HPLC | 36.42% |
| Gutakaza Kuma | ≤5.0% | USP <731> | 3.32% |
| Ivu | ≤5.0% | USP <281> | 3.19% |
| Shungura | 98% batsinze mesh 80 | USP <786> | Hindura |
| Ubucucike bwinshi | 40 ~ 60 g / 100ml | USP <616> | 42 g / 100ml |
| Ibisigisigi | ≤0.05% | USP <467> | Yujuje ibyangombwa |
| Ibyuma biremereye | |||
| Kurongora (Pb) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Arsenic (As) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Cadmium (Cd) | ≤1.0ppm | ICP-MS | Yujuje ibyangombwa |
| Mercure (Hg) | ≤0.1ppm | ICP-MS | Yujuje ibyangombwa |
| Ibizamini bya Microbe | |||
| Umubare wuzuye | 0001000cfu / g | AOAC | Yujuje ibyangombwa |
| Umusemburo wose | ≤100cfu / g | AOAC | Yujuje ibyangombwa |
| E.Coli | Ibibi | AOAC | Ibibi |
| Salmonella | Ibibi | AOAC | Ibibi |
| Staphylococcus aureus | Ibibi | AOAC | Ibibi |
| Gupakira & Ububiko | Bipakiye mu mpapuro-ingoma n'imifuka ibiri ya pulasitike imbere. | ||
| NW: 25kgs | |||
| Bika mu kintu gifunze neza kure yubushuhe, urumuri, ogisijeni. | |||
| Ubuzima bwa Shelf | Amezi 24 mubihe byavuzwe haruguru no mubipfunyika byumwimerere. | ||
Umusesenguzi: Dang Wang
Kugenzurwa na: Lei Li
Byemejwe na: Yang Zhang
Imikorere y'ibicuruzwa
1. Ibishishwa byumye bya Bilberry birinda indwara z'umutima-mitsi; Bilberry ikuramo kuzimya radical radical, antioxidant, no kurwanya gusaza;
2. Igishishwa cya Bilberry ni umuti wo gutwika byoroheje ururenda rwo mu kanwa no mu muhogo;
3. Ibinyomoro bya Bilberry ni umuti wimpiswi, enteritis, urethritis, cystitis na virusi ya rheum epidemi, hamwe nibikorwa bya antiflogiste na bagiteri;
4. Ibishishwa bya Bilberry birashobora kurinda no kuvugurura ibara ry'umuyugubwe (rhodopsin), kandi bigakiza abarwayi bafite uburwayi bw'amaso nka pigmentosa, retinitis, glaucoma, na myopiya, n'ibindi.
Gusaba
1. Ibinyomoro bya Bilberry birashobora gukoreshwa mubijyanye na farumasi, bikoreshwa mugutezimbere ubudahangarwa bw'umubiri.
2. Ibinyomoro bya Bilberry birashobora gukoreshwa mubiribwa n'ibinyobwa, bikoreshwa cyane nkibara risanzwe.
Turakomeza hamwe nigitekerezo cy "ubuziranenge ubanza, utanga ubanza, guhora tunonosora no guhanga udushya kugirango duhure nabakiriya" hamwe nubuyobozi hamwe n "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kugira ngo isosiyete yacu ikomeye, dutanga ibicuruzwa dukoresheje ibintu byiza cyane ku giciro cyiza ku myaka myinshi Uruganda rwa Farumasi y’imiti i Burayi Billberry Ibicuruzwa bifite ubuziranenge n’ibiciro bihiganwa, Mubisanzwe twakira abaguzi bashya kandi bakera baduha inama zingirakamaro hamwe nibyifuzo byubufatanye, reka dukuze kandi tubyara umusaruro hamwe, nanone kugirango tugere kubaturanyi bacu n'abakozi!
UrugandaUbushinwa Bilberryna Antioxidant, Dukurikirana amahame yubuyobozi bwa "Ubwiza burarenze, Serivise irarenze, Icyubahiro nicyambere", kandi tuzarema tubikuye ku mutima kandi dusangire intsinzi nabakiriya bose. Twishimiye kutwandikira amakuru menshi kandi dutegereje gukorana nawe.
